Henry Public

I wanted some bone marrow and right there I found it. Went and also had some steak and fries. Would definitely be coming back!

This spot is always crowded whenever I pass by, so we finally came to check it out. They have a huge patio space to bring your pups, but their wooden interior is quite a vibe too. I liked that all the tables had real candles for some ambiance.We came just for drinks and I had the Public Smash ($16) and Brooklyn Ferry ($17). The public smash had a snowcone topped with a basil for a refreshing flavor while the Brooklyn ferry was a whiskey-forward cocktail. The drinks were decent, but nothing too special. The service was a bit lacking as it took us awhile to order more drinks and ask for the check though. The food also looks quite pricey here too.

I am SO thrilled that Henry Public is such a close-by option for me, as it's one of my favorite places in Brooklyn for delicious food & drinks! I am literally obsessed with the grilled cheese, and it comes with the best fries. We also love the deviled eggs, the pickles, the donuts at brunch, the cheeseburger, and literally everything else that we've ever tried. And the drinks are amazing & strong. Service is always spot-on, and the candlelit atmosphere inside is so cozy. It's also a great option for take-out! The prices are super reasonable for what you get.

Stopped in for an afternoon lunch? Initially drawn by how cozy this place looked and felt on a chilly December day. But that charm dissipated after having a look at the menu . I don't eat meat, so I stay away from burgers, my only other choice was a grilled cheese sandwich or French toast. I get the fact that this is an old pub, but for Christ's sake try a little harder!!! on top of that I got a flat Diet Coke ( I don't drink during the day). The booths are tiny, the place seemed tight in general, and the food choice sucked. I won't return. 3 stars for ambience , 1 star for menu = 2 stars .

Henry Public is a great little brunch spot!Initially we were going to have brunch elsewhere, however, the place we had in mind did not open until 2:00 p.m. we were very glad that we stumbled upon Henry Public as the food was really great! The main reason for my four star review is due to the fact that we stood at the front door of the restaurant for quite sometime prior to being greeted/sat.Here is what we had during our visit:- grilled cheese (love the sliced apples on the sandwich!) the French fries are to die for! - hamburger (my boyfriend said it was the best hamburger he has ever had)- juniper pickles (these were some of the best pickles I've tried!)Cocktails and wine are really good here, I had a dirty martini and it was made to perfection.The vibe is exactly what I was looking for and I love the antique decor.Overall the service is a little slow, but the food makes up for that.Would definitely come back to Henry Public!

One of the most Brooklyn Heights bars ever - looks like it was built in the revolution, but also features mezcal and amaro-forward cocktails. The average cocktail is $17, which unfortunately is the median price in these parts. And they're good! But the real star is the turkey leg sandwich. This thing is massive (easily feeds 2) and features shredded, juicy, well-seasoned turkey. Think of it as a turkey sloppy joe. For drinks and bites with friends, this is a solid spot.

The service is amazing. The menu is not very extensive but I have tried many of the items and al of them were delicious.

The service wasn't the best, turkey sandwich and drinks were very good. Probably would not visit again.

This is a tasty local tavern serving a mix of classic American dishes as well as a selection of both craft and macro brews and also a good mix of cocktails. They tend to get pretty popular on the weekends and late at night as they're one of the few places in the area open late. In terms of cocktails, they have a nice mix. I most recently had the Kings County Sour for $14 which consisted of rye whiskey, lemon, sugar, egg white, and a port float. Tasty cocktail with a good mix of alcohol, sweetness, and sourness and not so overpriced especially for the area. Would recommend. I also recall having one other cocktail which I'm pretty sure was the Brooklyn Ferry what I remember being much more spirit focused and it being good as well.For food, I have had the burger (or they call it a hamburger sandwich) what has a base price of $17 with fries (or as they say French fried potatoes) without any of the extras. The extras include cheese and/or Berkshire bacon what are $2 each. I would recommend the cheese over the bacon which I find a bit overpriced for the quality. The burger is in general excellent and they don't really top it with much else or a sauce relying on the quality of the meat which is quite good. The fries are shoestring with some of them being very crispy and other ones being slightly. I guess my only complaint is that there wasn't enough ketchup for the fries but they'll replenish it as long as they're not too busy.I think of the burger here as a much better version of the nearby more eclectic Hihi Room. It might be less toppings but it's much more worth it especially if you don't want a pound of lettuce and the burger is general is just much tastier. I have also had a steak special which I believe was $30 which also came with fries and the steak (I believe skirt) was topped with some herb butter (very likely chive if I recall.) This was also good but pricey. I personally like this place. They do get a bit too crowded and the prices are a bit high but it's Cobble Hill so both are kind of expected. Will go back time and time again probably trying the turkey sandwich next time.

It's ok - a little stuffy and pricey for what it isThe inside is very warm, cozy and a good vibeUsually more of a sit down cocktail place vs standing room onlyThe turkey sandwich is MASSIVE but that was really good. Otherwise, the menu is pretty limited but you can get a charcuterie board to munch on with your apps