Sweet Science Ice Cream

I forgot to take pictures of our icecream. We came around 5 maybe and there were hardly any people in the vicinity, and it was on a Tuesday. It was kind of hidden, you have to park and walk. I got the rhubarb and the apple crisp in a waffle cone. The waffle cone was not good, hands down the worst waffle cone I've ever had and I absolutely love waffle cones. It was wayyyy to salty and kind of burnt? The apple crisp icecream was also kind of salty, and was more butter flavor in my opinion. The rhubarb was pretty good, but doesn't combine well with the salty apple crisp. The lady was sweet at first, I tried maybe 5 flavors total, only the ones I'd never seen before, and by the second one hee attitude was one of annoyance. You could see it all on her face. When I asked to taste the rhubarb I immediately said yea I'll have that one, and her response was "okay, which one?" With annoyance in her voice...maybe the one I literally just ate off the spoon? Lol she has the wrong temperament to be working in an ice cream shop.

Kicking myself for not stopping here earlier! We came for a sweet treat after a birthday dinner, and we both agreed it's some of the best ice cream we've had in the Twin Cities.Things to know:- Almost ALL of their flavors are gluten-free!- A variety of signature staples, revolving flavors, and seasonal flavors- The shop is small, with a few benches and one table for seating - plan to take it out and walk- It's tucked away in a walking-only area of 50th and France - park in the parking ramp and enter near Mr. Paul'sWe had such a hard time choosing flavors - they were all so creative and sounded delicious! As a gluten-free girly, I was shocked and impressed to see flavors like cookies & cream and brownie offered GF. Prices are pretty typical - and honestly for the quality and flavor, it's worth it.The staff member onsite when we visited was so kind and helpful - she was clearly enthusiastic about the flavors and had tried them so she could give accurate recommendations. We opted for:cayenne caramel browniealmond toffee ganachepeanut butter chocolate cookiemilk and cookiesand loved each one! Can't recommend this spot enough.

Been wanting to try this place forever, and it did not disappoint! We came on a Tuesday around 7, and there was a decent line but it was worth it. Most of the flavors are unique and different, but they do have the basics also. We had all of the seasonal flavors (smores, apple crisp, oatmeal cookie, chai tea) plus cookies and cream. They were amazing!! Some of the best ice cream I've ever had. The flavor is fresh, intense, and real - no artificial taste. The price reflects that, being it was a $18 ice cream flight, but I still think it is worth it for a fun treat :) Ps- get the Carmel apple crisp!!! We got a pint to take home it was so delicious.

Yum yum yum. Some of THE most flavorful ice cream, and their mission is deeply committed to good ingredients. And it shows in the quality of the food, the quality of their team, and the quality of the experience as a whole. They've got little to-go containers of ice cream, and have a rotating selection of flavors. Although they don't have indoor seating, this cute little spot is tucked right next to a public seating area with a nice water feature. Easily the best ice cream I've ever had.

The aesthetic of this ice cream shot was on point for how big their space was. Loved that they had seasonal, signature and revolving flavors. Makes it so they have people coming back. Also loved that they had a collaboration flavor with Five Watt Coffee. They had so many flavors that it was perfect that they sold flights of ice cream.Now for what people want to hear about. The review of the flavors I did get.Berry Crumble- loved the cookie pieces in the ice cream, the berries in it tasted fresh but they do get stuck in your teeth like when you eat blackberries and raspberries. The favor was pretty solid. 4/5Hazelnut Brownie- the hazelnut flavored ice cream was very good. The brownie was nice with every other bite. If it had peanut pieces in it. I would've been even better but then it would've been a Ferrero Rocher 4/5Five Watt Coffee- if you love coffee ice cream this one was nice and creamy and the coffee flavor was on point. But it go old real fast for me. 4/5Cayenne Caramel Brownie- your typical caramel brownie ice cream but with a little kick from the cayenne which is a nice little twist in ice cream. 4/5Stracciatella- I've always loved me a good Stracciatella, and this was it. The twist they had with it adding black raspberry in it was a chef's kiss. 4.5/5

Great ice cream and even better staff! Sweet Science has amazing ice cream with monthly rotating flavors. I had the peanut butter chocolate cookie ice cream which was delicious. Look forward to going to Sweet Science again!

Very nice ice cream shop tucked in Nolan Mains at 50th and France. They use fresh and local ingredients all the ice cream is always good. They've got 4-5 flavors that rotate monthly to reflect any holidays or the season. Everyone has always been super friendly and willing to answer questions or give samples. The shop is tiny with only a few seats so plan to sit outside or take it to go. Their waffle cones are made fresh right behind the register and are some of the best I've ever had. Highly recommend trying them out.

This was some of the best ice cream I have ever had. Super rich and creamy and the flavors tasted real rather than artificial. The scoops are large. It's expensive, but worth it.

Some of the best ice cream I think I've ever had. They have a rotating panel of flavors and it's beautiful and clean inside. You can also buy a flight (probably to share) and pints! The price is no joke, but frankly it's worth it and it's inline with other places nearby. Our favorite was the Salted Caramel. I also loved the Spicy Brownie Caramel flavor (I've probably got the name slightly wrong.)

Nice little establishment, great service and great flavors. Also has little mechandise store built inside the shop. Pretty cute. There is a parking ramp right across the shop which is very inconvenient.