Good Earth

Wild Mushroom Omelette

Mushroom, basil, garlic, tomato, and low-fat mozzarella.

Tomato-Basil Omelet

Mozzarella cheese, tomato, spinach, fresh basil, and pine nuts

Naturally Cured Ham and Cheese Omelette

Nitrate-free ham with cheddar Jack cheese.

Seasonal Veggie Omelette

Red and green bell pepper, red onion, squash, artichoke, tomato, herbs, spinach, and Asiago cheese.

Sausage Scramble

Turkey sausage, tomato, potato scrambled eggs, red onion, red and green bell peppers, low-fat mozzarella, sour cream, and green onion.

Grilled Salmon Vegetable Hash

Sustainable Antarctic salmon, potato, red onion, red and green bell pepper, poached eggs, chilies, radish, cilantro, and red pepper aioli.

Good Earth Huevos

Whole wheat tortilla, scrambled eggs, black beans, roja, cheddar Jack cheese, potato, sour cream, guacamole, radish, cilantro, and chilies.

Organic Steel Cut Oatmeal

Milk, raisins, and brown sugar. Vegetarian. Available until 11 a.m.

Homemade Granola

Old fashioned oats, sunflower seeds, sesame seeds, raisins, and honey.

Joe's Eggs

Spinach, mushrooms, green onion, black beans, scrambled eggs, cheddar Jack cheese, guacamole, sour cream, chilies, radish, and cilantro.

Heartland Breakfast

Choice of nitrate-free bacon or turkey sausage, 2 eggs any style and roasted potatoes.

Breakfast Quesadilla

Flour tortillas, scrambled eggs, red onion, red and green bell peppers, cheddar Jack cheese, shredded lettuce, chilis, radish, cilantro, sour cream, guacamole and salsa.

Breakfast Parfait

Homemade granola, low-fat vanilla yogurt, blueberries, raspberries and blackberries.

Avocado Toast

Multigrain, avocado, tomato, goat cheese, poached eggs, and sunflower sprouts with choice of field green salad or fruit.

Breakfast Bowl

Brown rice, kale, bacon, onion, 2 eggs any style, avocado.

Pancake Combo

Choice of buttermilk cake, 10 grain cake, or French toast, 2 eggs any style, and fresh fruit.

Good Earth Natural Turkey Sausage

Nitrate-Free Bacon

Nitrate-Free Ham

1 Egg

1 Organic Egg

Roasted Potatoes

Sweet Potato Hash

Breakfast Salad

Greens, craisins, feta cheese and, candied pecans.

Fresh Mixed Fruit

Muffin

Call for today's variety

Scone

Call for today's variety

Lemon Pound Cake

Brioche Toast

Multigrain Toast

Caraway Rye Toast

Sourdough Toast

Shrimp Vegetable Risotto

Asparagus, spring peas, red bell pepper, vegetable stock, lemon herb butter and parmesan

Linguine

alfredo, artichoke hearts, asparagus and roasted red peppers with a lemon mint mascarpone

Seeded Chicken Schnitzel

with mustard cream sauce and sauteed broccolini

Spring Flatbread

caramelized onions, portabella mushrooms, arugula, cherry tomatoes topped with goat cheese

Chicken Tacos 'Al Pastor"

roasted pineapple, avocado salsa verde, onion and cilantro

Butternut Squash Pizzetta

goat cheese, red onions, granny smith apples, fried sage, pepitas

Chicken Saltimbocca

Chicken breast sauteed with prosciutto, fresh sage, fontina and broccolini

Cranberry and Walnut Flatbread

with blue cheese, caramelized onions and creme fraiche

Potato Gnocchi

With butternut squash, mushrooms, pearl onions, and crispy sage in a brown butter sauce

Cucumber Salmon

Grilled salmon served over a cucumber dill salad

Butternut Squash Ravioli

in a garlic cream sauce with toasted pepitas, walnuts and sage

Turkey Slider

napa cabbage slaw, cucumber and spicy mayonnaise

Summer Flatbread

grilled pineapple, arugula, prosciutto, purple onion topped with gouda cheese

Sweet Corn Potato Cakes

with parmesan cheese and green onion, served with fresh avocado, sweet corn and cherry tomatoes

Spring Green Bowl

Baby kale, arugula, asparagus, edamame, spring peas, cucumber, sunflower sprouts, avocado, cold soft poached egg, watermelon radish, chia seeds and green goddess dressing

Asparagus Flatbread

Pea pesto creme fraiche, proscuitto, brie and watermelon radish

Farro Bowl

Asparagus, spring peas, carrot, celery, onion, turmeric broth, pea shoots, feta cheese and watermelon radish

Asparagus in Brik

Asparagus filled phyllo dough with potato cake, harissa, green oil and watermelon radish

