Public Service

We stopped in for a late dinner and were delighted by the food and service. We were there for a date. We enjoyed mocktails and fresh seafood dinners. Cozy booths, nice lighting, and friendly and helpful staff.

Public service is just meh".Public service is located inside of the NOPSI hotel on Baronne. The food has never been that great so there's that. I do love my sweet bartenders who always know what to make as soon as I walk in the door. Shoutout to my guy Chris who always hooks up a great drink and my girl Ashely who handles the restaurant w| grace. I would go here for a nice drink, food, no in deed. Allegedly, there is a new chef in the kitchen, still doesn't help the fact that the food isn't great. I believe this place needs a big refresh.

A group of us dined for lunch and my friend ordered the ribeye...45 minutes later, we were told they were out of ribeye and that they had been searching the kitchen for it but that our other other two entrées were ready. So our friend had to quickly decide on a new dish while our food was getting cold. The salad I ordered was missing three of the ingredients listed on the menu. They slightly discounted our meal, but we should've been told long before 45 minutes that they were out of one of the entrées. Will not be going back.

This restaurant was in our hotel so an easy choice. There was lots of seating and a live band. We were able to get seated right away on a weekday evening.The food was good - we got the chicken and meatloaf Wellingtonand both were great. We didn't try the drinks but they looked good. They were accommodating for substitutions and allergies. Our server was very busy (I think she might have has the whole restaurant to serve) so there wasn't much interaction but I don't fault her for that as she was hustling!

A very overpriced restaurant inside the NOPSI hotel. I suppose you could go for the convenience of it. The food was generally good but it appears I got overcharged $9 beverage fee for just water. I didn't find out til later. The service was just ok. If anything, just got there for the bread and jam. On the plus side, there's usually live music and the ambience is pretty peaceful and serene.

Amazing whiskey selection here!HUGE SHOUTOUT to the lovely ERIN JUPITER for the wonderful customer service and hospitality at Public Service! She truly went above and beyond during service and I could not thank her enough for my experience at the bar. First impressions are important right? She excelled and delivered to a T and I will forever remain loyal to the NOPSI Hotel.Thank you again Erin! You are the bestHIGHLY RECOMMENDED!!UNTIL THEN!! ^-^

We thoroughly enjoyed our experience here. The ambience was 1920's. A beautifully restored building. The service and food were wonderful. We had their meatloaf Wellington. It's was really amazing. I'm trying to duplicate it at home. The rest of the food and wine were amazing. After dinner we took the wine and finished it on the patio. A great end to the day. Since this is in a hotel we plan to stay here, at Nola, the next time we visit.

We decided to eat at our hotel's restaurant because the wait for food anywhere in the city has been long due to Mardi Gras crowds. But I would have rather waited an hour in the heat and crowds than eat here again. The food was SO bland and it took being ignored twice by one waitress, asking another waitress who forgot to bring it, and my husband physically getting up to ask for help, to get a bottle of hot sauce. The servers are hustling, but apart from taking your order and bringing your food, there was no other service involved. I ordered the flatbread which was anything but flat. The description included farm fresh eggs. I imagined a few eggs cracked over the flatbread and cooked in the oven, but they heaped a mountain of scrambled eggs on top, sprinkled a little bit of diced peppers and chorizo, melted a small amount of cheese and called it good. The only flavor was the oil and rosemary on the flatbread itself, but it was SO soggy from all of the egg on top that it wasn't even worth eating the bread. I was throughly unimpressed. I've only been upset by food and service a couple of times and I was noticeably saddened by this food experience. My husband got a shrimp omelette and grits. He said everything was salted, but he also wanted in on the hot sauce to bring some flavor to this meal. The fruit cup was fresh and sweet. Don't waste your time or money here for breakfast. It may suck to wait in line, but start your day off with something better.

Very sad. Really liked this hotel and particularly the Public Service restaurant in its early day. Been going downhill steadily ever since.Sunday brunch today was awful!Very slow service- even though the place was empty.Hip hop music the whole time - DURING SUNDAY BRUNCH! What are they thinking. We won't be back. Sad.

Food, Service, and Ambiance are always on point. The bar always has great cocktails and lively entertainment, and the food is always top notch. 10/10 recommend