a long wooden boat of food
a plate of food on a table
a drink in a coupe glass
two margaritas on a bar
Sangria
a plate of food on a table
bottles of beer in a bucket
Churrasco Steak
a cocktail with orange garnish
Outdoor seating & empty plates
drink
drink
Mexican Street Elote
Octopus
food, sashimi, sushi and sashimi, sushi
tacos
The food
Chicken Wings with Tangy BBQ Sauce
Nachos
1942
Steak Burrito Bowl
John K.
Feb 5, 2025
I will be having sweet, sweet dreams about this place until I return.The CRUNCH ON THE FLAUTAS, HOLY $#!T.Taco Board Rankings:1. Chorizo 9.6 (STUNNED NOT A HUGE Chorizo person)2. Chicken 9.4 (Seasoned to the GODS)3. Shrimp 9.3 (Grilled to the PERFECTION)4. Steak 8.3 (No notes)5. Crispy Fish 7.9 (Not the best but formidable)The ambiance is cozy during the winter but could imagine the summer sitting on the patio after a few reposado margs being the peak of existence.I will say one room for improvement would be the staff which was busy at times, but otherwise not a major issue.Beautiful family run place that feels like eating in someone's kitchen, I'll be back!
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Akela J.
Apr 2, 2024
This was an interesting little place I have to say. It is certainly not your typical Mexican restaurant. Buttt I do think it has much to offer.Food: 8/10. They don't sell burritos which is the greatest sin ever made BUT they did have burrito bowls which was pretty good, I got a nice amount of guac which is always appreciated. It came with brown rice which I wasn't expecting but we need to get skinny for summer so no complaints here. The Nachos were epic!! Super big and filling, it needed more cheese in my opinion but it was still yummy. Drinks:7/10 the drink menu is very short which is not typical of a Mexican restaurant and there were no frozen options which breaks my heart but the bartender made me a mojito off menu so i was content. Overall cool experience, not super ideal for large groups but great for a little date night.
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Jebreh B.
Nov 3, 2024
This may not be a Mexican restaurant. The Paloma isnt a Paloma. There's a Venezuelan flag at the bar. The music is also heavily Venezuelan. There is Mozzarella cheese on the menu . The steak fajitas are good. I suspect most people are eating here because they can't get into any of the good restaurants in the neighborhood. Service is ok. The iPad menu is an odd expense. The wooden plates were an interesting feature.
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Cortney W.
Aug 21, 2022
Los Dos Hermanos is a cute restaurant on a shady, tree-lined block in Brooklyn. A friend and I were looking for a place to have a food drink and she remembered this place. I'm glad she did! We decided to sit outside since it wasn't too hot. They still have the outdoor structure built with flowers and greenery draping the wood structure. Very cozy!The server came over quickly and made the suggestion for a special they had for the day. The dragonfruit margarita. We decided on those and an order of spicy guacamole. Both were amazing! The margaritas were strong (we had 3 a piece) and the guacamole was spicy but not over the top. I glanced at the menu and there were lots of yummy sounding options to choose from. I will have to go back again sometime soon for lunch or dinner. Overall I recommend!
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Jenny C.
Nov 13, 2021
Great food and great service! They don't have burritos but this is a great spot if you want your protein. They give you lots of meat for your steak burrito bowl and the enchiladas are super cheesy and yummy. The flavors are really tasty and would recommend getting the salsa and guacamole with chips. Super filling though so get ready to unbutton your pants. All the portions are huge.
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Chauntae J.
Jan 12, 2024
Walking in, I figured we were just early as the place was empty...that should have been my first clue. Happy hour house margaritas served lukewarm in chilled glasses. Strike 1. I ordered a salad w/ steak, but was never asked how it should be prepared. Strike 2. I received an unidentifiable meat overly cooked w/ brown Iceberg lettuce, a few beans, and avocado- the salad was soupy. Strike 3. Skip this place.
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Sean W.
Sep 12, 2022
I like stopping by here when visiting the my family in BK. I've never had a bad experience. The waiters and owner are always polite and friendly. The food is cooked fresh and is very flavorful. Next time I'm stopping by for brunch!!
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Gretchen S.
Jun 7, 2024
Great food, great drinks and outdoor space! LoveLos dos hermanos!!! Come here any day for great vibes. Rose and her sons are the best and will take care of your every need!
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Lauren C.
Jul 27, 2024
I don't often leave bad reviews anywhere. But it's hard to find a truly terrible dining experience in Fort Greene and Los Dos Hermanos was downright awful. The quality of food, and care for ingredients and flavor, was pure yuck. There's a reason why there so many bad reviews on here, which I wish we had checked before dropping $100+ on dinner. My friend and I came here on a Friday night for dinner and drinks and left scratching our heads how something was THAT terrible. Let's start with the prices, which seemed inflated. A michelada was $14 and very small ginger beer was $5. But whatever, that was the first red flag, not a game changer. Then we ordered chips and guacamole + pico. Did we want that spicy? We sure did. What came out was a flavorless, mild plate of unloved food. We both ate some of it and said to ourselves: that's not spicy, right? But since one of us was more of a mild fan anyway, we just rolled with it. It just didn't particularly taste like anything. This was the second red flag. And then came the entrees: chicken enchiladas and steak enchiladas. Again, the lack of love in this food was obvious. The flavor was just not there and the consistency of the tortillas was gummy and strange. And I'm not sure how you mess up rice and beans but the rice wasn't cooked properly and the beans were kinda watery. At this point, we both started to look at each other and say: this is pretty bad, isn't it? It wasn't inedible, but it was completely seasonless and lacked care. I'm not the type to send something back, and by no means do I have a delicate palate that demands excellence, but I cannot stress enough that you would get a better meal at a chain restaurant. Even a first time cook might do better than this. I'm not sure what is going on at this place. Everything seemed totally off. The service wasn't bad, it just lacked care. The food was edible, but I don't think that's the baseline for anyone who's dining out. I'm sure if you dug a little deeper you'd find a serious problem behinds the scenes that explains this experience. We didn't complain or send the food back because it seemed so off-base that it couldn't be fixed. We didn't leave a bad tip because it's certainly not the fault of the server. More than anything it was shocking that anyone thought it was ok to send out food of that quality. We just wanted to get the check and go. And never, never come back.
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Dave P.
Apr 26, 2024
Food is wonderful, love the vibe and the staff. Lots of live music. GREAT margaritas and guacamole.
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