Meijin Ramen

Panko Mackerel Lunch Set

Unagi Lunch Set

Chicken Katzu Lunch Set

Vegetable Tempura Lunch Set

Shrimp Sando (sandwich)

Shitake mushrooms, cabbage, mix greens, sauted shrimp, French fries

Pork Katsu Sando (sandwich)

Cabbage, mixed green, scallions, Katsu sauce, French fries

Chicken Katsu Sando (sandwich)

Mixed greens, cabbage, scallions, bbq sauce, French fries

Steamed Homemade Shumai

Onion, egg, wasabi sauce

Fried Homemade Shumai

Shrimp, onion, egg, wasabi sauce

Buta Kimchi Tan Tan Ramen

( Mild Spicy ) Kimchi pork belly, shiitake, corn, chives, egg, ma-yu garlic, bok choy, soy, pork broth

Short Rib Ramen ( Not Spicy )

Braised BBQ short rib, kikurage, scallion, egg, shiitake, rosemary, ma-yu garlic, sesame, BBQ sauce, corn, miso beef broth

Sake Kama

Salmon collar, yellow pickles, lemon, shishito pepper

Shrimp Ceviche

Shrimp, avocado, cilantro, radish, red onion, plantain, yuzu citrus sauce

Salmon Katsu Don

Salmon katsu, purple rice, ikura, shiso leave, seasoning, cabbage, salad, scallion, and katsu gluze sauce served with miso soup

Soba Shrimp Tempura

5 pcs shrimp tempura, scallion, ginger, sliced nori, and soba soup

Soba Vegetables Tempura

Mixed vegetable tempura, scallion, ginger, sliced nori, and soba soup

Spicy Short Rib Ramen

Spicy short rib served with kikurage, egg, scallions, corn, shiitake mushroom, sesame, and black garlic, all in rich flavorful spicy miso beef broth

Omakase Set for 2 people

Omakase Sushi (Tuna with spicy tuna, Seared salmon with crab, Ikura with scallion, Scallop with wasabi tobiko, Yellowtail with pickles, Unagi with avocado) Omakase Sahimi ( Tuna, Yellowtail, Salmon, Ikura, Scallops, Unagi. Two Miso soup, One Rice, One Green tea tiramisu and One bottle of Sake ( Kurosawa Junmai 300 ML )

Mixed Combo

1 piece of Tuna sashimi, 1 piece of Salmon sashimi, 1 piece of Eel sashimi, 1 piece of Tamago sashimi, 1 piece of Tuna sushi, 1 piece of Salmon sushi, 1 piece of Eel sushi, 1 piece of Tamago sushi, 1 futomaki roll served with miso soup

Eel Combo

3 pieces of Eel sashimi, 3 pieces of Eel sushi, 1 Eel avocado roll served with miso soup

Salmon Combo

3 pieces of salmon sashimi, 3 pieces of salmon sushi, 1 spicy salmon avocado roll served with miso soup

Tuna Combo

3 pieces of tuna sashimi, 3 pieces of tuna sushi, 1 spicy tuna avocado roll served with miso soup

Tamago Set

3 pieces of egg sashimi, 3 pieces of egg sushi, 1 egg roll served with miso soup

Spicy tuna avocado hand roll

Spicy tuna avocado hand roll

Spicy Salmon avocado hand roll

Spicy Salmon avocado hand roll

Eel avocado hand roll

Eel avocado hand roll

Spicy Scallop Wasabi Hand Roll

Spicy scallop with wasabi, tobiko hand roll

Tuna Tartare

Tuna, masago, chili oil, sesame oil, creamy mayo, sour cream, sweet chili, chives, and rice crackers.

Pumpkin Tempura

Served with sweet soy and green tea salt.

Shishito Peppers

Soy with dried bonito fish flakes.

Homemade Gyoza

Served with soy sauce.

Spicy Edamame

Butter, ichimi, soy base, chili oil, and lemon. Spicy.

Edamame

Steamed soy beans with sea salt.

Japanese Fried Chicken

With sansho pepper salt and spicy mayo.

Nagoya Spicy Pepper Chicken Wings

Sweet soy, sesame, pepper, and chives. Spicy.

Soft Shell Crab Tempura

Served with spicy creamy sauce.

Homemade Veggie Gyoza (5pcs)

Served with soy sauce

Takoyaki

Battered octopus balls with bonito flakes,takoyaki sauce.

Panko Mackerel

Deep fried Panko Mackerel served with tartar sauce.

Spicy Chicken Wings

Sesame, scallion, homemade spicy miso sauce.

