Morrow Steak

I went to Morrow Steak in NOLA for my birthday dinner, and it was the perfect spot! The staff is super friendly, and the ambiance is amazing a great place to dress to impress. It's a very intimate setting, making it perfect for a special occasion.The lamb chops were so good, and the Sidecar drink is a must-try! The food and drinks were both top-notch. Only thing was, our server forgot the birthday celebration we requested, but honestly, that was the only hiccup.

Morrow's SteakhouseI had a reservation at Morrow's Steakhouse and was excited to check it out. Upon arrival, everything seemed smooth, but I was directed to a standing bar where I had to pay for my drinks separately rather than adding them to my bill--an odd setup. Fortunately, the wait was only about 20 minutes.Once seated, the experience improved significantly. The restaurant is beautifully decorated with dim lighting, creating a calm and inviting atmosphere. Everyone was dressed to impress, which added to the upscale yet welcoming vibe. My server, America, provided excellent service, attentive and knowledgeable.As for the food, the steak was the highlight--perfectly cooked, flavorful, and deserving of a solid 5 stars. I also had a Caesar salad, which was fresh and well-prepared.Overall, Morrow's Steakhouse delivers a great dining experience. The separate bar tab was a minor inconvenience, but everything else--from the ambiance to the food and service--was excellent.

My friend celebrated her 40th birthday and this is where she decided to eat. I had read mixed reviews on Yelp so I went in with no expectations.Our reservation was at 4 and of course we had to wait for the entire or majority to be seated. While waiting 3 of us had the opportunity to experience the bar. Riley was amazing and so was the other young woman. The drinks were strong. I personally don't care for strong drinks. Riley fixed it for me and it was perfect. When we ordered our second round, he created a drink for me. Idk what it was but it was delicious.Nick was the server and he was the bomb. He was kind and funny and very welcoming.My friend and I shared the cowboy ribeye, Mardi Gras shrimp (appetizer) with garlic mash and broccoliniEverything was 10/10The star of the show was the praline crème brûlée and I want another right now. The pastry chef Leah came out to meet me and she was so sweet. She needed to know that crème brûlée was the bomb.The parker rolls were good as well. I enjoyed myself and the food If you want selfies there are plenty places to snap some up. It's a vibe

Okay...ambiance is great...it's a vibe for sure. Service and food are lackluster. Price points are a NO for me as well. Food wise. I had the kale salad and that was pretty good. I also had the mushroom pasta. I'd prefer a thinner noodle but the sauce was good. I also added crabmeat to this dish and that was sautéed and cooked well.a friend of mine had stuffed chicken and said it was a bit salty. As the sides were brought over, the juice was falling out everywhere. They forgot to bring my mimosa and another friend's cup of gumbo...luckily it wasn't on the bill (but that also lets me know mines never rang in). Our server was a bit distant and didn't seem engaged. I probably won't be back.

The food here at Morrow's is very good! It's the sister restaurant to the regular Morrows restaurant that is also popular and with good food. I ordered the bread that was so popular and bomb, they were sooo good and moist. This is a MUST try for first timers because it's so bomb! The Caesar salad was so good and my entire the chicken stuff breast was phenomenal!!! Like really the bomb in my opinion. The service was really good as well! It took a while to get help at our table but we ended up getting the best Waiter!!! I forgot his name unfortunately, but I wish I did not. For my drink I forgot the name but it was really good!!! More on the sweeter side but way with good flavors! The ambiance is good and this is why I came here for my bday!! Cute nice sexy vibes with upscale decor! I will definitely come back here and recommend to try this location. You can park on the streets! -Marshay D

My wife, son, and I thoroughly enjoyed Morrow Steakhouse from the ambiance to the food. The restaurant itself is beautifully designed, creating a warm and inviting atmosphere perfect for a family evening or special occasion.The service was excellent, with the staff being attentive, friendly, and professional throughout our visit.As for the food, it was excellent. I ordered the ribeye, which was tender, flavorful, and cooked to perfection. My wife enjoyed the salmon and my son the seafood mac and cheese, which was delicious. We ended the meal with their crème brûlée, which was a delightful finish to our meal. The pricing was exactly what we expected and we left completely pleased with our meal and experience.

My husband and I enjoyed a delicious meal at Morrow Steak after checking out the Virgin Hotels Holiday Pop Up.Reservations were easily made online an hour prior to time. The doorman and hostesses were really warm and inviting. We were seated quickly and water on the table shortly after we were sat.Shout out to Leanne, our server as she was really amazing! She was very knowledgeable of the variety of cocktails and entree selections. I was on the fence of what I should order and she made great suggestions without rushing me to make a decision. It was pleasant chatting with her as she checked on us through our meal. My husband had dined her before and he raved about the wagyu steak, so he couldn't wait to have it again. I went with the stuffed chicken which was super tender and melted in my mouth. Mr. Morrow has done it again! Beautiful intimate restaurant, delightful food and spirits and superfantastic waitstaff!

The night was phenomenal. We dined at this beautiful restaurant for our wedding anniversary and the food was delicious. From the moment we arrived, we were greeted by a wonderful host and said happy anniversary to us. The atmosphere was modern upscale and lighting for dinner setting was so romantic. We had the posterhouse bone marrow, fatboi rolls, surf and turf rolls, and mardi gras shrimp. Everything was so delicious! I was stuffed. Our server, Richard, was very professional and attentive to our table. He checked up on us. Making sure that we have everything we need to make our night spectacular. Overall, we had a great experience. Will definitely come here again.

I was excited to finally get a chance to try this established but left disappointed. My reservation was for 5:30. We were seated right away and received menus and water. We waved down a couple of workers but no one knew who our server was. Every table around us had drinks at least and were waited on but sadly we waited for over 20 minutes with no acknowledgment and left. The hostess did apologize but we ended up going next door to Tacos del Cartel.

Morrows SteakListen if you wanna be cheap, this ain't the place to go..PLEASE MAKE SURE TO MAKE A RESERVATION!! If you don't it ain't my fault I told you..we did a walk in & omg we barely sat down..when we was able to get a seat our Waitress Assistant yes you heard me right the Waitress Assistant Chaz came over and introduced himself..he was very polite and helpful until our Waitress Ann maybe it could be Anna came over..man listen Ann(a) was the shit in a very respectful way! It was our 1st time there and she was patient with us..we didn't order an appetizer but we did order a few drinks..you know the normal for me lol Strawberry Hennessy margarita and she ordered a Desire Sidecare..listen if you wanna feel good order the Desire Sidecar lol that Strawberry Hennessy Margarita was hitting too..I had to order 1 to go..for the food I ordered ribeye steak & baked potato..the steak was so juicy and seasoned..the baked potato was a lil dry to be honest..my partner had the stuffed chicken with the baked potato..she loved the chicken! The presentation of the food was pretty also..the restaurant was clean and the setting in there was nice..we will definitely be back! The security guard at the door with the dreads deserves a raise..idc how much he makes he needs to make more..dude was better than the hostesses and very polite..that goes above for the customers coming into the restaurant and he's just the door..