Ketchy Shuby

Food was so amazing! One word to describe it is spectacular and unique in flavor. The chicken was cooked to perfection, it was flavorful and luckily not dry! Drinks are on the stronger side so I guess that's worth it!Service was great the hostess found us a table despite us having missed our reservation spot. This was amazing considering it was a Saturday night . Our waitress was attentive and sweet. This is a nice chill spot they have a lounge downstairs from them however it's pretty pricey to get in there .

I would give this place 0 stars if I could. My party went in and had dinner at Ketchy Shuby and then asked to go down to the lounge - we were told to go back outside and get stamped, fine ok two different doors. The bouncer Richard was insanely discriminatory and literally saw our party of 8 - majority were not white - And would not let us in. He let a group of 4 white people in before us with NO minimums with 2 guys in the party. We had three guys in the group and he quoted $200 a guy. I've been in NYC a long time and that's a price to get you to turn away, not a "oh yes this is a standard minimum" The even more concerning thing is this is their response from a supposed Supervisor. He literally says "the claims are unfounded" and tried to gas light me on my own lived experience. Honestly the worst place I've ever been to, clearly doesn't know how to handle customer relations, and has zero remorse around this. Literally walk down the block to a true self respecting club and go out at Gospel or Jeans rather than this shit hole

Amazing food, terrible hospitality. My friend had reserved a table for her birthday dinner but some friends that initially said they couldn't make it changed their minds. My friend had tried to email and call the restaurant to notify them and couldn't get in touch.When our group arrived, we were told by the hostess that we wouldn't be able to get a larger table for our group of 9. We would either have to split into two tables or squeeze into one small table. Half of our group also arrived late and she told us we had to give up our table by 9:30 for another reservation. All of this is fine, but the delivery of the news and the attitude of the hostess was rude. She didn't attempt to apologize for the inconvenience at all, just gave off a "this is how it is", snobbish vibe. We actually managed to squeeze into the smaller table with some discomfort. That was when the hostess informed us that we would have to do the prie fix menu since we were such a large group. The food itself and the wait staff serving our table were great!! We didn't have much real estate to work with but we made do by stacking plates and consolidating. The prie fix is actually a great deal! There was so much food. We started off with a vegetarian beef tartare, that was actually made with beets, quinoa, and finished with dollops of yogurt sauce. It was a delicious, juicy start to the meal. Next wehad a garden burrata with figs and berries. This was perfection as well: so creamy yet refreshing.For our mains, we had a oyster mushroom ramen and a rigatoni a la vodka. The ramen was so umami, rich, and comforting. I wanted to slurp the thick noodles but of course, that would not have been very demure or mindful in front of a group of girls. The pasta was one of the best I've had recently! Italian grandmas everywhere would have approved. As if this wasn't enough food, we also had platters of curly fries, and dessert! Dessert was a decadent chocolate lava cake and an earl grey creme brulee. Both were flawlessly made and the perfect cap to a very balanced, diverse meal. I loved the creme brulee so much, I cleaned out the ramekin!Did I love the food and feel of dining in a lush tropical paradise? YES! Would I return? Only time will tell.

Had a horrible experience. The fish had so many bones I almost chocked. Service was not good and generally rude staff. The inside has a dim vibe which could be enjoyable to some. I'd go elsewhere.

This place gives Tulum vibes in SoHo.Recommend reservations as the place is small.I recommend dressing it up as everyone was pretty dressed up on a Saturday night.The service was solid and attentive. They were trying to flip the table quick so I thought it was a bit obnoxious the servers trying to clear a dish when almost empty or drinks. I get it but it made the experience rushed. However, the rigatoni was flavorful and cooked well. The cheeseburger and chicken sandwich were also a big hit at the table. The ding in the stars is also the club partner below. They have a basement club underneath and we went to the bouncer inside after eating and said they are open just need to get a stamp from the front. We go to the front and the bouncer said they are not opening for the night. So it was misleading and seemed like judgement on our party. Whatever the case, the place left a sour taste in my mouth. I wouldn't recommend.

Ketchy Shuby is a trendy spot in SoHo that is mainly known for having a club beneath, but we came for dinner in the restaurant.Love the vibes and interior design here. I started with the SoHo Bay drink - it was decent. They make their drinks strong here, but needed a tad more flavor and "oomph."We tried a variety of food itemsThings we loved: -Rigatoni Vodka: this was DELICIOUS and very flavorful. Vodka pasta can be a hit or miss, but Ketchy Shuby makes a good one.-Curly Fries with truffle cheese: hard to go wrong with a curly fry, and we don't see a lot of these on menus!-Chocolate Lava Cake: a must, we ordered the dessert platter and this was the star of the show.I could have passed on the Heirloom Carrots (needed a bit more sweetness), the Baked Bread (it wasn't bad, but nothing outstanding - too seed-y for us), and the other dessert platter items. I also would not suggest ordering their Espresso Martinis - they have too strong of a vodka flavor.Overall, we had a solid experience at this spot and would love another plate of the rigatoni!

A trendy restaurant and lounge tucked into the heart of SoHo. The drinks are good and bartenders are fun. The music here in the downstairs lounge was great. We stopped by for dinner before and I didn't feel particularly strongly about the meal, was a little on the salty side.

Nice spot. Came here for dinner on a Saturday night. Reservation is a must. The rigatoni and caesar salad were the best dishes. The fish dorade was alright. Our waitress was awesome, super sweet.

Ketchy Shuby is a great place for groups. I came with a group of 4 on a Friday at 7:00pm and the restaurant was about half full. The restaurant picks up around 8:30-9:00pm and is filled with larger groups. Most people dressed pretty casual but some were dressed up. The restaurant is well staffed with pretty good service, but once it got busy service took a bit of a turn. Drinks were fine, not great. The bartender gave me a hard time about modifying a drink so stick to the basics.The food, however, is really good. We loved everything we had, especially the Rigatoni, Tuna Tartare and Ricotta.

Ketchy Shuby is a good spot for dinner. We needed to change our resy last minute and the staff was nice and let us when we arrived. Our waitress was also very nice. The inside has a fun vibe and there is plenty of seating for large groups. We started with the bread and it was a bit hard and not worth $11. They also asked if we wanted to add burrata but didn't realize it was an additional $20 which is cray. I ordered the spicy rigatoni and thought it was great! Everyone really enjoyed their food.