Stoneground Nachos

Corn tortilla chips, black bean chili, cheddar Jack cheese, chilies, radish, sour cream, chipotle sour cream, cilantro, guacamole and salsa

Salmon Cakes

Salmon with onions, carrots, red and green peppers, eggs and panko breading topped with red pepper aioli and served with a field greens salad

Chicken Quesadillas

Flour tortillas, grilled chicken, cheddar Jack cheese, lettuce, chilies, radish, cilantro, sour cream, guacamole, and salsa

Thai Chicken Flatbread

Grilled chicken, peanut sauce, carrot, red and green bell peppers, red onion, cilantro, low-fat mozzarella, and roasted peanuts

Baked Artichoke Dip

Artichoke hearts, spinach, jicama, sour cream, mayonnaise, Parmesan cheese, and spices. Served with toasted naan bread

Good Earth Bread Basket

Cranberry walnut batard, 6 seed ciabatta, and everything-seasoned crackers served with house-made hummus

Moroccan Spiced Chicken Meatballs

lemon tahini sauce, toasted pistachios

Sweet Pea Hummus

Sweet Pea Hummus topped with feta cheese served with warm naan, watermelon radish, carrots, peppers and sugar snap peas

Good Earth Winter Hummus

Roasted beet hummus with crumbled feta, pumpkin seeds, warm naan and cucumbers

Summer Hummus

lemon and turmeric hummus, green tahini sauce, feta cheese, naan bread and grilled vegetables

Winter Hummus

roasted beet hummus with feta, roasted pepitas, served with grilled vegetables and naan bread

Vegetable Bean Soup

Made from scratch daily with vegetable stock, Anasazi beans, and garden vegetables. Vegetarian

Daily Featured Soup

Call Good Earth Edina for today's selection

Tropical Spinach Salad

Fresh spinach, tahini poppyseed dressing, caramelized pecans, mango, jicama, and red bell pepper

Grain Bowl Salad

Organic baby kale, wild arugula, organic quinoa, carrot, cucumber, red bell pepper, edamame, avocado, sunflower sprouts, chia seeds, with citrus vinaigrette

Cashew Chicken Salad

All-natural chicken, mayonnaise, romaine, spinach, tomato, cucumber, sunflower sprouts, sprouted beans, avocado, egg, cashews and Kalamata olives, with tahini poppyseed dressing

Almond Tuna Salad

Tuna, mayonnaise, romaine, spinach, tomato, cucumber, sunflower sprouts, sprouted beans, avocado, egg, almonds and Kalamata olives, with tahini poppyseed dressing

Mediterranean Greek Salad

Romaine, herb tabbouleh, hummus, cucumber, tomato, Kalamata olives, and feta cheese with Greek vinaigrette served with toasted naan bread

Chopped Salad

Romaine, tomato, blue cheese, raisins, corn, bacon, grilled chicken, baked flour tortilla strips with cilantro vinaigrette

Side Field Green Salad

Field greens, tomato, and cucumber with your choice of dressing

*2 Hour Notice - Family Dinner - Cashew Chicken Salad serves 4-6 people

Cashew Chicken Salad, romaine, spinach, avocado, hard boiled egg, Kalamata olives, cucumbers, tomato, bean sprouts, sunflower sprouts, served with dressing and a bread basket.

Cashew Chicken Salad by the Pound

choose from either 1/2# or 1# of Cashew Chicken Salad

Maple Chicken Salad

Baby kale, arugula, grilled chicken, granny smith apples, dried cherries, toasted pecans, blue cheese tossed in a maple vinaigrette.

Butter Lettuce Salad

English cucumbers, avocado, radish, tomato, sugar snap peas, scallion, mint, lemon yogurt dressing

Summer Grain Bowl

romaine, wheatberries, cherry tomatoes, grilled cactus, red and green peppers, red onion, avocado, corn, queso fresco with a lemon oregano vinaigrette

Watermelon Blueberry Salad

arugula, red onion, roasted almonds and feta with a orange vinaigrette

Autumn Grain Bowl

spinach and baby kale tossed in an apple cider vinaigrette with quinoa, roasted beets, toasted walnuts and goat cheese

Shaved Brussels Sprouts Salad

with shallots, gorgonzola, granny smith apples, toasted walnuts and cider vinaigrette

Winter Grain Bowl

spinach, romaine, pomegranate seeds, fontina cheese, wheat berries, caramelized pecans and pink lady apples, served with a mustard vinaigrette

Roasted Beet Salad

with baby kale, arugula, blood orange, grapefruit, marcona almonds, dried cranberries and honey lemon vinaigrette

Spring Grain Bowl

Spinach and arugula tossed in a lemon vinaigrette , with couscous, cherry tomatoes, Kalamata olives, red peppers, shaved carrots, red onion topped with feta cheese

Strawberry Mango Salad

Romaine and spring mix tossed in a mango yogurt dressing with fresh mango, strawberries, blueberries, caramelized pecans, topped with goat cheese.

