Wayan

★★★★☆ 4.2 (788) • $$$

"Lobster Noodles! omg a must! I absolutely love their lobster noodles. The sharing plate concept works well as the portion sizes are shareable. The service is good and the staff is very attentive and knowledgable about the menu items. The ambiance matches the Indonesian theme of the restaurant. Other standouts for me is their Kopi cocktail, spring rolls, scallop satays, and crab fried rice. Pro tip: ask to sit at the chef's counter."

Joseph Leonard

★★★★☆ 4.2 (777) • $$

"Walked here from my hotel in Chelsea and I am glad I did! Great experience! Friendly service and great food! Truly a little gem in the West Village. Great outdoor sitting with great people watching. I had the avo toast with brioche French toast. DELICIOUS. Food was tasty light and just right. THANK YOU! I will be back!"

Le Coucou

★★★★☆ 4.1 (811) • $$$$

"I would give Le Coucou 100 stars if I could! One of my absolute favorite restaurants in Manhattan. The restaurant is a beautiful and tucked away behind a wall of greenery. You walk in to see the most stunning bar and can grab a delicious handcrafted cocktail. The service here is top notch as well. Attentive and knowledgeable servers, plus a world class sommelier. Starters- Poireaux Vinaigrette (delicious, a bit simple so I would maybe skip and try something else)- Thon à l'espelette (fish was very fresh and high quality, fantastic)- Tartare de boeuf (one of the best beef tartares I've had in America, MUST TRY!)The Homard (Maine lobster) is one of the most incredible dishes I've ever had the pleasure of seeing and tasting. Delicate and tender lobster paired with a decadent peppercorn sauce and fluffy fried potatoes... something I dream about every night. The Filet de boeuf is also phenomenally well done. Can't even describe how much I like this dish.For dessert, you absolutely have to get the Marjolaine. On top of being such an amazing restaurant, they also seem to run a top tier patisserie to create masterpieces such as the Marjolaine and Tarte au Chocolat."

The Odeon

★★★★☆ 3.9 (836) • $$$

"I loved it! It was 200% busy on Wednesday snow night! The bar is cute, I got there early and had a martini then my friend arrived and we moved to the table. I love their onion soup, it's pretty heavy and I recommend to share. We had steak tartare, beef stake, salad and flies then share caramel pudding was delicious! Sorry forgot to take foods pictures."

Cafe Cluny

★★★★☆ 3.7 (889) • $$$

"Cute atmosphere, nice servers and host, good food. Was overpriced but that's to be expected from a trendy NYC cafe. Overall great atmosphere!"

Le Rivage

★★★★☆ 3.9 (689) • $$$

"We wanted to have a meal here due to the owner being on a podcast and YouTube channel we are fond of. This can be hit or miss. This was an absolute hit! We had the three course Prix Fixe for $70 which is an amazing value for this market and quality of food. All the dishes I tried were amazing and I was completely surprised by how much I like the Beaujolais Pair. If you like a desert that isn't too sweet this is perfect for you. The staff were welcoming and amazing from the coat check through the waiters and host. It was very packed and consequently a bit loud and close for us but this seems standard for New York. We are from the sticks. So it probably wouldn't bother an urbanite at all. If we go to New York again we would totally go back! Honestly we saw other peoples dishes and wanted to try a lot more of them. You can tell there is 3 generations of experience and knowledge behind the dining experience we had."

Loulou Petit Bistro & Speakeasy

★★★★☆ 3.9 (645) • $$

"I came to this restaurant with my parents and family friends. To be honest I didn't know what to expect. At first glance, the menu seemed kind of boring like a typical brunch place without zing, but that could have just been the website design. However, when I heard about the reviews for the restaurant and when I heard that the food was great. I was more excited to give it a try. I ordered the avocado toast with smoked salmon and a poached egg. I also ordered a virgin bloody mary. The food was really good and I was happy to be proven wrong.The portions weren't too much or too little. I was happy with how much of the smoked salmon they put on the toast because it can be a pricy ingredient. I also loved the flavor of my bloody mary. Many people think that a virgin bloody mary is just tomato juice but it's so much more than that and they went above and beyond to make it good."

