Mains
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Lamb
Red wine reduction, creamy polenta, gremolata.
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Trout Almondine
Capers, cauliflower rice, haricot verts.
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Roasted Chicken
Garlic mashed potatoes, sauted spinach.
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Salmon
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Sausage Rigatoni
Sausage, spicy tomato-cream sauce, parmesan.
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Shrimp and Grits
Sauted kale, creamy polenta.
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Ravioli
Browned butter, wilted spinach, lemon zest, pine nuts.
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Steak Frites
fries and spinach
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Vegetarian Rigatoni
Spicy tomato sauce, parmesan.
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Chicken Parmesan