Veggie Okonomiyaki

Mayonnaise, okonomiyaki sauce, bonito flakes, aonoriseaweed

Squid Legs

Deep fried squid legs with spicy mayo sauce

Steamed Shrimp Shumai

Wagyu Postickers

Served w vinaigrette soy sauce.

AGEBITASHI

Eggplant, scallion, sesame,agebitashi sauce.

Hakumaki (New Special)

Deep fried spring roll stuffed with snow crab and scallion

Umaki (New Special)

Japanese rolled omelet stuffed with eel topped with eel sauce and nori seaweed

Garden Roll (New Special)

Salmon, soba noodles, mixed green , avocado, cilantro, rice cracker, wrapped with rice paper, served with spicy lime and fish sauce

JUMBO SQUID ( New Special)

JUMBO SQUID garlic chilli,scallion,w butter soy.

Omusoba ( New Special )

shrimp,vegetables, wrap w omelet w yaki soba sauce.

SOFT SHELL SHRIMP ( New Special )

arugula,scallion, lemon, togarashi sauce.

Crispy Spicy Salmon ( New Special )

Fried salmon with spicy guacamole, lemon, cilantro, radish, garlic chili

Baby Octopus Salad

Arugula, Nori seaweed, sesame, and Japanese sauce.

Baby Arugula Salad

Tomatoes, crispy onions, and miso dressing.

Seaweed Salad

Marinated seaweed, aka tosaka, ao tosaka, lemon, and miso dressing.

NATSU SALAD

Mix green, lotus root chips, tomato, watermelon radish, radish,w Tofu dressing sauce.

Spicy mountain Salad

Onion, cucumber, avocado, tomatoes, fresh salmon, radish, and citrus spicy sauce

Soft Shell Crab Buns

2 pieces. Fried soft shell crab with scallion, cucumber, greens, and spicy mayo.

Pork Bun

1 piece. With greens, cucumber, scallion, spicy mayo, and BBQ sauce, sesame seed

Chicken Tatsuta Bun

1 piece. Fried chicken with scallion, cucumber, and Japanese sesame sauce.

Hawaiian Tuna Poke Bowl

Seaweed, cucumber, avocado, sesame, chili oil, scallions, purple rice, tobiko, and Japanese dressing.

Salmon Poke Bowl

Salmon, avocado, seaweed, purple rice, sesame, cucumber, masago, sweet chili, creamy mayo, and wasabi vinaigrette.

Spicy Tuna Bowl

Tuna, masago, tobiko, chili oil, sesame oil, sushi rice, mixed greens, avocado, sesame seeds, scallions, wasabi, and ginger. Spicy.

Spicy Shredded Pork Tonkotsu Ramen

Pork broth, spicy shredded pork and soy egg, in our 12 hours pork bone broth, with bean sprout, Asian chive, kikurage, green onion, black garlic, miso base

Gluten Free Salmon Poke Bowl

Salmon, avocado, purple rice, sesame, cucumber, sweet chili served with gluten free soy sauce on the side.

Chicken Chashu Ramen

Chicken chashu, shiitake, corn, bean sprouts, egg, ma-yu garlic, bok choy, soy, chicken broth

Banana Roll

Spicy tuna, fried banana, and sweet soy sauce.

Soft Shell Crab Roll

Scallion, massago, avocado, jalapeno, cucumber, chives, wasabi mayo, and sweet chili sauce.

Summer Roll

Salmon, shrimp tempura, cucumber, massago topped with avocado wrap, and sweet chili sauce.

Washu Beef Roll

Red onion, cilantro, avocado, shrimp tempura topped washu beef, and creamy spicy sauce.

Salmon Roll

Contain sesame seed

Avocado Roll

Contain sesame seed

Spicy Tuna Roll

Contain sesame seed

Salmon Avocado Roll

Contain sesame seed

Spicy Tuna Scallion Roll

Contain sesame seed

Avocado Cucumber Roll

Contain sesame seed

Veggie Roll

Cucumber, pickles, avocado, radish pickles, wrapped with soy paper.

Rainbow Roll

Spicy tuna, scallion wrapped with salmon, tuna, and avocado.

Edo Roll

Salmon, avocado, spicy tuna and chili paste sauce.

Ryujin Roll

Eel, cucumber, wrapped with avocado.

Crispy Rice Eel

4 pcs. Eel over butter seared rice, sesame, and sweet soy sauce

Crispy Rice Spicy Tuna

4 pieces. Spice tuna over butter seared rice, jalapeno, and sweet soy sauce.