Autumn Hummus

Roasted squash hummus with feta, pomegranate, and roasted pepitas with some warm naan.

1/2 Sandwich Combination

Choice of: cashew chicken salad or Good Earth veggie and choice of soup or salad

Cashew Chicken Salad Sandwich

All-natural chicken, mayonnaise, cashews, and shredded lettuce

Cashew Chicken Salad Melt

All-natural chicken salad served hot and open faced with sliced tomato and cheddar Jack cheese

Almond Tuna Salad Sandwich

Dolphin-safe tuna, mayonnaise, almonds, and shredded lettuce

Almond Tuna Salad Melt

Dolphin-safe tuna salad served hot and open faced with sliced tomato, pickle, and low-fat mozzarella

Good Earth Veggie Sandwich

Spinach, red pepper, avocado, cucumber, tomato, sunflower sprouts, red pepper aioli and Swiss cheese

Thai Chicken Wrap

Grilled chicken, brown rice, napa slaw, and spicy peanut sauce wrapped in a flour tortilla

Smoked Turkey Club

Wild Acres all-natural, smoked turkey breast, nitrite-free bacon, lettuce, avocado, tomato, and mayonnaise on toasted sourdough

Fall Harvest Wrap

Turkey breast, wild rice, mushrooms, gingered yams, dried cranberries, chicken cream sauce, whole wheat tortilla with cranberry chutney.

Summer Caprese Toast

basil pesto, thick sliced tomatoes, fresh mozzarella, and basil on grilled bread

Chicken Souvlaki

Warm pita topped with grilled garlic and herb chicken, cucumber, cherry tomato, kalamata olives, feta, fresh mint, lemon yogurt

Smoke Turkey Provolone Sandwich

Served on toasted cranberry bread, granny smith apple slices, cranberry chutney, smoked turkey and provolone cheese.

Grilled Chicken and Brie Sandwich

on toasted focaccia with arugula, sliced apple and cranberry chutney

The Basic Burger

Peterson Farms grass-fed beef

Southwest Turkey Burger

topped with basil pesto, pepitas and roasted red peppers

The Good Earth Burger

Peterson Farms grass-fed beef, caramelized onions, portobello mushrooms, avocado, Gruyere cheese, sunflower sprouts, and red pepper aioli

Good Earth Planet Burger

House-made vegetarian burger of adzuki and pinto beans, sunflower and sesame seeds, cashews, and vegetables

Pan Seared Salmon Burger

pan seared salmon patty served with lettuce, tomato and spicy mayo on a wheat bun

Wok-Seared Seasonal Vegetables

Carrot, broccoli, pea pods, cauliflower, yellow squash, water chestnuts, mushroom, red bell pepper, celery, almonds, with brown rice

Good Earth Turkey Meatloaf

Wild Acres all-natural ground turkey, spinach, basil pesto, and bread crumbs, roasted red pepper sauce, gingered yams, broccoli and cranberry chutney

Good Earth Bean Burrito

Whole wheat tortilla, black beans, brown rice, roja, red and green bell peppers, red onion, cheddar Jack cheese, shredded lettuce, chilies, radish, cilantro, sour cream, guacamole, and salsa

Free Range Teriyaki Chicken

Grilled teriyaki-marinated, locally raised chicken breast, mango salsa, gingered yams, broccoli, and teriyaki sauce

Sustainably Farmed Salmon

Grilled filet with baby potatoes, braised greens, asparagus and rhubarb maple glaze

Simple Salmon

Grilled, steamed or pan seared with steamed broccoli and brown rice.

Simple Shrimp

Grilled, steamed or pan seared with steamed broccoli and brown rice.

Chiang Mai Thai Noodles

Rice noodles, sweet potatoes, carrots, bell peppers coconut red curry sauce, peanuts and cucumber.

Filet Mignon

Filet with mashed potatoes, grilled asparagus, marsala sauce and portobello mushrooms

Chicken Marsala

Chicken Marsala served with mashed potatoes, sliced button mushrooms and marsala sauce

Pistachio Walleye

Pistachio crusted Walleye served with mashed potatoes, baby carrots and lemon sauce

Stuffed Acorn Squash

Adzuki and pinto beans, sunflower and sesame seeds, cashews topped with candied pecans and creme fraiche

Grilled Sirloin Steak

tomato-herb salad, arugula and chimichurri

Kung Pao Turkey Meatballs

teriyaki-glazed turkey meatballs with farro, Napa cabbage, red peppers, edamame, roasted peanuts and sesame seeds

Caribbean Seafood Stew

shrimp and mahi mahi simmered with peppers, onions, tomatoes, and coconut milk, served with white rice and cilantro