Bacchus Bistro & Wine Bar

★★★★☆ 4 (590) • $$

"We held our ceremony and reception at Bacchus for our intimate (70 person) wedding a month ago - and my husband and I (along with our guests) had a wonderful experience. Our planning period was around 6-7 months, and the whole process was fairly easy and low-key. I researched other restaurants/venues in Brooklyn, and it was the most affordable/had the best value out of all the options we looked into. We met with Meryl (the Bacchus coordinator) a few times and she was great to work with. We went in for a tasting, and the food was incredible. On the day of, the weather was unexpectedly awful and extremely windy, and Meryl and the Bacchus crew were able to seamlessly adjust the seating last minute. The venue itself is lovely, so we didn't have to do much for decorations and just ordered flowers for the tables. The wine bar section just got renovated literally a day or two before our wedding - and it was beautiful!We highly recommend Bacchus as a wedding venue!!"

Bar Tabac

★★★★☆ 3.6 (660) • $$

"3.5 stars. Bar Tabac is a solid staple in Boerum Hill for a number of reasons and I could see why.I had brunch and dinner in the past and remember being satisfied. I'm just getting the opportunity to write a review now.I recently had dinner at Bar Tabac funnily enough, craving Mussels. Yup, it was on the menu. Actually the menu prices posted on the door differed from the prices on the menu via the QR code. That was a hmmm moment.In addition, there seemed to be a discussion among the staff about the end of HH. They verbally said 6 but the chalkboard stated 7 pm. Once 7 pm was confirmed, someone else said it was 6 but then it was back to 7 pm again. This ping pong exchange was kind of off putting.Our first round of wine wasn't to out liking so we exchanged it for something else which the waitress was accommodating. We were sold on the Mussels & Frites in the white wine sauce. Also served with bread. The Mussels arrived with the frites--a generous portion. The bread for dunking and savoring the delicious wine sauce was nowhere to be found. Service was a bit lackluster and by the time the bread arrived, I was halfway through my meal.The fries were also a bit soggy.Overall, the meal was above average except for the details I outlined. And there were several. It could have been an off night, but prices should be consistent when accessing all menus.Despite this, I'd return."

Chez Oskar

★★★★☆ 3.6 (625) • $$

"We went for the all-you-can-eat mussels (3 rounds for $25 each). Firstly, I'd recommend the tomato bisque mussels (the coconut curry flavor is lacking in flavor and surprisingly wasn't as good as the tomato flavor). I haven't gone for the other food so I can only speak on the mussels. They are a good deal, not the most delicious in the world but definitely worth going if you're a big mussels fan. We only ate 2 rounds and we were quite full. The fries were good. I swapped my fries for sweet potatoes, and that was delicious but probably part of the reason we didn't eat all 3 rounds. I don't feel a need to go back for the mussels but I would recommend to friends!Taste 6/10 (I added a bit of salt to my mussels and that helped)Quantity 10/10Ambiance 8/10Service 7/10 (we had to track our server down after each round and that took a while)Overall experience 7/10"

Benoit

★★★★☆ 3.6 (624) • $$$

"I find this resto in recommendations from the influencer Hello French. Also, I visit Alan Ducasse chocolate shop in Paris, so I was curious about his bistro in NYC. I went on a Sunday at noon without a reservation.You are given complimentary bread & butter, and I also had cheese profiteroles.I ordered the Straight Outta 55th for my cocktail of choose (really enjoyed it and ordered a second). For food I had a tarte flambée (too cheesy for my taste, but did remind me of the tarte flambée that I had in Alsace), tartare bœuf (and came with a salad), and the profiteroles (it's milk chocolate, but I think it would be better with dark). I really enjoyed all my food.Service was attentive without being overbearing. I received my food in a timely manner and the server waited until I finished my entree before giving me my plat. When my coat dropped to the floor from the back of my chair an employee was quick to pick it up before I could even get out of my chair!I would definitely recommend, and I will be back myself when I'm in NYC."

