200 North Beach Restaurant & Bar

I just cannot figure it out. Some plates 5 * some 2* for 6 ppl - 3 petite filets, pork chop, salmon and a shrimp po-boy + 3 Caesars, 3 loaded potatoes.Pork chop delicious- tender, juicy, grilled to perfection. A tad sweet, but not a restaurant issue since "glazed" is in the description. But, the sweet potato mash was really sweet, as well as, the greens. Possibly the greens were just in the juice from chop. Overall - very sweet dish. 2 filets were good to go and their potatoes were actually loaded that did not resemble the potatoes I have experienced in the past. They were loaded, hot and fresh. Sidebar: Give the ppl some asparagus not 5 stalks. But, I digress.1 filet overcooked per her order. Salad - "crummy" her words (due to negligible dressing). Potato - outstanding! Salmon - cooked perfectly, veggies lightly grilled and delicious.2 Caesars - virtually naked for dressing. I added blue cheese to mine and I do not prefer heavy dressing. Did not want to wait for extra dressing someone had extra blue cheese. Romaine is fresh and crisp - croutons are tasty, but it must have dressing to be delicious.Drinks - came out staggered - no Chambord, bartender overwhelmed. Server possibly also, but super nice. Started bringing dinner plates before clearing table. Made a real cluster having to hold used plates and empty glasses while accepting incoming dishes. 200 always has a lovely atmosphere.

We've typically enjoyed our visits to this place, especially sitting on the upstairs balcony, where the ambience and service have always been commendable. However, our recent experience was a stark contrast, as the food fell severely short of expectations.We started with the Shrimp Nachos, which were a disappointing portion--barely any beans or shrimp, and almost no cheese or pico de gallo to speak of. It's baffling how this dish can even be labeled as nachos. Next, we ordered "naked" wings, only to receive lightly breaded wings topped with an overwhelmingly salty seasoning. They were so heavily salted that we had no choice but to send them back, as they clearly weren't cooked to order.While the service remains excellent and the atmosphere is inviting, the kitchen needs to step up its game. The food simply did not live up to the standards we've come to expect.

This is our favorite little spot in Bay St Louis. The upstairs bar and balcony are perfect for date night. Food and drinks are always good. I will post photos next time we go. The servers are always very sweet and go above and beyond.

We went to North Beach for our 38th anniversary and could not be more pleased. The food was absolutely delicious and to make our meal even more delightful was the staff. Christie our hostess was so welcoming and eager to please and Lindsey, our waitress, well I cannot say enough good things about her. She's so precious and sweet and not afraid to give her opinions on her preferences and recommendations when we asked. Both of these ladies and the awesome food made our anniversary even more special.

It has been several years since we haven't eaten here. My brother was in town and he chose this restaurant to try for Sunday Brunch. I'm so glad he did! It was so much better than I ever remember. Service was good. Not anything spectacular, but our waitress got the job done efficiently. The atmosphere was great, especially when the music was turned down just a bit. When we first got there it was so loud that we could hardly hear each other speak. The food was great! Spinach and Artichoke dip was great and wish we had ordered 2 for the table. The royal reds were mediocre, I don't really suggest those - just not much flavor. I had the Benedict - AMAZING!!! Everyone was pleased with their meals. I didn't get a picture of theirs, but everyone was extremely happy with their meal. We will be going back more frequently!

Great food. I had the sautéed crab claws which were awesome. For brunch, I had the crawfish eggs benedict which was equally awesome. Great service and beautiful historical architecture. Will definitely go again.

Had an absolutely delightful dinner at this restaurant tonight. Absolutely charming place, great set up and lovely atmosphere. The food was delicious and fairly priced. We were blessed to be waited on by the lovely and charming Christie who tended to our every need and treated us like rock stars. Great dinner, great experience.

The ambiance of the restaurant is wonderful and the service was well done. The food was a hit and miss. We had three different pasta dishes (shrimp scampi, chicken Alfredo, and pasta Ann) and all three dishes were dry. The pasta Ann had limited seafood compared to what can be found on the coast. It did take a while for our food to come out so it leaves me to believe the pasta was sitting under the lamps for too long. The crawfish cornbread was very good! And the oysters were great. Ultimately,the ambiance, service and price did not match the dishes which is the most important part.

Food is inconsistent, liquor low quality cheap... it's all pretty cheap #jimmcfail.mcfail yeah don't order a French martini

Decided to give this a shot because they had several options on the menu. We had grilled oysters to begin with and then we ordered grilled seafood platter and seafood pasta. All of them were very good. Also very good price points on wine list. Our server was Emily and she was very friendly and was eager to help out. Thanks Emily, we will be back.