The Gregory

Had a great dinner here last night, and it was awesome. The gumbo had not only a great taste it had a good heat to it! My filet was cooked perfectly, and the corn matched with it beautifully. Finally, John provided excellent service. Overall a great dinner!

Came here for a night cap drink but ended up have a host of plates. Over performed for sure.The crab cakes were the best plate we tried, with real seafood. The burger slapped as well. The patty was great chuck.

The ambience was fancy... prices for happy hour bar bites and drinks were impressive for the quality. The only downfall is that they were kind of busy when we arrived and it took probably at least 10 minutes to be acknowledged... Other guests that we're standing behind ordered and served before us even though we were sitting at the bar patiently..that seemed a little bit odd coming from an ex bartender ... although the two bartenders that did acknowledge and serve us were very helpful and kind so I feel like it made up for the loss in the beginning!

I stopped in here for a late supper on a Saturday night. The hostess was friendly and seated us right away. Our service was prompt and I ordered the burger and Parmesan truffle fries and got a side of duck fat potatoes. The burger and fries were amazing. The potatoes were a disappointment. They needed more seasoning and more color. Greg raved about the gumbo so now I want to go back to try it. I tasted the goat cheese mashed potatoes and just thought they were so so, but I'm not a big fan of mashed potatoes unless they are stuffed. The other couple with us got the ribeye steak and said it was very good. Even though their steak was quite thick and large, our food did not take long to come at all. There are lots more interesting things on the menu I'd still like to try so I can't wait to return.

I always come here during the lunch hour and order the express lunch and generally enjoy what they offer. I look forward to going for a dinner!

Don't sleep on the Happy Hour at The Gregory in downtown BR. Select cocktails/beers 7 to 10 bucksPlenty of food options like the pic 10 bucks eachI was not expecting that burger to be so good or the flatbread but I'm already asking my hubs when we're going back for happy hour again They run happy hour everyday 2-7 and the valet parking is free if you eat at the restaurant. (Tip your valet!)

Went back for a lunch date and enjoyed our selections. As always the place is beautiful. I reserved on Open Table but there was plenty of seating so a reservation didn't seem necessary. We started with the Boudin balls and fried cauliflower. Both were pretty good. There was a little inconsistency with the cauliflower as far as the coating but the flavor was really good. The burger was delicious. The fries were hot and fresh! The bbq wings were good. The sauce was light and not overpowering. We had two non alcoholic Tea drinks but they were super super sweet!! Next time I would ask for light syrup. Our waiter was super friendly. Also I purchased a voucher from 225 eats! It was $24 for $40 in food. I had no issues redeeming it. We'll definitely be back.

My wife treated to lunch at this fabulous place. I must say the inside of this place is very beautiful. I really enjoyed my date. The food was delicious. I definitely recommend this place. I will most likely return. Good vibes!

Amazing, speedy and friendly surface. Beautiful, intimate but well-lit venue. Food was fantastic. Wonderfully seasoned and complex flavors that all worked together.

We had a reservation to have brunch for my son's birthday. From service to food quality to ambience, I can't recall a worse brunch experience or value. The valet were on their phones watching videos.. My wife waited about 5 minutes to be greeted. The bartender had to call someone from the back to the host stand. We had to wait another 5 plus minutes to be seated. The restaurant did not appear to be busy, but it took 10 minutes to get a Bloody Mary and we waited a substantial amount of time for our entrees. Our server apologized twice (never told us her name). When we finally got our food, our eggs were completely overcooked and the Hollandaise had a film on it from sitting under a heat lamp. We were all finished with our meals before we received our side items (breakfast potatoes) and "to make up for it" we were given two additional orders of potatoes that no one wanted. We were never visited by a manager or chef. My son said he wished we would've gone to Waffle House! It would've been better food, better service, and definitely wouldn't have cost $260.00. At least we can scratch a brunch place off of our list.