Cathédrale Restaurant

★★★★☆ 3.7 (579) • $$$$

"HAPPY HOUR ONLY REVIEW:This is a must HAPPY HOUR!!!!!I have been coming to Cathédrale since June for my birthday My partner in Crime are true veterans when it comes to this HAPPY HOUR!!!!!SERVICE: 5/5AMBIANCE: 5/5FOOD: 5/5Everything on the food menu is $5 except the burger The drinks are $8-12....Oysters $2 always order a dozen or 2 lol they are sooo good.The blanc de blanc if you like a bubby is amazing str8 up good. The lemon drop mmmmm gonna make you feel sassy. The expresso Martini baby coffeeeee lovers a must drink. Order 3 dozen oysters after this. The food is all amazing but my FAVORITE is the creme fresh w/ caviar & potato chips. The richness abd the saltiness in both is much chefs kiss. The mushroom toast is ok for me but during the summer the tomato heirloom toast oh my god that was the greatest creation everrrr. The steak tartar i only eat it here and it come with potato chips also (could use more). The lobster rolls are ok! They 2-3 bite size so order 3 if you want to enjoy the feeling of having a lobster roll."

Cafe Rue Dix

★★★★☆ 4 (468) • $$

"This is a gorgeous space- covered in traditional west African masks and aesthetic , the bar is lit with gourd and cowrie shell pendants. And the menu carries classic Senegalese dishes- one of my favorite cuisines (my maternal side is Tunisian, so these flavors and combinations are magical for me). The waiter was wearing a handmade mask of his own- a paper form of matches coming out from his eyes - an invitation to be lit with ideas and inspiration and that is feeling here. Homemade gorgeous food- I had the spring rolls and my husband had the lamb: the rice, plain and sticky white, was delicious! Plantains were perfect and plenty of succulent lamb, and not too young so it's flavorful- the way it should taste. Don't order the filter coffee- it's not worth the effort- ginger juice was lovely however. Right next door is an African Marche- well curated and a delight to explore- vintage and new one of kind pieces for men and women and the gender released. Also home wares and a nail bar to boot! A perfect corner on crown heights-"

Petite Boucherie

★★★★★ 4.5 (355) • $$$

"On a recent trip to NYC, we were looking specifically for a French restaurant that was casual enough to have lunch comfortably in but fancy enough to feel like we were being treated. We really lucked out with our choice of Petite Boucherie. We arrived late afternoon at the end of lunch and were able to get a table without a reservation. It does seem best to make a reservation if you want to ensure you get a table as the restaurant is TINY. One benefit though was that it seemed to be without tourists, which was a huge plus for us.Our table was right near the door, and though it was a little cold, a space heater was running and kept us toasty. The restaurant was still decorated for Christmas with a small tree by the entry, and the ambience was quite nice. It as cozy, a little rustic (what a fabulous front door), but elegant. Our server was great and we felt that the pace of the meal was very French without being rushed out. My companions and I (one of whom is French), were quite pleased with our choice of meals. We didn't opt for the Pre-fixe lunch, but it looked like a good option just in case you're interested.We started with the mussels as a started which was a great choice. It was very flavorful with plenty of mussels to share. The crostini bread it was served with also had a great buttery flavor. I opted for the Nicoise Salad because I can't help myself when going to a French establishment. There is just something so delightful about this particular French salad, and it was no dissapointment. The tuna was cooked perfectly, and the dressing was pleasantly tangy. I was happy with the number of olives on my salad as well. There was no skimping here.My friends ordered the duck and steak frites. Both were happy with their choices. The steak cooked was cooked well and the duck looked extravagant...We couldn't pass up the opportunity for creme brulee for dessert and again, we were not disappointed. It was possibly one of the best I've had in a long time, perhaps ever. Even my French companion was pleased.Overall, a great experience. I would definitely come back in the future!"

Excuse My French

★★★★☆ 4.3 (383) • $$

"Came here with my friend for dinner! The food was amazing especially the black truffle ravioli! I really enjoyed my experience (and the Sunday happy hour!)"

Lucien

★★★☆☆ 3.4 (536) • $$$

"I want to be a regular here. Fresh off my RAF's lunch I came to Lucien. I haven't dined here in decades but like Balthazar it serves food so reliably good in a magical room.Bread is fresh and plentiful & the most expensive red wine by the glass was $16. I felt immediately unrushed and welcome so I ordered a wine. $16 which was very good.Ate:Mesculin salad $11Qual $28The salad was generous and tasty. And my qual was a home run- wow. Cooked in a cherry sauce if was delectable. Old school is the best school."

