Cheese board
food
Brie cheese appetizer special
waffles, food
food, ribs
Outdoor tables
food, salads, salad
Eggs Appoline sub poached for scramble
Really cute place!
Cinnamon Bacon
Enchiladas over grits sub sunny egg with hard fried yummy
Lamb sliders appetizer. Usually comes with 3- Lucky me because they were delicious!
Grilled Octopus with squid ink pasta
Bottomless mimosa!
food, dessert
Shrimp and grits
Bottomless Mimosa and Bloody Mary
eggs apolline
food
a hibiscus shot (not on the menu) bottomless mimosas
Bacon 11 bucks lol
Mike P.
Jan 19, 2025
One of our all-time favorite meals in NOLA. Their staff is truly first-class, and all three main menu items we ordered were knock-outs. And the desserts... we're not sure if they should be legal in all 50 states! 6/5 stars!
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Kathleen M.
Jan 24, 2025
The food was good. I had lamb, my friend had the cheese plate, we both had dessert. All tasty. The setting was attractive.The place was noisy and echoing, even half filled. We took an undesirable table in the back near the kitchen. The staff stood around near our table talking, which wasn't great, but generally we could talk to each other despite middle-aged hearing.
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Von W.
Oct 24, 2024
Ambiance: 9/10Service: 9/10Food:Mixed berry mocktail: 8/10Crawfish egg rolls: 8/10Fried corn ribs: 10/10Bananas Foster glazed pork belly: 10/10Roasted sweet potatoes: 10/10Smoked crab gnocchi: 5/10Jambalaya dumplings: 5/10
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Asia B.
Nov 16, 2024
Went for bottomless mimosas and let's just say they did not disappoint! They never went bottomless. I ordered the chicken and waffles and the waffles were good, the chicken was a little flavorless, nice crisp to it but I needed to add hot sauce. The grits were delicious! We had a lovely time. The place is bright and clean with a warm ambiance. Great place to stop for a good bite and great drinks!
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Josh M.
Oct 18, 2024
The omelette at Apolline is so fluffy I'm gonna die. There's nothing despicable about brunching at this Uptown establishment though. Sit out on the porch and watch the folks moseying down Magazine Street. Or dine inside and enjoy the elegant decor. The choice is yours... or maybe your server's. I advise you to be a good patron and ask before sitting.
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Omotore E.
Nov 16, 2024
Been coming to this place for years and it never disappoints. Wait take that back only disappoints me that they aren't open on Monday and Tuesday. The location is perfect the service is always welcoming and the food is consistently flavorful and timely. Also the ambiance is the perfect mix of casual with classy. I typically go for the bottomless mimosa and the ratios are perfect and if you want a little more or less of something they are on it. Check this place out if you haven't already.
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Jamie G.
Jul 23, 2024
Going to Apolline is definitely worth the hassle of parking on Magazine! HahaBut seriously, Apolline is definitely one of the cutest restaurants in the city. My mom and I love to just come here and sit for while to eat. We both LOVE breakfast food so it's always a good choice for us. I get the eggs Apolline every time I come and the omelet MELTS in your mouth. It's incredibly flavorful and filling. Of course, you can't come here without getting a good ole mimosa. The servers are not trying to rush you out and they're always so incredibly sweet. I could truly sit in here for hours with my girls or solo. Apolline is a must try!
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Cindy M.
Feb 13, 2025
I can't say enough good about this restaurant. My BF and I were visiting from Texas and he had said how good this place was. Well it far exceeded my expectations. We had brunch with bottomless poinsettia and mimosas. Then came the maple pecan crusted bacon, then the avocado toast, and main course, the poached eggs with hollandaise sauce topped with seafood. I must have said "This is so delicious! " multiple times. My palate was so happy!! The waitress was a sweetheart and gave us impeccable service, and the owner was also very nice and hospitable . From start to finish, an amazing experience. Would definitely go back!
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Ike A.
Aug 12, 2024
From the moment we stepped into the restaurant, we were enveloped by a beautiful ambiance that set the tone for an unforgettable evening. Opting for the three-course meal, we were fortunate to have Doc as our server. Her impeccable service, coupled with thoughtful recommendations, elevated our dining experience to new heights.The meal began with the jambalaya dumplings, a dish that masterfully fused traditional flavors with a modern twist. Each bite was a burst of perfectly balanced spices, leaving us eager for the next course. The salmon that followed was equally impressive--cooked to perfection, with a delicate, flaky texture that melted in the mouth. And then, the grand finale: the bread pudding. Exquisite in every sense, it was a decadent treat that concluded our meal on the sweetest note.This dining experience was nothing short of extraordinary, and we will certainly be returning for another memorable dinner.
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Azuria O.
Jan 12, 2025
I was referred by a friend. He said how beautiful it was and how sweet everyone was. Those things I do agree with but I do not like how I had to wait for an hour and half for my food and I had to sit with only water for so long. It was almost like I wasn't eating or didn't order anything. Izzy was nice and kept checking up on us. When I did get my food they had to package it to go. It was good (Chicken & Waffles that was) but I had to eat it in my car being that I had reservations somewhere else.
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Rated: 3.5 (21 reviews)
New American, Breakfast & Brunch