New Lan Zhou Noodle

Located in the Atlanta Chinatown food courtOrdered three items: shrimp dumplings, soup dumplings and scallion pancakes. Very helpful service The scallion pancakes were best ever- not greasy, perfectly fluffy, freshThe shrimp dumplings were perfect also. Flavor ful, fresh, great texture too. Soup dumplings ("buns") had great taste and texture, but very little soup- major deficit. Will be back to try other stuff but will probably skip the soup dumplings

On a Sunday night, the cafeteria was busier than I was anticipating with lots of families and smaller groups of people. My friend and I did a little magical chairs trying to find a good place to sit where it wasn't too loud and we weren't getting the draft from people walking in and out. We decided to split their 4. Beef Tendon Noodle Soup and 7. Steamed Shrimp & Pork Dumplings. Having had the dumplings steamed, I think they would have been just as good if not slightly better pan fried instead. They were juicy and came in an order of 14 which got quickly eaten. I liked the clear broth of the soup but would have liked if there was pieces of beef as well as the tendon to provide different textures. Overall, we had a solid experience. Our dumplings came out relatively quickly but our noodles took a while. After 15-20 minutes we asked about it which turned out to have gotten lost so they made it in under 5 minutes after the fact. Only thing was we requested for the hand pulled noodles but got the regular ones. I would like to come again and try different items from their menu!

Amazing food ran by a hardworking family, the mom still speaks with her tianjing accent and brought the taste of home to Atlanta. I really appreciated this place and the chive pies tastes like the ones my mom makes :-)

Located in the food court of the Atlanta Chinatown building, you're definitely not here for the ambiance. The food court is crowded, the AC never feels like it's working, and the tables are still sticky and greasy from the last set of people that sat there. But what you are here for is hand made and delicious Chinese food, and they do it well here. The green scallion pancakes have just the most fantastic chew to them while staying light and crispy on the outside. The pan fried chive boxes are absolutely bursting with chive filling wrapped around a perfectly crispy exterior. The rolled beef wraps have tender slices of braised beef that have a great balance between the chew of tendon and meat. Finally the pan fried buns have that characteristic crisp bottom, fluffy top, and the filling is bursting with flavor and juice. No, you aren't getting some 3 Michelin Star service and table settings here. But you are getting excellent down home cooking that reminds you to choose flavor over ambiance any day :)

This is probably one of my favorite noodle soup restaurants that I have had in a long time. It is a family owned business. Frankie is the father, Mary is the Mother, and their son are running this restaurant together. I just appreciate the authenticity of it all. You see the big pot of the delicious beef broth or ox tail. The meat was super tender, and the noodles slurped nicely into your mouth. Next time, I would like to try the traditional beef noodle soup!

Located inside Chinatown in Chamblee, Lan Zhou has a menu that looks pretty similar to other vendors -- save their hand pulled noodles. The menu is easy to read and you order at a counter. Service is friendly and they're happy to answer questions about menu items. Conveniently, the employees brought our food directly to the table unlike in other food courts where you would wait to be called.We ordered a number of items to try!- Beef Noodle Soup: Probably our least favorite we ordered. While the noodles were delicious and the bok choy/beef was plentiful, the broth lacked flavor which was disappointing. I added some chili oil they have available for dumplings which helped. - Soup dumplings: Quite good, though not as soupy as I was expecting! The filling had great flavor.- Shrimp dumplings: Delicious! These were gone so quickly, as everyone loved them.- Scallion pancake: Not quite what I expected, being familiar with the Korean version, but very good! Has almost a fry bread / tortilla texture? but very yummy. - Knife Sliced Lo Mein: The noodles were again, absolutely amazing, but I would've like a few more veggies and more tender cuts of beef. We found that the meat was a bit fatty and tough, but loved how big the pieces were. Overall, I'd come back and order from here again when in Chinatown, but I might try some other places first before returning. A solid option within the food court though, and at a very reasonable price for the portion size.

I had such a hard time finding a good noodle spot when I visited Atlanta. I remember seeing New Lan Zhou on a travel vlog and bookmarked them to try. Didn't regret it at all. They're located inside of Chinatown, which is basically an eatery with tons of other Chinese restaurants in a food court. I got the beef noodle soup which is like a signature and most great places get it right. Finally! A satisfying bowl of noodles. I love how much cilantro and onions were included in the broth as well. Flavors were great and the beef was very tender. It was also really cheap. What more do you want?!They're cash only, don't forget to bring your monies.

New Lan Zhou specializes in hand-pulled noodles. Apparently he makes them fresh every day, which is easy to believe since I've seen him hand-pulling the dough each time I've gone. The effort is certainly worth it; noodles have a nice chew and bounce to them. I've had the duck fried noodles as well some of the beef noodle soup. Both dishes were excellent with very generous portions (enough for at least two meals).They actually do take credit cards here, and orders are conveniently taken via kiosk. I highly recommend New Lan Zhou!

This stall is in the Chinatown food court. This has to be one of the grease plate of stir fried noodles I had in my life. I order stir fried beef noodle. The beef was processed stamped beef squares, There was no taste to to the food. The noodles and vegetables were coated with so much oil I had to wipe my lips after every bite to get the oil off them. They had three condiments and a big container of salt. The soy sauce was watered down and the hot garlic oil???? was thick as stale. Not a good place to get stir-fry noodles.

I must've not been paying attention to my GPS, but I thought we were going to the restaurant Lan Zhou location, not the food court. Nonetheless, had to try this one eventually. Off the bat, expectations and high hopes to see the "infamous" fresh noodle making happening was there. Regretfully, there was none of that happening. That was a "wan wan waaaaa" moment.This location is, like I mentioned, a food court choice. There are so many options to choose for Chinese food, that I wonder if I would've chosen Lan Zhou without previously knowing about it. Service was super! 5 stars for service. Sweet elder man and woman. Ordered: chicken potstickers soup dumplings chicken noodle soupMy children enjoyed it all. I appreciated the food coming out hot and steamy and brought to our table. We were super hungry after hiking, and everything hit the spot just right. We tried two other food stalls, we eat a lot. It was good to be able to compare right there and then. You can get utensils and dishes from the business you order from. An attendant comes by to pick up the dishes when finished. You can sit in the hall or outside by the bridge and "pond".