Arabella Casa Di Pasta

Can't wait to visit in person, but our first delivery order was amazingly delicious! On our first try, we ordered the Pomodoro and the Puttenesca along with "The Don" salad. The Pomodoro is just as described ...savory tomato sauce, (not sweet !) and loaded with flavor. The puttanesca was exactly what we were hoping for... two types of briny olives adjust the right amount of anchovy flavor to hit all the buttons. The pastas were both exceptional and perfectly Al Dente... Tender but with a very soft chew... just the way you want good pasta to me.Unfortunately, we did not get to enjoy the Don as the Uber Driver ran off without the salad, but the gentleman at Arabella was heapy to accommodate and promptly voided the charge on our card.Overall, the food was delicious, and we can't wait to return... Highly recommend! You will love it!

Food is incredible. Fresh pasta with homemade sauces. They have vegan options which were delicious. Highly recommend it!

This place has been on my radar for years but took me this long to finally check it out and glad we did. The space has a fun decor with collections of sci-fi figures displayed in collector cases as well as themed posters. Seating is available at the bar or tables along with patio seating in the back. You order at the counter and then food and drinks are delivered. Nice wine list by the glass but the beer selection is lacking. The salads were fresh and tastee. The made to order fresh pastas were very good. I do wish the menu offered a bit more variety than just pasta and salads but nothing wrong with focusing on what you do best. Took me long enough to make it here but I'll be back.

I love this location tucked away on St. Claude avenue. Their roasted red pepper pasta dough is fantastic and they have a variety of homemade sauces, white red and green, to put on any pasta you choose. For what they offer, their prices are so reasonable and I always walk away completely impressed. Don't sleep on the toppings. The mushrooms are my favorite and they're not stingy with the amount you give. There's a lovely selection of wine and cocktails to pair with your meals.

Food always good. I had the Scampi shrimp pasta. Cannoli's good. Cesar salad good. The downside, Just don't know why they have to stretch a bottle of cheap wine at an expensive price in 10 glasses... we both looked at what she served out of the bottle and looked at our glasses and that's a no way. You can see it in the picture. Everything else was fine.

Disappointing experience. It's been probably a good 7 years since the last time I was in. I'm rarely on this side of town so when we made karaoke plans to sing next door, I figured we could order some quick pasta and get to singing. It was taking a long time so I got up to ask the counter girls if our food was coming out soon because 30 minutes had passed (and I was suffering from the "hangry" phenomenon.) Food to table took a total of 38 minutes. Door dash orders were being filled before the six souls that braved the epic rain and flooding to eat.*I do want to thank the girl with the short hair and glasses for coming next door to return my gloves that fell out of my pocket. That was very kind. :)

The food was delicious. The meatball app could have been a meal. Its eclectic decor makes it not a great date spot unless you're of the geek variety.

Wonderful pasta dishes. And very cool concept of "build your own". We'll be back to get sauce as take out. What we actually had was the "lasagna". Not really lasagna but wide papardelle with sauce, sausage, and cheese. Yummy. And the lemon shrimp linguini, not strongly flavored but good. The only strange thing was the staff vibe; competent and professional, but cool to the point of cold. It's NOLA, people smile here yall:-)

A 3 minute drive from where we are staying in the Bywater neighborhood of New Orleans is this very cool restaurant. We found it the night before after listening to a band at Hi-Ho Lounge (across the street on St. Claude). Sadly, the restaurant was closed, but we reviewed the menu and decided to return for dinner the next night.We were not disappointed! My wife ordered from the build your dish portion of the menu - pappardelle noodles, creamy pecan pesto sauce and the meatballs - OMG, the meatballs were marvelous!! I ordered from the Signature Dish portion of the menu - "the John Belu Cheese" (sliced chicken thighs, Jack Daniel's cream sauce, fried chicken cracklings, green onion and bleu cheese crumbles. WOW, WOW. WWWWOWWWWW!!!! Flavor was fantastic.To finish our meal, we had the tiramisu. VERY scrumptious!I will visit again and many times thereafter. Our meal was wonderful from start to finish.

Gluten free pasta made in house! Divine Best (maybe only?) GF pasta I've had in New Orleans. AND very friendly staff.