MAMO Restaurant

10/10 experience. The food = delicious, the staff = amazing, and the ambiance = perfect! Couldn't have asked for a better night out.

Last night, I celebrated my birthday with my girls at Mamo, and it was a memorable experience. Upon arrival, the hostess informed us that our entire party needed to be present before we could be seated, which is good to know for future visits. However, they were kind enough to accommodate us since one of my friends was running late.Once seated, the service was prompt--our orders were taken efficiently, and the food arrived in a timely manner. The food itself was exceptional, and the ambiance added to the overall experience, making it a fantastic spot for a celebratory dinner.The only downside to the evening was the demeanor of our server. He seemed noticeably unimpressed and uninterested in our table, maintaining a stoic expression throughout the night. This made me feel a bit uncomfortable, as we were respectful to both the staff and the establishment. Hopefully, it wasn't anything to do with us.Despite that, Mamo is a wonderful place for dinner, offering great food and a beautiful atmosphere. I'd definitely recommend it!

Second time here. Great for small groups (5 max) even better for a date night. Make a reservation because getting a table can be a little tricky depending on what day and time you go. Overall good food. The truffle pizza is pricey but it's worth trying. My rigatoni pasta was very salty. i'll pass on that. Lastly, i highly recommend the crème brûlée. It is magnificent. they are not cheap with the fresh fruit.

Solid spot for Italian in SoHo - MAMO takes a contemporary spin on classics. Lunchtime is a light and airy affair. Come in a little later and take your time if you can afford it. The pre-fixe lunch is a great option if you do. Start with a variety of fresh salads or apps. I enjoyed my seared tuna and capers. Secondi has a variety of comforting pastas but the branzino is pretty solid too. I appreciate that the food is satisfying but still light especially if you have to head back to an office after. Comfortable ambience. Personable service. Straightforward menu but plenty of choices.

Came here for an impromptu early dinner with a friend on a Wednesday night with no reservation and we were seated immediately. It was empty when we sat but by the time we left around 8 every table was full. Venue is very sophisticated and elegant, definitely a good spot for a work dinner. Overall the food and service was solid. I did slightly feel like our waiter was annoyed with us when we didn't order drinks and specifically recommended only the most expensive things on the menu, but could have been me exaggerating things. They did have gluten free pasta as an option which wasn't on the menu but was very appreciated. The price points were very high in my opinion, but I guess you are paying for the ambiance and location of the space. The gnocchi was very unique and delicious, that and the artichoke starter were my favorite. Competition is steep at this price point and for good food in general in this neighborhood so I would say overall that it is a solid spot.

MAMO was delicious. Service was on point, dishes impeccable, and the restaurant itself is beautiful and upscale. The tables upstairs are a tad close together for my liking but it doesn't take away from the overall atmosphere. MAMO is perfect for a special event or date night, I'll be back!

Such a delicious Italian spot in Soho. The lighting was dim, the interior was decorated very nicely, and the service was great. I came here around 6:30 with a party of 8, and we sat upstairs by the big window overlooking the city streets. For appetizers, we started off with the Come a Capri, Melanzane alla Parmigiana, Focaccia al Tartufo (or truffle pizza), and Carpaccio de Manzo... They also come with table bread with salami and some spread. The Come a Capri was burrata and tomatoes which was light and refreshing. The Melanzane alla Parmigiana (eggplant parmesan) and beef carpaccio were also pretty good. The truffle pizza was amazing. The cheese was creamy and the truffle flavor was strong. If you like truffle, this is the move. I got the Branzino for my entree which was delicious. Perfect size for one person. It came with some broccoli, cauliflower and black rice. The crust was so flavorful and crunchy, and the fish inside was very tender. The black rice had a lot of flavor as well, which I did not expect but loved. I heard the sea bass special was also delicious, so I would recommend both these fish dishes. I also had a bite of the truffle risotto, but honestly, I did not like it at all. It's such a heavy dish and WAY too rich and creamy. My mouth felt sticky after eating it, and you literally can't eat subsequent bites without having a palate cleanse with water or some greens. I also couldn't really taste the truffle flavor since the risotto and cheesiness overpowers it. Other than that, everything else was great.

I came with a large group for a celebration and everything was amazing - from the food, to the service to the ambiance this place exudes high quality. It is also candle lit and has a romantic atmosphere - great for a date night!I ordered the burrata appetizer with honey and pistachios and the papparedelle with short rib and both were very tasty. The bartenders also did a great job with the cocktails I had the Mango No 5 and it was so smooth and not overly sweet.

We came to celebrate my brothers college graduation. He lives close by and said this is his favorite restaurant in NYC. That is a pretty bold claim, knowing NYC is home to some of the worlds best restaurants. I'm glad to say that my brother was spot on.Everything was spectacular. The drinks were very well made, the service was 10/10 and the food was delicious. I especially loved the Capelli D'angelo, Gamberi e Pistacchi. I would not have thought to add shrimp and pistachio together but it works great.Overall we all had a great experience and I highly recommend.

I was pleasantly surprised by my lunch here today. It was a bit cramped since they only seat downstairs for lunch so I walked in not expecting much but wow. Service was really top notch, they were constantly refilling waters and refolding our napkins as people left the table to use the restroom. What a cute little surprise to come back to. Our server even told us to "buckle up" when our food came because it was so delicious and he was darn tootin right. Highlights were the truffle pizza, truffle ravioli (pack a mint, okay?) and the burrata with avocado and orange I think? But the star of the show was that dang tiramisu. Wowowow. I don't even like tiramisu but this was so creamy and delicious! And the salted caramel ice cream from the sundae... I need a tub of that ASAP!The drinks were nice too. I enjoyed the vie en rose cocktail a lot and their iced americano was perfect with dessert. Until we meet again tiramisu....