Latuff's Pizzeria

This is another of the many Twin Cities restaurants that I've been going to for literally decades, but I have never written a Yelp review - until now.Latuff's first opened in 1971. When I first went there, they were located on the south side of highway 55 in Plymouth; now they are on the north side of highway 55 in Plymouth. That's about all that has changed since 1971, and I mean that in the best way possible.Latuff's is a family owned, southern Italian, red sauce kind of place. If you went to an Italian restaurant in the 1950's through the 1970's, anywhere in the US, this is the kind of restaurant you know (except, perhaps they are missing the Chianti bottles in wicker baskets on the tables).The menu is super traditional: pizza cut in diamond shapes, spaghetti, ravioli, chicken parm, baked rigatoni, lasagna, a few salads and the usual sides. For people who don't like Italian food, they have burgers and fried chicken.The restaurant consists of a more classic room, with an added section that looks like it was designed for large parties. However, the also use it for dinner service. The ambiance is typical casual Italian restaurant with booths and tables. There is also a bar in the corner. I suspect they do a large take-out business. They also have an outdoor patio.The food is "serviceable." It is not the best version of any dish, but it is always consistently good. We've eaten hear dozens of times, and it's the type of place that doesn't take a lot of thought in ordering because you know what they have and you know what you will probably order. Pricing is fair, with most entrees around $18, give or take a dollar.I would like to note that the service is always very cheerful, professional, and quick. If they see you need a pop refill, they will give it to you before you even notice. Need a napkin? No worries. The people here seem to enjoy what they are doing and I suspect most are long-time employees. Every neighborhood needs a Latuff's!

So I was devastated to learn the family establishment that I have been eating at since the 70's had been sold to new owners. I'm not joking...it felt like a death of my childhood. (To be fair--I'm 50 so years also contributed to this feeling)Often new owners come in trying to change, put their own spin on, economize, or change things.... I can not speak to operations but I can speak to pizza. It was unchanged. My childhood shrimp pizza was marked safe from new owners! I suspect they took to heart the what made everyone love this restaurant for decades and are continuing it which I sincerely appreciate! THANK YOU NEW OWNERS!!!

This little Italian spot has a big menu with pizza, pasta, fried chicken, and so much more. They have a devmcent size parking lot, but fills up due to this being a popular spot in the areaa. They have been around since 1971 & are known for their diamond cut on pizza. I had a glass of red wine, shared their wings, and 2 pizzas. The wings were so crispy and had a nice Italian seasoning. The pizzas were classic but good. It's a great stop and I am looking forward to enjoying their patio in the summer.

This place is old school real deal family owned and run Italian restaurant the food is scratch made there sauce is fresh made and fantastic it is the base of everything to come we got the pizza sausage " homemade " with extra cheese the cheese is farmers direct from Wisconsin chewy and delicious My mouth is watering now so I have to order one to go caio

I was in the area and thought this would be good to take home. I enjoy different pizzas and never get from chains. Nice big pieces of sausage and a good sauce. However this thin crust style should be eaten right away in the restaurant preferred. We didn't eat it at home right away either. We nuked it hours later. I like that the bathroom is in the front of house.

Friendly and efficient server, the lasagna was delicious with plenty to bring some home. The rigatoni was good, too. The busboys could use some training on professionalism in a service oriented job.

I will definitely be back for their lasagna! The pizza was good as well, we went with the Latuff's special which is similar to supreme! They do not skimp on the toppings, cheese or sauce here! Caesar salad was great as well!

FYI not open on Sunday & Monday at this timeWas disappointed when we drove there and they were closed even though online it said they were open.

I am a casual visitor. I heard from another guest that the bartender tonight said to this guest, "I hope your friends don't bother my other guests" this was because we stopped to make conversation with another couple. We asked their permission first to talk with them. Comment by the bartender was uncalled for considering we come in their every couple of weeks.

Loved the pizza, topping variety and taste.First time experience. Did not disappoint.Went back a month later