pizza
Margarita pizza
Strawberry burrata
lobster fettuccine
pizza
interior, ramen and noodles
Drunken fettuccine lobster
fusilli bolognese
spaghetti and meatballs
interior
brussels sprouts
pasta dish, food, pasta
Fuisili bolognese
Pasta special
The vodka pie (bottom left) and margherita (top right)
Seating
Spaghetti
Fried pumpkin
Lobster fettuccine
The beautiful ambience
Fusili with Ragu
Chicken Parmigiana Penne Vodka
a plate of food with a side of sauce
GF calamari
Alex F.
Jan 25, 2025
We ordered here for take out. I can't speak for the decor or the service, but the food was pretty good.I got a simple spaghetti marazano with meatballs that really made my day. The price is hard to beat. $15 for a good portion of spaghetti and two tasty meatballs.I'll have to try the restaurant in person next time.
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Jenna V.
Jan 27, 2025
it was my partner and i's last night in town and we wanted to get some italian! this place was not far from our hotel at all so we walked... upon arrival, we were greeted with unique interior and low lighting. it was cool how they had a kitchen situation in the front and the back. the service wasn't the best, i'm not gonna lie. we had like three different servers BUTTT i do also want to mention that it was an hour and a half before closing so maybe thats why lol. the food did come out fast tho, we were out before close. my fave dish was this spicy rigatoni with creamy, delicious burrata. i added blackened chicken and it was the perfect addition.
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Maciel B.
Jan 21, 2025
This family-owned Italian restaurant is a true gem!It's been passed down through generations, and I'm so grateful they survived the challenges of COVID like many small businesses. The food is always fresh and authentically Italian. The ambiance is always nice and cozy. Erik and Boya always take great care of me super friendly and helpful. Though it's a bit of a drive, I always make a point to visit whenever I'm in the city. I do wish they stayed open later! My go-to appetizer is the fried mac & cheese balls, and if I'm in the mood, I get their brick oven pizza. For the main course, I always order the spicy vodka pasta with grilled chicken. And I can never leave without having their fresh Nutella bread pudding it's absolutely to die for. Just thinking about it makes me want to take a drive there now! Highly recommend!
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Krista M.
Nov 10, 2024
It's been awhile, but dined at Nino's 46 and it's still great! Reservations are a must and there were no tables available upon opening. However, you can sit at the bar and enjoy dinner there. The space is warm, comfortable and inviting.The wines offered by the glass are good and they have a nice variety to choose from. They also have a full bar if you'd like a cocktail.We started off with fried calamari, which is served with a marinara and an aioli dipping sauce. The calamari was lightly breaded and fried to perfection. It was incredibly tender and delicious.The Chicken Parmesan with linguine was wonderful and really hit the spot. The Fusili with Ragu was also excellent. Did I mention the pasta is fresh? Fresh pasta just hits differently.Nino's is a perfect place to grab dinner when seeing a show, just be sure to make reservations.
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Jamie L.
Oct 12, 2024
The truffled mac and cheese was decent but on the heavier side, so I would recommend skipping it.In contrast, the charred octopus was excellent, served with green mango and red onion. The tangy sauce complemented the perfectly charred octopus beautifully.I ordered the spicy rigatoni vodka with an added chicken parm, and it was delicious. I just wish it had a bit more heat. Overall, I'd love to come back and try the pizzas next time!
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Jose P.
Jul 19, 2024
I am ecstatic that Nino's 46 made it through COVID and it's improved even more. This is a small, quaint, and charming restaurant. The tables are comfortably separated and it has a full bar. Our lemonades were nicely tart, fresh, and served in tall glasses. Both of our entrees were incredible...the Spicy Rigatoni Vodka, with Mr. Nino's vodka sauce and Calabrian Chili was AMAZING. OMG...optimally spicy and I enjoyed how the burrata cheese blissfully melted throughout the entire dish. HIGHLY RECOMMEND THIS ENTREE! The Gnocchi Caprese, with roasted heirloom tomatoes and burrata cheese, had the perfect texture and it was fun enjoying it with a spoon. Please, do not hesitate to dine at Nino's 46. You'll be pleasantly serviced and will become a happy returning customer.
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Cereese B.
Jul 28, 2024
Tasty and well portioned strawberry burrata Many menu items are labeled for allergens. The sides don't seem to be for some reason. However I appreciate the amount of gluten free options. They have a good drinks list (but no mocktails.)The interior is narrow but feels like a nice romantic date spot.The servers were nice but they did ask us to leave immediately after paying the check
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Beth R.
Dec 21, 2024
This was a great choice for us! My niece has celiac and has a lot of anxiety about cross contamination etc. The wait staff could not have been more accommodating. Such a quaint stop for our annual visit to NYC. The food was fantastic. Highly recommend the Parmesan Fries.
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Kevin C.
Oct 19, 2024
Nino's NEVER disappoints! The food, the service, and the atmosphere. Everything is delicious, and everyone is beyond friendly!When in New York, this is a must visit!Thank you!!
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Macy
Feb 18, 2025
We had a dinner reservation and sat as soon as we came in. The coffee steak was cooked to medium rare as we requested and the vodka sauce pasta was good. Not too loud which is great. Definitely a hidden gem- not too far of a walk from Times Square. Drinks are aesthetically pleasing to the eye but an acquired taste. Pros: Manager was very present on the floor helping out servers, and an authentic Italian restaurant.
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