a mexican restaurant with wooden tables and chairs
a restaurant with colorful chairs and tables
a red drink in a glass with a straw
Wall art
a taco with meat and vegetables on a plate
Look at that relleno! It's as good as it looks.
a blue plate topped with ice cream, chocolate sauce, and a cherry
The tables and chairs are colorful and fun!
No dust/no crust. Clean, well maintained restaurant.
food, tacos
food, tacos
food, tacos
Eric M.
Mar 5, 2018
I'm back here a year later:Service was perfect. Immediate seating. Awesome staff. Friendly, prompt. Food was fantastic. I got the beef taco/tamale/chile relleno. It was great. Like, authentic great. I'm from a town of 50,000 that has 4 restaurants that claim to be Mexican. None are even close to the quality and authenticity of this joint. The fried ice cream is also great. Another plus: very clean place. There's several condiment bottles on the table. All were spotless. No crusty junk under or around the caps. No greasy hand smears on the outside of the bottles. The people here care.
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Ryan L.
Nov 20, 2021
Fantastic food. Horrible service. Can't get a drink here unless you go to the bar and get it yourself. Very frustrating.
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Abigail W.
May 11, 2018
The service is good and their food is good. I of course love the margaritas I love the decor and atmosphere.
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Caitlin S.
Jan 4, 2015
Morris has a new restaurant! This place looks great with bright, fun, one-of-a-kind chairs, tables and wall art. The food is um, very Minnesotan, with ZERO spice and very liberal use of cheese-sauce. I could have done without the 'cheese sauce' as I found it too salty and unappetizing, but I'm sure it has its fans.Tasty chips, enormous menu and good waitstaff (the bartenders I dealt with were less than stellar, however). Hope Mi Mexico lasts. They are doing plenty right; they just really need to add some spice (pepper even!) and get more competent bartenders. And would it be too much to hope for real cheese instead of the gravy-like 'cheese sauce' over everything??
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Braeden J.
Apr 30, 2018
Literally the worst service I've ever received in my life. The waiter sat me and forgot I existed. The food took 45 mins to come. They messed up my drink order. This was ridiculous.
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T L.
Dec 15, 2014
Good Mexican food is not always easy to find in Minnesota. I am thrilled Mi Mexico is now open for business in Morris! They serve a wide variety of good Mexican cuisine at very reasonable prices, as well as several good Mexican beers and some wonderful margaritas. Two in my party had the tender Guisado pork in spicy green sauce, while the others both had fajitas. All dishes were served perfectly seasoned and piping hot. The early crowd on opening night was quite large, especially considering the bad weather and poor driving conditions. The staff was friendly, if a bit overwhelmed. I'm sure once the kinks are worked out the service will improve.
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Mitch H.
Aug 9, 2018
Delicious, great service, very glad we came! I guess that is too short for Yelp to consider this a real review but that says it all. Friendly service, lots of food, very helpful with my gluten allergy, etc, etc. That long enough, Yelp?
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Gregory H.
May 16, 2017
Ok, when I go for Mexican food, I'm looking for flavor. I had the chicken chimichanga and added rice and beans. The chicken Chimi was ok but the cheese sauce was blah. There was supposed to be jalapeño in there but I couldn't find any. The Spanish rice tasted like white rice and the re fried beans needed to be fried again. Maybe they serve too many whiny gringos out here.
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Barbara L.
Mar 28, 2019
As we sat for dinner, service started out well. After the food came, I asked for additional napkins. Never happened. Meanwhile the entire time there, my view was a table piled with dirty glasses. A lot of idle time seems wasted. I also witnessed a waiter clear dishes from a neighboring table, take them to the kitchen, immediately return to fill a basket of chips bare handed. The food tasted good.
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Anne T.
Jun 21, 2018
Note: I have yet to eat here, but my experience was poor all the same. My husband and I waited to be seated - to even be addressed to be seated - for nearly ten minutes - and yet the place was two-thirds empty. We were acknowledged by a staffer who was clearing plates and said he'd be with us shortly. I then watched that same person go from handling used plates to filling up chip baskets with his bare hands, and was too grossed out to stick around.
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