Papillon Bistro & Bar

★★★☆☆ 3.2 (589) • $$

"If you ever read my reviews, you might be aware that I rarely review anyone lower than 3 stars. But I think the service of this place is terrible.Came here for their Halloween decorations. Their decorations for the holidays is top notch! The first time I came I just got my order and that's it. There was no friendliness, no engagement, just nothing from the servers. I dismissed it though.The second time I came with a friend who wanted to see the decorations. This time around there were parties with private areas for themselves. I had asked an employee who was standing behind the hostess stand what areas I could go to-- and she replied with a dismissive attitude : "There is a hostess standing behind you." Like somehow I was supposed to know that the employee standing behind a hostess stand was not a hostess! And even though she was an employee, she somehow couldn't answer my question of what areas we were allow to be in. She could but didn't wanted to. Moreover, I had no clue there was someone standing behind me. Luckily, this person (the hostess) standing behind me was kind enough to direct me where I needed to go.We sat at the bar, got our orders, but again not great service. And again no friendliness, no engagement, just nothing for the servers. This is just a place where you come for the photo ops."

Indochine

★★★★☆ 3.5 (491) • $$$

"We didn't have a reservation but we had the full menu available in the bar lounge area. Enjoyed every bite and cocktails were lovely !"

The Consulate

★★★★☆ 4.1 (350) • $$$

"I came here for my bday. The vibe of the restaurant was absolutely stunning however the service was a little hit and miss. First of all it took a very long time for the food to come up. When the food was up we had to wait and asked for the needed utensils. For example, we ordered a French onion soup and they just brought us the food without any spoon. Same went for the tuna tartare, we were waiting for our forks but ended eating it with the little condiment spoon from the oysters tower. I wasn't sure if I was supposed to eat with my fingers or a knife/fork. We asked for the spoon and the waitress totally forgot about it until later. I'm not sure if it was because the waitress was overwhelmed with the full house of guests or she was just inexperienced.The food overall was ok. Nothing really stood out and gave us a wow factor that we will want to come back a second time."

Olivier Bistro

★★★★☆ 3.8 (398) • $$

"Hidden gem. Their cote de boeuf is hands down one of the best steaks in the city. We always get the escargot which is bangin too. I know my way around some snails, and they do it right at Olivier. We often get the duck and chicken which are great too. Good wine. Cash only - like so many of the best kept secret spots are. Atm inside."

La Mercerie

★★★☆☆ 3.4 (445) • $$$

"Stunning chic french bistro with classic fresh french fare. Came here after trying their famous chocolate chip cookie and wanted to go out for date night.Got the cod with potatoes and mustard seed en cocotte. Was so good. Light flavorful and well cooked. Hubby got the roast duck and cherries- it was delicious and perfectly cooked. Portions are on the smaller side.For dessert, we had tarte tatin- it was the best that we've had. Apples were chunky, perfectly caramelized and tender but still with a solid bite. Pastry was flaky and buttery.Service was great - staff were super attentive and kind. We were outside enjoying the last warm autumn day. Prices are on the high side, but for a chic night out it was great."

Le Baratin

★★★★☆ 4.2 (281) • $$

"This is a hidden gem that's not really all that hidden. We've stepped into this French bistro a few times now that we are in a close walking distance and have never had a complaint about the food or service. We went during a France World Cup March and still the service was top notch. The burgers are big and messy but delicious but the french onion soup bites are a MUST. The place gets to be a fun party scene at certain times of nights and during some sporting events. Highly recommend."

Le Tout Va Bien

★★★★☆ 3.6 (381) • $$

"We came here yesterday after our matinee - and it was honestly great! The three of us ordered appetizers, drinks, entrees, and dessert. French onion soup was perfect. My mussels and fries - were perfection. They were perfectly cooked, and not even one grain of sand in the entire pot. The duck and the lamb entrees were both great - I was told. Creme brulee and chocolate mousse were both very good.The service, for the most part, was good. I am not giving them 5 stars because no one checked on us after any of our courses were served. The food was put down in front of us, and no one looked at us again until it was time to clear our plates. We'll come back if we're in the area again."