Eel Roll

Eel, sesame

Eel Avocado Roll

Eel, avocado, cucumber, sesame

Shrimp Tempura Roll

Shrimp Tempura Roll

Shrimp Tempura Avocado Roll

Shrimp Tempura Cucumber Roll

Valen Sushi Roll

Premium crab mayo, avocado, cucumber topped with Salmon, tuna, and truffle oil

Crispy Rice Avocado

4 pcs. Avocado, lemon, salt, truffle oil topped with rice cracker

Double Shrimp Roll

Avocado, shrimp tempura, fired shallots, topped with steamed shrimp and sweet chili sauce

Baked Crab Roll

Avocado, shrimp tempura, toped with baked crab

Scallops Roll

Salmon, cucumber, avocado, topped with scallops and wasabi tobiko

HAMAPEO ROLL

shrimp tempura, Avocado, cilantro,w yellowtail on top, and spicy tempura flakes.

ABURI ROLL

shrimp tempura, avocado, cucumber,and sear salmon on top.

Hamapeno Roll

Shrimp tempura, avocado, cilantro with yellowtail on top and spicy tempura flakes

Hiyashi Chuka Cold Ramen (No broth)

Bean sprouts, tomatoes, corn, arugula, cucumber, scallions, bamboo, red ginger, naruto, egg, pork chashu, hiyashi sauce.

Seafood Ceviche Cold Ramen (No broth)

Calamari, baby scallop, shrimp, tuna, salmon, red onion, cilantro, avocado, masago, lemon, citrus sauce and wasabi sauce.

Hiyashi Cold Noodle

Bean sprouts, tomato, corn, cucumber, scallions, bamboo, red ginger, Naruto, pork chachu, hibachi sauce (citrus oil)

Seafood Ceviche Cold Noodle

Calamari, baby scallops, shrimp, tuna, salmon, red onion, cilantro, avocado, massage, lemon, citrus sauce, wasabi sauce

Hiyashi Chuka (Cold Noodle)

Bean sprout, tomato, corn, cucumber, scallion, red ginger, naruto, egg, pork chashu, Hayashi sauce

Spicy duck Mazamen

Bok choy, corn, egg, scallion, shiitake mushrooms, chili slice, and special sauce

CREAMY MENTAICO NOODLE

bacon,seaweed, spicy.creamy sauce

Chilli garlic seafood noodle

Scallops,small clams,shitaque ,dri chilli ,radish sprouts, spicy garlic sauce.

Meijin Miso Beef Ramen

Signature miso flavored broth with corn and sliced beef. Served with rich and creamy beef broth topped with bean sprouts, arugula, Naruto, and green onions.

Beef Soy Ramen

Sliced beef, kikurage, egg, scallions, arugula, and Naruto. Served with rich and creamy beef broth topped with bean sprouts, arugula, Naruto, and green onions.

Chili Beef Ramen

Spiced with chili oil and peppers. Topped with arugula and ground beef. Served with rich and creamy beef broth topped with bean sprouts, arugula, Naruto, and green onions.

Washu Beef Ramen

Washu roast beef, egg, kikurage, chili, scallions, ma-yu garlic, and soy-based beef bone stock.

Chili Chicken Ramen

Spiced with chili oil and peppers. Topped with arugula and ground chicken. Served with chicken broth topped with bean sprouts, Naruto, green onions, and a soft boiled egg.

Curry Soy Chicken Ramen

Chicken broth flavored with our curry (beef based) and topped with braised pork. Served with chicken broth topped with bean sprouts, Naruto, green onions, and a soft boiled egg.

Shio Chicken Ramen

Tokyo style. Shio flavored broth with arugula, corn, and braised pork. Served with chicken broth topped with bean sprouts, Naruto, green onions, and a soft boiled egg.

Chicken Soy Ramen

Soy flavored broth with arugula and braised pork. Served with chicken broth topped with bean sprouts, Naruto, green onions, and a soft boiled egg.

Spicy Miso Ramen (creamy)

Spicy shredded pork, and soy egg in our 6 hours chicken broth, with corn, scallion, black sesame, onion, bean sprout, Asian chive, seaweed and chili oil

Veggie Veggie Ramen

Green spinach noodles, tofu, corn, tomato, Enoki mushrooms, and sesame oil. Vegetarian-friendly miso-based broth topped with bean sprouts, arugula, and green onions. Vegetarian.

Crispy Chicken Japanese Curry

Beef-based curry simmered for over 6 hours. Served with steamed rice and green salad.

