Pazza Notte

Very quick service and a delicious meal. The two martini's for the price of one is too good to pass on-- highly recommend the harvest moon if you decide to try. Penne was cooked to perfection, and the portions are hearty. The ambiance is great, if it's busy it might be difficult to hear your date across the table. Can't wait to return!

Ventured in on the first frigid night of the year just before the tree lighting. There was about a 25-30 minute wait, so we stood near the waiting area until seats became available. We waited about 15 minutes and were seated along what I will call the artist wall. The pictures served as a nice conversation piece. We ordered the smokey jalapeño poppers, the pizza margherita, lasagna, mushroom soup, and the creme brûlée. For drinks we ordered a ginger ale (which was crisp) and espresso martini. We all enjoyed our food. The jalapeño popper was more smokey than spicy, it has great flavor. The pizza was made with fresh basil and hearty cheese on a thin crust. The creme brûlée' was as equally satisfying. My partner loved the lasagna as well. The only thing we remarked about was the employees. They were pleasant enough, but not super welcoming. I don't think it will deter us from visiting again, we chalked it up to be a cold night.

Have always loved this place! Amazing menu, two for one drinks at all hours for martinis and bubbly drinks. The food is truly worth the money. The service is sometimes a bit rude but the drink prices and the money has always made up for it so far.

Ambiance is what drew me in, perfect for solo date if you're craving authentic italian cuisine. Service was top notch recovering from getting my half sleeve :) Looking forward to returning soon!

While not five star pasta, this pasta satisfied my appetite. I love pasta with shrimp so naturally I ordered the Linguine Scampi. The calamari appetizer was bomb!! Yummy goodness paired with finger lickin' delish marinara sauce. My sister ordered the mushroom pasta and she liked it.

This was a fine lunch spot for us to meet a friend in Midtown. The ambiance was nice, the service was fine, the food was mixed. I ordered an old fashioned and it tasted okay but a little too sweet. It came with chunky ice cubes that quickly melted and diluted it (Restaurants take note:. Please, no chunky ice in bourbon drinks). We ordered the calamari as an appetizer. The calamari itself tasted okay but the dipping sauces (a marinera type and a tarter) were lackluster. For entrees we got the Pollo Parmigiana and the Forestale (mushroom) Pizza. We enjoyed the Parmigiana (although the pasta felt under seasoned). The chicken was excellent. The pizza was sadly overwhelmed by its a plethora of truffle oil and too many caramelized onions. It's all you could taste. A mixed bag overall, but again it was a fine lunch spot overall.

*** Homey ambiance and delicious. ***I really enjoyed this spot for Italian food.Not contempo or sleek, just hearty good.*** Fusilli, salad + 2 for 1 martinis ftw. ***

No reservations, but my party of 6 walked in on a Tuesday at around 6 PM and quickly got a table. The 2 for 1 drinks (martinis and Bellinis in every flavor imaginable) special cannot be beat, but the food is also really solid. I tried:+ Castaway martini (mango)+ Passionfruit martini (forget name)+ Pizza tartufo+ Calamari+ Caesar salad + Salt and vinegar fries+ Pizza cacciatore+ Penne all vodka+ Pappardelle Al funghi The passionfruit martini was my favorite of the two. As for the food, the pizzas, Caesar, calamari and penne were all standouts. Prices are reasonable, too. All in all a perfect midtown spot!

Drinks are amazing buy 1 get 1 martinis or bubbles. The chicken dish was ok. The pizza was delicious

Fusili Del Capo 9.86/10- made with Italian sausage, garlic sautéed broccoli, red pepper, sun dried tomato and in white wine sauce. This pasta is SO good, I'll probs have to get it every time I come here. It's so unique in flavor and I love how decadent it is in flavor. Also it's literally so filling- def worth. Also a bit creamy with hints of spice Papparadelle di Mare 9.75/10- I love papparadelle pasta and this one had lobster, shrimp, and crab in it along with asparagus and tomato. They put a lot of seafood in this pasta which was awesome as a lot of times seafood pasta hardly has any actual seafood in it. The sautéed lobster was absolutely delicious and I loved how the creamy shallot sauce perfectly complemented all components of this dish. Pizza Forestale 9.22/10- a white cream sauce pizza made with 3 different cheeses, carmelized onions, portobello mushrooms, and truffle oil! Incredibly rich in flavor if the description of what's on top wasn't enough to give that away. I love how everything really complemented each other on this pizza. Also loved how it was like a flat bread and the crust was incredibly thin. So yummy. I will say tho I prefer their pastas over their pizza but this place is so good to order family style and try a bunch of things as everything I've had from here before is delicious. Calamari 6.34/10- wasn't a big fan of this app, I thought it was over fried tbh and they didn't give a really big portion. This came out to our table and disappeared within like a minute. Honestly wasn't bad, I've just had better calamari and I had higher hopes They have the best cocktail deal (maybe even in the city), but they do 2 for 1 cocktails where you get 2 cocktails for $18 which is great. Their drinks are also very strong. Would make for a great dinner and pre. You can also substitute types of alcWe tried the:Castaway- mango, pineapple juice, vodka, lime (good, tropical flavors, refreshing)Papillon- passion fruit, peach, triple sec, vodka (also really yummy, I liked how the passionfruit and peach were great together)Harvest moon- apple & pear, vodka, pineapple, and apple schnapps (did not like this one at all, tasted like apple smirknoff)