Mansion Restaurant

Some of the best food we've had in a while for sure!The crab Roma lade the prime rib and the pasta were outstanding.Lunch was great also the poor boys were great

Yum!!! Oh so yummy! We celebrated our 13 year wedding anniversary Friday night and indulged in the best dinner and then the best breakfast buffet!!! Service is top notch and food is perfect! With so many options, we decided to share the following:-mint julep-Stella Artois beer-Rosemary ciabatta with sugarcane whipped butter-fried green tomatoes (with lump crab meat so big I thought they were shrimp at first glance!)-shrimp and lobster bisque-side Caesar salad-barbecue shrimp and grits-creme brûlée with fresh berriesAll so delish! My favorites: the warm, fresh, and crispy bread with soft and seeet sugarcane butter , the lump crabmeat with 3 crispy fried tomato medallions, and the creme brûlée! I could have eaten a serving dish of that creme brûlée and fresh berries! I love the crunchy, caramelized top mixed with the creamy center. Then, for breakfast, we were immediately impressed with all the fresh fruit selections that tasted as good as they looked. We opened the chafing dishes to find bacon, sausage patties, grits, biscuits, pancakes, and scrambled eggs! Only momentary complaint was no biscuit for the gravy? My husband didn't ask though, and I bet they would have gotten some for us if he really wanted it. Oh and overall, the only thing that had me just slightly thinking 4 instead of 5 stars was no music?! We sat on the rotunda/veranda area, so perhaps it was just because we were not in the main restaurant. Don't remember hearing it while walking through the main part but no biggie. For breakfast, we were the only ones there at first, so I hooked us up with some NEEDTOBREATHE on Spotify. That made it al perfect! We will definitely be back!! -

Ooooooh, this place!! My wife and I recently stayed at Nottoway Plantation for our 13th wedding anniversary. We knew about the on site restaurant, but I didn't know it was this good. I found it to be quite romantic. We sat in the rotunda with a beautiful view of the historic oak tree grounds. The walls of glass windows gave us a great sunset experience as we enjoyed spectacular food. We started with drinks. There were plenty of specials as well as any standard drink you may find: wine, beer, liquors, etc. My wife got a mint julep, it was STRONG, but I manned up and finished it for her. The appetizers, entrees, and desserts are all made with extremely good quality ingredients. In situations like this, you wish that you could sample everything because it all sounds good. Fresh crab and shrimp, good quality beef and chicken, and crisp vegetables gives their menu great credit. The food had great taste and presentation. That takes care of dinner, breakfast was a whole new ball game. Breakfast was either order off the menu or a decadent buffet. We chose buffet and were not disappointed. Fresh fruit, eggs, bacon, sausage, grits(stone ground), biscuits, oatmeal, and more and more. Even though some prices were a little much, the food and exceptional service made up for it. I loved it. Hope you do too.

A great location for a wonderful meal - we were seated so that we looked out over the pond and the huge old oak. We also had the company of a heron who watched us as much as we did it. I enjoyed the Pan seared blackened redfish and boudin sauce with mashed potatoes, fresh green beans, and a crab and brie bisque that was wonderful!. Tim did a good job of taking care of us, explaining the menu and option. My dessert was a chocolate pecan pie tartlet (lots of crust in a tart which is close to heaven) - sigh!!We were not hurried through the meal, relaxed and savored each bite. The staff was attentive but not hovering. A great experience!

We had really high hopes, but this was a big let down! We had a four-person reservation and we all tried different things. I had the crab and Brie bisque to start. It seemed like the crab had been sitting in the bisque for days! It was shredded up and definitely not jumbo lump crab meat. To make it worse, I came across four pieces of shell as I tried to eat the soup and finally gave up on it because of the excessive shells I kept finding. For me meal I got the crab, shrimp and avocado remoulade. There was multiple pieces of brown and wilted lettuce, all the seafood seemed old (absolutely not fresh), and again I came across multiple shells in my salad. The avocados were not ready and were unripe. It was a friend's birthday and we got bread pudding to share-- that was the best part, as it was decent. No one at our table was very impressed with their meal, but I'll only review what I ate. For a $100 meal, don't waste your money! The food nor the experience is worth it.

My parents and I stopped here for lunch after taking a tour of the mansion. The restaurant is very nice looking. Lunch prices weren't too bad.My parents both got the turkey club which was humongous! It comes with basically 4 stacked sandwiches and even after eating they had an entire order to take home because it was so large. I ordered the spinach salad with no mushrooms. It was a lot smaller than I expected and they put so many lives on it that it was so salty and almost inedible. I hate leaving a restaurant hungry. Luckily we were going to a wine bar that afternoon where I had a cheese plate that finally filled me up. I guess I just expected a lot more.

I had lunch here and the spinach salad was amazing, with a price really decent I would recommend it. The food came quickly and the servers were really nice !

This restaurant is hands down the best I have ever been to. The setting is amazing and the food and service is even better.

This is not the restaurant that it once was. Food was terrible. No wine list, they don't have the key!

The restaurant is beautiful. However, It's the only place to eat here and webpage is not updated. It says opened for breakfast but it was not.