Main Courses
-
Salmone
Seared salmon filet, creamed spinach, olive gremolata
-
Tagliata di Manzo
Thin sliced Angus ribeye prime steak over arugula, cherry tomatoes, shaved parmigiano and balsamic vinaigrette.
-
Pollo Arrosto
Roasted half cornish hen chicken with cherry tomatoes, black olives and served with mashed potatoes.
-
NY steak over arugula, cherry tomatoes, shaved parmigiano & balsamic vinaigrette
NY steak over arugula, cherry tomatoes, shaved parmigiano & balsamic vinaigrette
-
Gaddina Cu Peperonta
Roasted half chicken, mixed vegetables in a mushroom marsala sauce.
-
RISOTTO AL NIVURO DI SICCIA
Squid ink risotto with, broccoli rabe, shrimp, bay scallops, sundried tomatoes