Main Entrees
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Pad Thai Noodle
Rice noodle, egg, scallion, and ground peanut.
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Se-Ew Noodle
Broad flat noodle, egg, broccoli and black sweet soy sauce.
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Drunken Noodle
Broad flat noodle, egg, basil, onion, bell pepper, string bean, broccoli, squash, and spicy chili paste sauce.
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Basil Noodle
Rice noodle, egg, basil, onion, bell pepper, string beam, tomato, and spicy chili paste sauce. Spicy.
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Basil Fried Rice
Jasmine rice, egg, onion, bell pepper, string bean, broccoli, basil and spicy chili paste sauce.
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Pineapple Fried Rice
Jasmine rice, egg, scallion, onion, pineapple, and soy sauce.
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Street Fried Rice
Jasmine rice, egg, scallion, onion and soy sauce.
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Spicy Basil Sauce
Basil, onion, bell pepper, string bean and chili paste served with basil sauce.
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Green Curry
Artichoke, string bean, red bell pepper, basil, and coconut milk.
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Red Curry
Artichoke, pumpkin, red bell pepper, basil, and coconut milk.
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Panang Curry
Artichoke, string bean, red bell pepper, peanut, and coconut milk.
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Mixed vegetable Garlic sauce
Broccoli, snow pea, Cauliflower, yellow squash onion bok choy, Thai garlic soy sauce
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Eggplant Basil
Eggplant, basil, onion, string bean, bell pepper, yellow squash, and chili basil sauce.
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Green Chili Avocado Sauce
Specially made green curry paste, mixed thai herbs, fresh coconut milk, pineapple, and avocado served with jasmine rice.
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Muse Curry
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Tamarind Sauce
Chef homemade Tamarind served with Battered and fried eggplant and yellow squash