LĒNA

★★★★☆ 4.4 (244) • $$

"This is a casual, neighborhood bar. One wall is brick and the others are decorated with lovely, large canvas paintings. The windows have red velvet curtains. I came for a drink on a Tuesday night. There were only four or five other parties there. I enjoyed the Delancey cocktail which was subtle and citrusy with a flavored salt rim.They also serve food, but all the entrees looked a little pricey."

Le Gigot

★★★★☆ 4.2 (250) • $$$

"Hits all the marks. Excellent food, warm vibes and friendly, accommodating staff. Great ambience that reminds you of a locals-only place in Paris. Servers are excellent and attentive and front of house staff are super nice. The food is mostly authentically French, but with subtle twists, like a chicken broth base for their onion soup, which made all the difference. Loved the duck confit, coq au riesling and do not skip the creme brulee for dessert. Excellent wine selection too. As in French restaurants, you are never rushed and the meal is well paced. We sat at one of the side-by-side two seaters across from the bar during one visit, but it wound up to be a pleasantly intimate setting with a good vantage point and we were very comfortable. Been twice already, and will definitely return again."

Café Paulette

★★★★☆ 3.8 (279) • $$

"The cutest local restaurant in fort Greene. The food was amazing!!!! Steak frites so good. And the summer salad was to die for. The escargot was also very tasty."

La Bonne Soupe

★★★★☆ 4 (247)

"Made a reservation for brunch here for this past Sunday at 11am. Upon arrival we noticed there were plenty of tables open, so a reservation didn't seem necessary. We also quickly learned that there wasn't a special "brunch" menu but just their normal menu.My friend and I ordered a caraf of rose, and we each chose to do the soup and sandwich combo. I do want to note that it's not a half sandwich and a cup of soup... It's normal portions, which was way too much food! Normally would've been fine, but we picked the location based on proximity to MoMA as we were going there after and they do not allow any food to be brought in. Had we known, we would've gladly shared. Portions were massive.So we each got a bowl (!) of their delicious french onion soup, which was hearty and loaded with cheese. By the time we were done, we didn't have any room for any more food. My friend got the chefs omlette (nothing special) and I ordered the brie sandwich. It was delicious, but I could hardly eat two bites. Since we had so much food left, we split another caraf of rose while we attempted to nibble the rest of our food.Altogether, everything was tasty, but nothing to die for, especially considering the price of our food ($36ish for soup and entree). The ambience was lacking on all fronts; the place totes itself as French, as the menu leaned into but didn't fully embrace, but the ambiance was mostly touristy french decor. I'd rather try somewhere new than come back."

Le French Diner

★★★★☆ 4.4 (199) • $$

"i knew i was going to love it and i did - you've got to drop everything and come here PRONTO tips: line up at around 445 - the first group is a handful of ppl and the second group gets in depending on the first, waits i've seen can be up to or past 3 hours. come in a group of 2 (trust) the food: insane. hanger steak and potatoes is a must, octopus was juicy. need to try the salad next time! the drinks: skin contact wine - superb. the service: so friendly and lovely the space: small but intimate"

Simple Cafe & Restaurant

★★★★☆ 3.9 (229) • $$

"I've been to Simple twice and I really do love this spot. It's so special and quaint and the quality of the food is great. We got their appetizer dips, chicken tajine, steak frites, chocolate cake and crepes for dessert. There is a cute shop with hand picked goods for purchase (clothes,Perfume, kitchen ware) and a little bar next to their exposed kitchen. I enjoy this spot but give it a four star rating because the portion sizes are pretty small and the prices do not match that. Otherwise, I recommend."

Recette

★★★★★ 4.6 (158)

"Service here was great! Our server was very kind and accommodating. I also loved that there was live music with jazz tunes playing in the background was a wonder touch. The space is small but cozy. But, we were able to get a same day reservation for the evening on a Friday night. Appetizers:Mushroom flatbread was deliciousOctopus seems like it was boiled a bit to long and not charred enough. Branzino was tasty but not deboned well. But the flavors were great. The capers balanced well with the dish. I was told the brussel sprouts were yummy!Cardamom Panna Cotta was SO GOOD! A must try"

