Foodie Call

This may be due to how inebriated I am leaving the rusty nail, but the turkey pesto sandwich I just had was off the chain. The bun on point, the turkey juicy just right, and 7 bucks. Fully satisfied

I like food trucks. I like food trucks that have Poutine. I may just be a little biased here, but ALAS, I have found poutine in New Orleans. For those of you who don't know what poutine is, it's actually a canadian dish originating in quebec. It is composed of fries, with cheese curds that are sprinkled on top and they melt into a gooey mess as brown gravy is poured onto it. It's a heart attack in a cup.Back home in Canada, they have a a lot of different variations of poutines, and there are specialty poutine shops. I often think about poutine, so I was especially excited when I saw it on Foodie Call's menu as they were setting up. I was so excited, I couldn't wait and I ordered it immediately, I had to wait about 20 minutes for the poutine because they hadn't even started up their burners yet.Although it didn't taste like home, the poutine was still good in its own New Orleans way. A little bit of seasoned fries, gravy with debris, and cheese curds. Cheese curds weren't quite melted into a gooey mess, they were still sort of square and not totally soft.Plus side, I know where I can poutine for my cravings, I just have to chase this truck down, and now I also know where I can get cheese curds in this city. As we all know the grocery stores don't carry them.

As you know, I'm a boudin snob ad I did not think these balls were any good. They had barely any batter on them and they were small. My ideal and perfect ball would be from Billys in Scott La. They are huge with an inch thick of batter. The taste with these balls wasn't there. Tasted like flavorless meat. Maybe I should have gone with a burger.

This is one of the best food trucks in the city. The Poutine is my favorite. Whenever they have lemon squares, I buy half a dozen. The burger is delicious and the onions are nicely caramelized. Definitely give them a try! Check Facebook for location post. I generally find them at the rusty nail, 45 tchoup, or one of the round ups. They take credit cards.

This truck seems to have become a regular fixture at the Rusty Nail so I gave them a try during a recent Saints game. I had the double cheese burger, lamb meat pie, and fries. The food was all good and the fries are nicely done while the burger was really more of a slider size than full burger size. One of my friends ordered the poutine debris fries and they were really tasty. For the quantity of food you get the prices are on the high side and really I think the tiny burger should just come with fries. I would certainly eat here again but probably only later at night if nothing else in the area is open as it's expensive for what you get.

I like the irony of my first NOLA review being a food truck.. Just sayin'Anywayyyyy...Fig mustard = awesome. Fig mustard burbs = not awesome. I regret nothing! 5 stars!!

At the recent food truck awards they were my winners. The poutine and Italian Ham sandwich were excellent. Can't wait to see them at future events around town.

BLUF: Burger was quick and pretty dang good but the fries were a disappointment.I got the blue cheese burger and it was really good. They make it fresh and it is pretty quick. Perfect amount of blue cheese and lots of mushrooms. Quality bun. Big fan.We got the truffle fries and they weren't very good. My only explanation is that they could have forgotten the truffle oil/salt. Just tasted like store bought frozen fries with minced garlic. The fries made us sad. I'd def eat here again (outside of Rusty Nail) but I would try more exciting fries like the pizza fries. If those are a bust though I would just stick to the burgers. Good burgers, good people, bad truffle fries (unless they just messed up on ours).

I hate to say this, but I'm not impressed. Recently I went to The Rusty Nail for Opera On Tap and got dinner from Foodie Call, which was parked out front. I ordered the boneless rib tacos and a side of bacon mac & cheese. The tacos were ok but small for the price. The tortilla shell was a bit dry. The best part f the taco was the veggies. The bacon mac left a lot to be desired. I found the taste a bit bland, at times almost bitter.My two items cost me $10, which i could have used to get two pints of Guiness. Now that I think about it, the Guiness would be a better meal.

They are the best food truck in the city! These guys know how to cook! One of them used to work at LeForet and the other worked at Brennan's. I've had 3 of their items from their ever changing menu and all were great!Garlic Parmesan Fries, Creamy Mac and Cheese but my absolute favorite are there Empanadas! I cant wait to try their Sunday Brunch items :) i think they are soo good they should be featured on Eat St! I look forward to seeing them parked in front of my favorite warehouse district/convention center bar Rusty Nail!