Ju Yuan Chinese Restaurant

I've been ordering from this restaurant since I've lived in St. Louis Park and that has been about 15 years. Every time they make delicious food and they have the best customer service. I usually order egg foo young, sweet chicken and special house fried rice. It's always served hot and fresh. Delicious food.

Just moved to this area a year ago and has been the best Chinese restaurant in the area! Always hit and is consistently good. We like the house lo mein, cashew chicken, and their jalapeño beef k believe it's called. Every once in a while they will say a time for pickup but they may run a little behind but honestly no big deal at all. Never waited more than 5 minutes!

This place is for carry out! Decent prices and great food. We ordered chicken lo Mein combo which was a huge order, comes with fried rice and 2 crab Rangoon (cheese wontons). Egg rolls were decent. The service was amazing, super nice and friendly and very welcoming.

This restaurant has been open for many years, and it used to be my go-to place for good take-out Chinese food. The pork fried rice was the best around.Unfortunately, at some point in the last several years, the ownership and cooks changed; it was not a good change. If I had reviewed this restaurant 5 or 10 years ago, I would have gladly given it five stars. However, my current rating of two stars is frankly generous.The ambiance rates a zero. Piled up boxes of supplies and no place to sit. Since it's really just a take-out place, I don't hold that against them.Sadly, the quality of the food has fallen to the level of bad generic Chinese take-out. The excellent pork fried rice is dripping with soy sauce and chocked full of celery and carrots and barely any pork. The extra ingredients that made it so good in the past are gone.I also ate the Kung Po chicken, which also had way too much soy sauce. The chicken pieces were fatty globs and once again, this dish was a very poor example of anything tasty. Frankly, most of this went into the garbage.The counter person was pleasant, so perhaps that justifies the two stars, but mostly it's out of nostalgia from when the food was way better than the mediocre rendition served now. I keep trying this place periodically, thinking it will return to the quality of the food in years past, but I now know that's a fantasy that will not be realized.

I ordered through Grubhub and my delivery came right on time! Everything was packed nicely. The prices are great and they also have online ordering through their site I saw so I will definitely be using that next time! I like that you can get one eggroll for $2.50. Will be back soon!

This is my favorite Chinese food in the metro! There isn't room to sit so it's take out only but it's worth it! The combo plates are a great value and come with so much food

The space is quite small-- takeout only. The service was to be expected. Only interacting for payment and exchange. As for the food.... Eh. Not anything surprising as well. The food we ordered was all similar tasting.

A great takeout option when you're craving a Chinese takeout night in! Here's what we ordered:- Kung Pao Chicken: Loved the chicken flavor and amount of veggies and peanuts- Beef & Broccoli: I appreciated they slightly undercooked the broccoli so it wasn't mushy!- Sesame Chicken: A hit with my partner! Delicious without being over-battered- Cream cheese wontons we're delish- Rice was good not great, but plenty of itPrices were a bit steep, but it was easy to order on DoorDash and all came piping hot and everything was correct in the order. We'll definitely order from here again!

The worst Chinese food I ever had.. the takeout menu prices in the front are not current. Look at the menu on the table for current prices..Beef with broccoli was terrible, the beef had no flavor and the fried rice was mushy. Barely any beef at all and the combo platter was almost $12. The cheese wontons were the only thing that appetizing. I'm visiting from Philly, but I know this isn't as good as it gets around here!

Ordered delivery and was pretty impressed with the food. Yeah, it's not anything new but there are still levels of quality when it comes to standard Chinese fare. The flavors seemed about as good as you can find with this type of food, at least in the twin cities. I had the Hunan Chicken and the sauce was nice and savory. Eggrolls and fried rice met my expectations. No strange flavors and not over salted. One diner had the Moo Goo Gai Pan and said the flavor was very good but it could use some broccoli (the primary veggie in the dish is cabbage). Overall, the food left me wanting to eat more which is a good sign. I'll be ordering again soon.