The Consulate - Midtown

★★★★☆ 4.2 (164) • $$$

"Took the wife here for Valentine's Day, and we're BOTH glad I did. Not a huge fan of pre-fix menus, but I'll definitely make an exception for this restaurant. The place has two levels and a grand balcony staircase, which we got seated alongside. Decor was fancy, but probably not as "stuffy" as you might expect from a French restaurant. You can tell this place is trying to attract more than just the "Old Money" crowd.Service was great. Coming in, the hostess handed my wife a rose. And as always, I appreciate places that take extra care to accommodate my wife's gluten allergy. We got free glasses of sparkling wine. For my app, I ordered the strawberry beet soup. For my main, it was the lobster risotto. For dessert, the crème brûlée."Strawberry beet soup" sounded so weird, naturally I had to try it. It's served cold and creamy (but not so creamy that I felt full before my main was served). The lobster risotto, well, you know that scene near the end of 'Ratatouille' where Anton Ego takes one bite of his meal and gets instantly transported back to his childhood? Yeah, it was kinda like that. Only it was me and my Nona's risotto. The crème brûlée was the venerable icing on the cake. It was my first time having one. An intriguing combination of flavors, with a thin, candy-like outer layer and a creamy depth. Sweet and delicious!It's not cheap, but this place makes an ideal date night. The food was not only delicious, but perfectly-portioned. As in, by the end of the night, we didn't feel stuffed. Just...satisfied. Which is probably the way Humans ought to eat. But I digress. Would we come back to The Consulate on a non-holiday? Absolutely!"

Mino Brasserie

★★★★★ 4.5 (132)

"This was a lovely restaurant or what I would consider a hidden gem in WeVille. Everything we ordered came out perfectly. We started with the foie gras which was great with the toasty bread sticks and crusty bread that we were served and came with a small side of preserves. I loved the garlicky flavor of the escargot which I wish I had more of. The roasted scallops were neither rubbery nor dry and super meaty. Mussels and frites were delicious and the soup it came in was full of flavor almost like a chowder and we enjoyed dipping our fries in it. It was so good that my brother poured it into a cup and started drinking it. Cheers! The duck was also cooked well and I liked how it was braised. Overall a wonderful experience especially since the staff were so welcoming and the waiters were attentive. The food came out at a good pace and it was not overly crowded but we did make a reservation. There is a slightly open kitchen and we even saw them torching the creme brulee which although not as crackly as I expected had a nice flavor. The apple tart tatine was better in my opinion and served with a caramel sauce a la mode. Nothing was overly sweet. Definitely a good choice for a nice intimate dinner with friends or a romantic date."

Chateau De Capitaine

★★★★☆ 4 (166) • $$$

"I loved the assorti of the wonderful dishes on the birthday of my mother yesterday - December 19th -- this is five-stars, but if the name is French, then servants must be too French people, rather than my native Russian folk, however I understand, that it's America . One woman-servant asked which khutab I wanted with cheese or meat, I responded both, and then eventually she walked away somewhere, maybe she got offended at me... I don't know what's to say, service is four stars personally for that one, the rest of them were working normally. Four-starred for the strange name of this organization and its service, and five-starred for the excellent food."

Perrine

★★★★☆ 4 (141) • $$$

"Cozy place right off of 5 th avenue. Always busy with good energy. Great bar (we dis not eat there). But a bit pricey. Go knowing you will be in a beautiful hotel on 5th avenue near central park... of course its pricey. But a great experience"

Majorelle

★★★★☆ 4.3 (110) • $$$

"My bestie and I saw this place on Tiktok and wanted to come here for the high tea. The place is inside The Lowell Hotel and it is super cozy and the service is amazing. All the staff is so friendly and helpful. We decided to go with the Lily of the Valley afternoon tea set. The tea set is $125 per person and you do get to pick your choice of black / green or herbal tea. It comes with fresh scones, sandwiches and sweets on top of that. We decided to pick one of their signature black teas which was delicious with sugar. Their sandwiches are so good - my favorite was the smoked salmon one for sure. Their scones were also delicious - the devonshire cream and raspberry marmalade went so well with the fresh scones. The sweets were just alright for us - but honestly we are not huge sweets people and they were slightly too sweet for us. The vibes were so cozy and everyone was so friendly and helpful. They did refill out tea one and it is such a cute place to have a date or a nice girl's brunch. Definitely make reservations in advance and they were super accommodating when I called because we were running late. I highly recommend checking this place out for high tea!"