Ando Patisserie
Ando Patisserie
Ingredients: Basque Cheesecake Glazed With Gway-Hua Oolong Lava. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
Ingredients: Matcha Infused Basque Cheesecake Glazed With Matcha Lava. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
Ingredients: original Basque cheesecake. Storage: can be stored in refrigerator for up to 3 days. i
2 Peices in one box.Ingredients: Custard Infused With Earl Grey Tea, Boba Marinated In Brown Sugar, Cocoa Powder. Recommended For Immediate Consumption.:
3 Peices in one box.Ingredients: Sea Salt Infused Cream Cheese Wrapped In Chiffon Cake Topped With Fluffy Pulled Ham and Nori Flakes. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
3 peices in one boxIngredients: Taro Paste Intertwined With Slightly Savory Egg Yolk Based Custard, Lightly Topped With Fluffy Pulled Ham and Nori. Storage: Can Be Stored in Refrigerator For Up To 3 Days. For the best taste experience, it is recommended to reheated this dessert in preheated oven at 325F for 4 mins. 3254
Ingredients: Black Tea Infused Cream Wrapped in Black Tea Chiffon Cake Roll With A Fresh Mochi Center; Topped With Mont Blanc Chestnut Paste and Edible Gold Leaf. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
Ingredients: Layers Of Taro Paste, Fresh Cream, Chiffon Cake, Mochi Topped With Fluffy Pulled Ham, Nori Flakes, and Remoulade Drizzle. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
Ingredients: Pumpkin Basque Cheesecake. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
Ingredients: Black Sesame Cream Wrapped in Layers Of Crepes With A Black Sesame Lava Center; Topped With Soybean Powder. Storage: Can Be Stored in Refrigerator For Up To 3 Days.:
Ingredients: Layers Of Soy Cream Custard, Chiffon Cake; Topped With Fresh Cream & Soy Bean Powder. Storage: Store In Refrigerator Up To 3 Days.
Ingredients: Jasmine Infused Milk Jelly; Topped with Dried Jasmine Flower. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
Ingredients: Pistachio Basque Cheesecake. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
Ingredients: Jasmine Infused Snow Flake Mousse & Chef's Special White Peach Jam Layered Parfait. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
Ingredients: Ladyfingers Wrapped In Chef's Summer Special Cream Topped With Mint & Fresh Green Grapes. Storage: Can Be Stored in Refrigerator For Up To 3 Days. :
Ingredients: Layers Of Durian Fruit, Durian Custard, Chiffon Cake; Topped With Fresh Cream & Soybean Powder. Storage: Store In Refrigerator Up To 3 Days.,,,,...
Pandan flaver cake, coconut milk jelly, house made pinapple jam, clear preal, fresh mango.
Oat meal, punkim seed, sunflower seed, wulnut, cashew nuts, raisin, dried cranberry, coconut shred, cocoa powder.
Desserts
Mont Blanc Black Tea Roll /
Osmanthus Basque Gway-Hua Oolong Lava Cheesecake /
Black Sesame Crepes Roll /
Black Sesame Crepes Roll
Delicious sesame crepe
Coffee wine Tiramisu ($12)...be aware they charge 3% fees on cards!!! Tiramisu was good, but still a bit expensive
Black Sesame Crepes Roll /
Durian Parfait /
Tea, osmanthus oolong basque lava cake (back), Basque Matcha Lava Cheesecake (front)
Sea Salt Cheese Cream Sponge Cake (3) / Durian Parfait /
Exterior
Mont Blanc Black Tea Roll /
Basque Gway-Hua Oolong Lava Cheesecake /
Corn latte
Taro pork floss
Coffee wine Tiramisu ($12)..,be aware they charge 3% fees on cards!!!
Taro & Mochi Parfait /
food
Boba egg tart
food
Jeffrey C.
Dec 20, 2024
Had the Osmanthus oolong lava cake and it was the perfect texture, not too sweet with good tea flavor. Paired with a white peach tea for an amazing after dinner stop in.
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Amy W.
Feb 2, 2025
Oy came here for my birthday with a group of six friends before realizing this was a take-out only spot! It's a tiny storefront with maaaybe 4 seats total and best for to-go orders.The staff is nice and friendly, but the prices on their desserts were crazy. One small slice of basque cheesecake was $16! We inquired if a full cake would be better value and were told it's effectively the same as paying for individual slices... I'll give them credit for having creative flavors. I tried the osmanthus oolong cheesecake which was good but nothing crazy special, particularly for the price. Food is packaged well.
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Nikki L.
Jan 20, 2025
Small cozy space, there's only about two seats available. The whole place smells of fragrant pastries.Lots of items looked interesting.
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Holly C.
Jan 1, 2025
Small shop but lots of choices!! Limited seating inside but there are some outside as well. Black Sesame anything here is amazing!! The black sesame latte hot was better than cold. You taste the real sesame flavor while the cold seems to be lost. The basque lava cake was more like a cheesecake. There was no flow of cream but it was smooth texture with each bite. The oolong flavor was coming out strong in flavor, you taste the tea and not just cream. Very good! Would come back to try the other flavors. Sesame lava cream crepe roll was cold, i thought it would warm. It's a sticky texture like mochi but not chewy. There's creme in between each layer. This is just okay.
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Jehan J.
Feb 2, 2025
Such a cute little pastry shop! It smells so good when you walk in and they have unique items to try. I got the Hojicha pudding and oolong basque cheesecake. I like that they inform when pork is included in anything too. Will come back!
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Valerie W.
Feb 2, 2025
I tried the Earl Grey Portuguese Egg Tart, and it was exactly as described--flaky but not overly flaky, creamy, and topped with a subtle earl grey flavor that made it stand out. There is tapioca on top but I felt like it didn't add to the flavor other than being aesthetic. The pastries here are clearly crafted with care and attention to detail, making them a treat for both the eyes and the palate. The pastries are quite expensive, which makes this more of a special occasion or one-time visit kind of place. While the quality is high, the cost might deter frequent visits. The shop is designed more as a grab-and-go spot rather than a place to sit and linger, but despite its size, the atmosphere is charming and inviting, with a clean and modern aesthetic.
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Lucy K.
Dec 6, 2024
Located in East Village, this Asian fusion cafe has lots of unique pastries and a calm ambiance. Came here on a summer afternoon, and there were a few tables inside available for seating. We ordered the Milk Seal Pudding, which was next to other unique animal-themed pastries.The service was prompt since the pastry was in the display case.
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Tim Z.
Jan 25, 2025
Great atmosphere and amazing food. Strongly recommend!! Tried the Mochi and taro, will come back soon.
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驰野
Jan 10, 2025
Good dessert～absolutely loving it！Basque Lava Cake of daily special flavor and BoozyTiramisu are my favorite!
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Alisa G.
Feb 7, 2025
10/10 ambience and smells so good and amazing service and cute pastries! The pastries are delicious
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