Pork Loin Katsu Curry

Beef-based curry simmered for over 6 hours. Served with steamed rice and green salad.

Spicy Soboro Chicken Donburi

Soboro ground chicken with egg, greens, scallions, chili pepper, and sesame. A Japanese rice bowl served with miso soup. Spicy.

Crispy and Spicy Sesame Chicken Donburi

Greens, scallions, chili pepper, sesame, and spicy creamy sauce. A Japanese rice bowl served with miso soup. Spicy.

Pork Katsu Donburi

Worcestershire-based katsu sauce, greens, cabbage, and sesame. A Japanese rice bowl served with miso soup.

Stewed Wagyu Beef Curry

Pickles, salad, rice, curry sauce.

Chicken Teriyaki Don

Chicken teriyaki, jasmine rice, salad, cabbage, scallion, sesame, lemon, radish, and teriyaki glaze served with miso soup.

Sapporo Light 12oz (Bottle)

Must be 21 to purchase. Japanese rice lager.

Hitachino Nest White Ale 11.2oz (Bottle)

Must be 21 to purchase. Belgain witbier.

Asahi ( bottle )

Must be 21 to purchase.

Kirin Ichiban (Bottle)

Must be 21 to purchase.

Matcha Cheese Cake

Vanilla Crepe Cake

Green Tea Tiramisu

Green Tea Ice Cream

Greentea Icecream

Green Tea Crepe Cake

Japanese green tea crepe cake

Meijin Homemade Yuzu Panna Cotta

Meijin Homemade Strawberry Panna Cotta

Wakatake Onikoroshi Tokubetsu Junmai Genshu 300 ml

Must be 21 to purchase. The gentle nose on this undiluted Junmai (18%) is a mix of berries and green plums with cinnamon and steamed rice elements. Think fat, rich and creamy as this sake carries a Wow! smoothness. The layers of flavor are amazing as steamed rice tones give way to a rich fruitiness when the brew comes closer to room temperature. This extremely food friendly Junmai speaks to those who like a mouthful of fat and chewy smoothness that is neither particularly fruity nor dry just balanced. Look for a vein of caramel and plum expressions, and enjoy the rich complexity from one of our favorite breweries.

Kizakura Hana Kizakura 300 ml

Must be 21 to purchase. This sake is made using rice, koji mold, water and yeast that is extracted from yellow cherry blossoms. One sniff of Hana Kizakura will make you feel like youre walking through a cherry tree orchard. Let the sweetness cool your senses like a light spring breeze. An ease to drink, making it just right for sake beginners.

Hakkaisan Tokubetsu Junmai 720 ml

Must be 21 to purchase. Hakkaisan Tokubetsu Junmai is brewed specially for the American market. The rice is polished down to 60% to produce a clean junmai style sake. Its well-balanced mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of food from other cultures.

Yuki Otoko "Snow Yeti" Junmai Sake 720 ml

Must be 21 to purchase. Dry yet ricey with a clean finish. Yuki Otoko is ideally paired with pork or salmon. The snow yeti is said to guide people through the mountains, so proceeds of this brew go to local search and rescue organizations. Seimaibuai (rice kernal remaining): 60%Brewed in Niigata, Japan 24 fl oz (720ml) 15-16% ALC/VOL.

Narutotai Ginjo Nama Genshu 720 ml

Must be 21 to purchase. It is a signature Genshu or undiluted (18.5% alc) sake with fruity licks but dry tricks. The perfect semi sake that is semi-dry, semi-sweet, semi-bold, semi-thick, and semi-rich, but fully fun! Round and tingly. It has deep rich pear, white grape, and melon tones with a hint of citrus and rock candy. Lively, brisk and zesty. It drinks with a crisp attitude that appeals to all wine lovers. Because namas are unpasteurized, they must be kept chilled.

Amabuki Himawari Junmai Ginjo Nama 720 ml

Must be 21 to purchase. Amabuki is a brewery known for using fun and new yeasts made from flowers and fruits, and this particular brew is made from sunflower yeast. Yes indeed! The result is a very intruiging sake that has layers and layers of flavors not typically found in the sake world. Look for starchy corn tones with hints of sweet potato and of course sunflower seed elements. Sake is a starch of course! There is also a unique sweet vein that gets lost in a larger vessel, but the soft, smooth and lush fluid does best with a nice chill.

