Sal's Super Meat Market

This is a meat market put it has more pork then any thing they need more verities. And it small funny

They sell all the good hood candy ( frooties, watermelon pops etc etc) and chips in bulk!!! Not sure but i think they may be black owned which is also a plus and they have a butcher. If you need your pickled meat this would def be a place to check out!

Sal's Super Meat Market is exactly what it the sign says it it - a Pickled Meat Center.The next time I make some tasty red beans, I will grab some pickled delicious from here to toss in the mix. The meat counter is impressive - they have just about any part of any animal in there, nicely pickled pink. A lot of the selection is from the swine, and appears to be done in house. The butchers are knowledgable, and know their way around a pickled piece o' meat. The first time I swung in this joint, I picked up a twenty pound case of the $23.99 Spare Ribs. They were about exactly what one would expect from spare ribs that cost a buck a pound. They were very lean, very bony, very frozen, and very imported from Denmark. Will enough love and a good pitmaster, they were serviceable. Since then, I discovered the glories of the meat markets at Restaurant Depot and Costco - but they hardly carry any pickled meats.The rest of the store is just a small grocery store, with nothing at all exciting going on, especially with Casey Jones about 300 yards across the street.If you're headed to Sal's Super Meat Market, you're headed their for the largest selection of Pickled Meat that I know of in the Greater New Orleans Area. Four stars for the Pickled Meat niche.