Redstone American Grill

I like this place, plates are around 20+ Delicious taste I would like to know what is the pineapple container

We tried Redstone American Grill for the first time to celebrate our 33rd Anniversary. We had a memorable experience. The steaks was exceptional and the Key Lime ‍ Pie outstanding. Our server Amy was very attentive and helpful the entire evening. Exceptional customer service from all the employees. Ambiance was also exceptional.

Great food, good service and amazing ambiance. Breaking bread was amazing, crispy vegetables not bad at all.

Went here for Sunday brunch. We made a reservation, but it was not necessary as there was plenty of open seating. This is my friend ms favorite spot. We both go the redstone all you can eat brunch. Eggs, bacon, sausage, potatoes and fruit. All of which can be re ordered. Was 19.99$ great deal! The food was how ever too salty for me! But the fruit was fresh. If you don't know they make an in house pineapple infused vodka. Which was delicious! The service was great the server was very attentive.

I recently came here for brunch with a group. The decor is dark and gives off a very cozy and intimate vibe that I like. Though it was a bit cool inside the day I was there , it was also quite chilly outside, so that could have contributed.The brunch menu has many great options. I went with the Chef's Brunch because it seemed to have a little of everything. The hashbrowns, bacon, sausage, and fruit salad were all wonderful! The scrambled eggs tasted good, but they had a cheese cooked into them that created kind of an odd texture that I didn't love. The coffee was delicious, and they had sugar lumps - big fan. The reason for 4 stars is that the Chef's Brunch is supposed to be complimentary additional serving, but the waitress never asked if we wanted anything more when clearing our initial plates. She continuously checked on us to make sure we were good on drinks but didn't ask about food. I did ask for some additional french toast, but it felt very weird having to ask instead of being offered. It almost felt like they didn't want you to get what you paid for.

We went for the Thanksgiving buffet. It was $60 per person which included a drink (soda/tea, etc.). It was an exceptional experience. They had all the standard hot items, stuffing, mashed potatoes, mac and cheese, delicious roasted veggies, etc. There was a carving station with turkey, ny strip and shrimp cocktail. They also has unique items like salmon, pigs in a blanket, Buffalo cauliflower, fruit, chicken tenders, just to name a few. Buffet was setup mostly along the bar, with the same stuff on both sides to split crowd. It flowed well and never felt crowded. Dessert had pumpkin and pecan pie, cheesecake, cookies, etc. Everything was delicious. Redstone uses really quality ingredients. We all agreed that while everything was great the best thing of the night was the gravy. It was sooooooo good. They bring it to your table from the back. I think we went through 5 or 6 portions, it was that good. Best gravy we've ever had. Service was good. We sat in the bar area. Highly recommend and can't wait to come back next year.

Went here for a family brunch . Service was good server kept everyone's coffee cups and water glasses filled! , food was averageHad the chefs brunch which is unlimited choice of scrambled eggs,hashbrowns, 1 sausage , bacon . 1 small slice of French toast and served on the side with fresh cut fruit and maple syrup. For $19 it sounded like a good deal as you could order more or just a solo item again - kind of like a Buffett but made fresh and served to youUnfortunately average tasting food- The eggs were not that great , not sure if they added cream cheese or something but whatever it was it didn't mix well as a few of us would find white clumps in the eggs so that was quite off putting My hashbrowns were not at all crispy so that was disappointing,others at my table looked better It was nice to have fresh pineapple and oranges as the fruit salad instead of your usual cantaloupe melons French toast was a tiny triangle of bread not your average French toast Not sure if I would return for brunch here again as there are many choices to go eat brunch in the metro

We loved this restaurant. We came in for a late lunch and got seated immediately. It was a cold day but cozy with the smell of roasting chicken. Our server was friendly and quick to get what we needed. We started with the bread and three spreads. I really liked the jam my husband enjoyed the butter. I ordered the spicy Thai noodles with fried cauliflower. I got mine without the spicy pepper but it still had a nice kick. My husband got the margarita pizza. The food was delicious, the service was great. It seemed like people of all ages were enjoying themselves.

Not a restaurant we'd normally go to, but it was a work meal so... we went!Was told they are known for their wood fired rotisserie chicken, so we split the chicken sandwich. You know how when something has been in the rotisserie too long and it gets mushy? That was the texture. The rest was good but definitely not amazing or worth the price of admission ($17!).The crispy green beans were OK. Way too much heavy breading, but super tasty dipping sauce. The bread plate was amazing - I'd never have paired garlic butter and fig jam but I had trouble stopping... so good!Service was good, attentive, and my drink was never empty. My wife had to ask for a refill and then steal my water. We did not opt for the $13 no bake cheesecake dessert. That can't be real, can it?Anyways, we likely won't be back -- we've had much better meals in the area for far less.Ambiance is fancy restaurant with giant walls of spinning chicken.

Sebastian happily brought me wine while I contemplated a takeout order. He was very helpful as I placed an order for takeout, including a skillet of cornbread, 3 entrees and 3 pieces of key lime pie!!! I love Redstone! I gotta watch Home Alone again! Love the Christmas vibe here. I think I'll be back tomorrow .