Suigei Koiku 54 Junmai Ginjo 720 ml

Must be 21 to purchase. This premium Junmai Ginjo from Suigei Brewery is brewed with Kochi Prefectures original Sake rice Gin No Yume, a hybrid of Yamadanishiki and Hinohikari rice. During the development of this rice, it was initially called Koiku No.54 and since Suigei Brewery was the first to experiment brewing Sake with this rice, the brewery kept the name to preserve its originality.Its inherent taste, which speaks volumes about the quality of its raw ingredients, is dry yet carries a discernable solidity. Savor this mixture of umami-filled, refreshing acidic brewchilled with a meal.720ml Kochi, Japan Alcohol Content: 16% Nihonshudo: +6.5.

Matsu no Tsukasa Junmai Ginjo 720 ml

Must be 21 to purchase. The Matsu no Tsukasa Junmai Ginjo embodies the philosophy of brewmaster Keizou Ishida to make sake whose taste is as natural as the air and water that surround the brewery. Made in small batches from Ryuo Yamada Nishiki rice grown locally by brewery workers and then milled to 50%, this could technically qualify as a Junmai Daiginjo but the brewery would like it to reflect what they consider the quality of their Junmai Ginjo. The sake practically vibrates with energy: rich, luscious flavors reminiscent of Muscat grapes, stonefruit and rich rice umami that finishes clean.

Hakkaisan Tokubetsu Honjozo 720 ml

Must be 21 to purchase. Delicious and slightly rich Tokubetsu or special honjozo from Hakkaisan. On the dry side with plenty of body to stand up to hearty food. You could enjoy this honjozo both chilled and gently warmed. When warmed up, this sake takes on a richer body and more savory/umami characteristics appear.

Shirakawago Sasanigori 720 ml

Must be 21 to purchase. This simple Ginjo nigori is a creamy coconut slide wrapped in a milky mouth with a great finish, fairly non-descript and clean. With a nose of rose petals and raisins, this nigori has a smooth texture and a silky finish of vanilla, coconut and cream. The viscosity is a bit thin, but the abundance of rice flavorings makes for a clean finish. This nigori is semi-sweet, thin and slippery.

Shochikubai Classic Junmai Sake, 180 ml

Must be 21 to purchase. For a traditional sake that's smooth, well balance and full-bodied, this U.S. produced Takara Shuzo's Shochikubai is the one to try. This sake is a 2011 Gold Award winner at the U.S. National Sake Appraisal and is recognised for preserving the traditional junmai character. Enjoy this sake warm, at room temperature, on the rocks or as a cocktail.Type: JunmaiFlavour: Medium dryDrinking Temperature: Room temperature to warm (38 to 41C)Food Pairing: Mildly seasoned dishes.

Kikusui Funaguchi "Gold" 200 ml

Must be 21 to purchase. The nose on Gold is a mix of banana bread and honey. This guy is fat, chewy, viscous and packs an uppercut that feels good on the train ride home from work. (They are coin dispensed in Japan) There is a lot of impact from the 18% alc content and the flavor is rich sweet with honey and yeasty tones. It goes well with lots of spicy foods because it is such a blanket of flavor and feeling.

Hana Lychee

Must be 21 to purchase. Ingredients: Water, sake (water, rice, koji (Aspergillus oryzae)), dextrose, sugar, flavor, citric acid, malic acid. Alcohol by Volume: 8%Brewery Location: Berkeley, CAFood Pairings: Enjoy on its own, mixed into iced tea for a Summer refresher, or with tropical fruit desserts. Great pairing with cheese cake.Tasting Notes: Captivating lychee aromatics and sweet, full-bodied palate of lychee, yellow peach and lemon-lime.

Premium Junmai Daiginjo Tamanohikari 300ml

Must be 21 to purchase. Tamano Hikari is a gift crafted with excellence from rare Omachi rice, which was discovered over a century ago. Unlike other sake rice that was bred by human hand, Omachi rice is a natural wonder, and produces sake that tastes like rains blessing dry lands. Splashes of soft, sweet rice flavor delight the senses and leave you feeling cleansed. Note the silky, vanilla richness. A sake that will truly make your soul say, Ahhh.

Canned Soda

Japanese Soda

Homemade Butterfly Pea Tea

100% naturally color-changing tea. Lightly sweetened served with lime juice on the side

Homemade Organic Cold Green Tea

Organic Japanese green tea

Calpico 500ml

Bottle of Water

San Benedetto Sparkling (750ml)

San Benedetto Still (500ml)

Homemade Hot Sauce 02 oz.

Spicy Mayo 02 oz

Japanese White Rice

Miso Soup

Limited Edition Meijin Ramen T-Shirt

Size S (Black)