Non Solo Piada

Chintzy portions, prices charged all higher than what the sign said. The piadina had a thin little slice of salami on each piece of bread and then was stuffed with a handful of red peppers. For the price, this was a total joke compared to places like Pisillo. $9 would be a better starting point than $18. My god.The gnocchi dish was good with a flavorful sauce, but when you consider how inexpensive the ingredients are and that there's no protein in the dish, $18 isn't tenable for something like this in midtown. I'm blown away by how large the menu is considering the kitchen is smaller than my West Village bedroom.

A hole in the wall in Midtown serving Northern Italian street food, strongly recommended by my friend. Nothing knocked my socks off but a simple comforting quick meal.＊ Parmigiana PiadinaParmigiana is a refreshing delight enriched with roasted eggplants, ham, sliced tomatoes, and cheese. The flatbread is slightly crispy on the crust. It tasted light and came with a hearty portion. The ingredients wouldn't slip out easily even though it was an open sandwich. ＊ Siciliano CassoneFresh from the oven, the cassone arrived our table piping hot! It was a warm pocket sandwich slathered with melted ooey gooey cheese. The bread dough was incredibly soft and addictive. Although the combination of ingredients (grilled eggplants, ham, mozzarella cheese) were similar, I found the Siciliano Cassone greasier and heavier compared to the Parmigiana.

This hole-in-the-wall spot packs a lot of flavor for its tiny location--plan to take it to go, as there are only a handful of covered street-side tables outside the restaurant.The #22 (Italian sausage, potato, and mozzarella) was like a small version of a calzone, and it was amazing--I would 100% come back to get another. The pizza was good, and seems very authentic to with its very thin crust, but I'd recommend the restaurant's other entree options before the pizza.

Loved this place! Was looking for something unique while we were in the city and I found this delicious Italian breakfast! I had never heard of piadines before and saw the ingredients and they sounded really good. We got there a little after 10am and there was no wait. We ordered and sat at there little heated area outside. They brought out my cappuchino first. And then our piadines. We ordered the egg and mozz piadine with proscuitto de parma. It was so good. We would definitely go back. The proscuitto was perfect, not too fatty, just the right amount of saltiness. Everything tasted fresh.

Wonderful, authentic spot in midtown - cute escape from the hustle and bustle with delicious sandwiches and pastries. The #1 is my absolute favorite. Portions are large & the service is great! They have a small seating area outside but it's mainly a to go spot. Try their Nutella option if they have it - it's a must!

SO GOOD. Non Solo Piada is officially my favorite new spot for whenever I have to travel through nearby Penn station in the evening. I was looking for "calzones" in the area and Yelp helped me find this spot, I was looking forward to it all week and it did not disappoint! The cassone is an excellent and elevated variation on the Brooklyn calzones I grew up on. Plenty of vegetarian options and I went with the romagnola. I asked if spinach could be substituted for broccoli, but substitutions aren't possible, and you know what, I'm glad they weren't because the broccoli with gorgonzola was a REVELATION (the mushrooms and onions were good too).I also want to give a shout-out to the excellent service of Gustavo! It started pretty much as soon as I placed my order online, he immediately called to explain the substitution situation. Then I arrived 10 minutes late, pretty much right before closing and he still had a cheerful smile for me and even remembered my name. Great service and great food at excellent prices in Midtown Manhattan? A unicorn indeed!

Got the Newyorkese piadine ($16.00) which is a flatbread sandwich with thin bread crispened on a griddle with lard. The bread had the consistency and texture of Kati Roll Company's roti, which I like very much. The chicken and pancetta (basically bacon) inside were delicious, and they were complemented well with lettuce, tomato, onion, and mayo. Sizable sandwich that was filling enough. DoorDash had an $8 off $25+ deal I used with a colleague, which I would do again, but I probably wouldn't order it for full price.

This is a cute little place serving Italian street food. There is an area to order with only a few chairs, as well as enclosed, heated outdoor dining with additional tables and seating. The decor is lovely, with tons of adorable displays and quotes about coffee & love. It also had a cozy atmosphere and sweet feel. I selected the Piemontese Cassoni, which consisted of sweet Italian sausage, mushrooms, mozzarella cheese, as well as truffle oil. That truffle oil really shone, and the cheese was irresistibly melty, while the sausage was wonderfully juicy, tender, cooked with delightful seasonings and spices. For dessert, I ordered the Nutella Mochachino, as well as the Nutella Bombolone. The Mocha was very tasty, topped with whipped cream and generous helping of Nutella. It was silky smooth, rich coffee taste, and like a warm hug. The Bombolone was okay, but there wasn't enough Nutella filling.Service was really good. Our waitress was friendly and knew the menu well. Payment is handled at the counter. They didn't have enough change for me, but the owner came back with plenty. The prices were very reasonable. I would return to try the Truffle Pizza.

This is a small place near Port Authority and Penn Station. It has some outdoor seating and is very convenient to grab on the go. Many of the items on their menu are harder to find at other Italian restaurants. Definitely one of our go to places when we have a trip. The service is very quick and friendly. 1. ROMAGNOLA (8/10): This is super light if you are looking for a meal with less carbs. The outside is more like a crepe and the inside is savory with melted cheese. I really enjoyed this one the most. 2. PUGLIESE (7.5/10): This sandwich was delicious and also something easy to take on the go. The sausage was a little bit sweet and paired with the cheese and tomato made a great combo.3. AMERICANO (7.5/10): This sandwich was warm and melted and super easy to eat. The flavors were all there and made for a perfect breakfast that is not too heavy. 4. TOSCANA (7/10): The pizza is enough for one person and had a great crust and sauce. The prosciutto on top paired really well with the sauce and the arugula. 5. PANNA E PROSCIUTTO (7/10): This pasta also had a great texture but was also lacking in sauce. However, it still tasted great. 6. PENNE ALLA VODKA (7/10): The pasta had a really nice texture and there was a lot of chicken in it. It was delicious but we felt that there could have been more sauce. It is also on the pricier side.Definitely a place I go back to frequently!

Food and service beyond excellent. Dining in is available. Portion size is sharable.