Roasted Carrot Salad

farro, arugula, pistachio-mint pesto, crumbled feta

Grilled Rainbow Trout

with sweet corn and farro salad, avocado salsa verde

Beef and Broccoli

marinated flank steak served with steamed broccoli and brown rice

Sesame Shrimp Poke Bowl

chilled shrimp served over jasmine rice with avocado, edamame, cucumber, radish, seaweed salad and spicy citrus mayo

Cauliflower Shawarma

spice dusted cauliflower served on warm naan bread with cucumber, red onion, and lemon tahini sauce

Good Earth Beef Stroganoff

sirloin simmered with cremini mushrooms, baby kale and cream, served over buttered noodles

Grilled Chicken Bahn Mi

grilled chicken breast on a toasted baguette with pickled radish and carrots, cilantro, jalapenos and lime chili mayonnaise

Fisherman's Stew

pan-roasted Atlantic cod simmered with tomatoes, chickpeas and wilted greens with fresh lemon and herbs

Miso Ramen with Butternut Squash

ramen noodles, roasted squash, shiitake mushrooms, baby bok choy, hard cooked egg, miso broth

Grilled Shrimp Tacos

Napa Slaw, grilled corn salsa, lime sour cream, jalapeno and cilantro. Served with chips and salsa

Pan Roasted Barramundi

With Cannellini beans, baby spinach, cherry tomatoes and castelvetrano olives

Beef Stew

simmered in red wine with turnips, carrots and fresh herbs, served with grilled garlic bread

Garlic Shrimp

in a white wine butter sauce with roasted garlic and cherry tomatoes, served with brown rice

Creole Seafood Stew

with salmon, shrimp, and mahi mahi in a spicy Cajun tomato sauce with brown rice

Turkey Provolone Sandwich

toasted cranberry bread with smoked turkey and provolone cheese, topped with cranberry chutney

Pan Seared Mahi Mahi

with winter kamut salad, delicata squash and tarragon butter sauce

Grilled All-Natural Pork Chop

with roasted plum barbeque sauce, herb roasted carrots and radishes

Pan Fried Falafel

on a warm pita with tahini sauce and cucumber tomato salad

Pan Roasted Red Snapper

with sweet pea and asparagus puree, orzo salad and lemon dill sauce

Chicken Paillard

with spring vegetables, arugula and rhubarb chutney

Bombay Butter Chicken

with brown rice, naan bread and lemon yogurt sauce

Kung Pao

stir fried veggies with red and green peppers, red onions, zucchini, peanuts, sesame seeds and green onions, served with brown rice

Spaghetti Primavera

tossed in a garlic tomato cream sauce with green pepper, red onion, asparagus and finished with basil, parmesan and chili flakes.

Lemon Dill Walleye

served with asparagus, carrots, green beans, topped with capers and lemon dill sauce

Coconut Curry Chicken

bok choy, sweet red and green peppers, red onion and fresh basil, served with jasmine rice and mango chutney

Savory Crepe

roasted chicken, mushrooms, spinach, sherry cream sauce

Autumn Risotto

roasted tomatoes, mushrooms, squash, parmesan cheese, topped with roasted pepitas and sage

North Shore Walleye

with wild rice and delicata squash with an orange butter sauce

Beef and Farro Stew

slow cooked beef tenderloin with farro, carrots and pearl onions

Chicken Pozole

hominy, quajillo peppers, onion and garlic garnished with cilantro and radish

Steamed Brown Rice

Vegetarian

Steamed Jasmine Rice

Vegetarian

Black Beans

Vegetarian

Steamed Broccoli

Vegetarian

Gingered Yams

Everything Crackers

a serving of 4 of our everything flatbread crackers

bag of chips

Orange Juice

Apple Juice

Grapefruit Juice

Orange You Glad

Orange and pineapple

Strawberry Fields

Strawberry, apple and orange

Cranberry Crush

Cranberry, apple and orange

Zingapore

Pineapple and ginger

Immuni "C"

Orange and wheat grass

Beta Carrot-ene

Orange and carrot

Heart Beet

Red beet, wheat grass and carrot

Whole Lemonade

Lemon and apple

Arnie Palmer

Lemon, apple and black tea

Strawberry Whole Lemonade

Lemon, apple and strawberry

Raspberry Whole Lemonade

Lemon, apple and raspberry

Blueberry Whole Lemonade

Lemon, apple and blueberry

Go Green Lemonade

Kale, spinach, apple, lemon and ginger

Wheat Grass Shooter

A shot of wheat grass - straight up.

Carmen Mi-Juice-Da Smoothie

Strawberry, banana, honey and orange

Copabanana Smoothie

Mango, pineapple, banana, honey and pina colada

Fiberry Smoothie

Raspberry, strawberry, blueberry, banana, honey and apple juice

Cherry-Bo-Berry

Cherry, banana, blueberry, honey and orange juice

Surfer Natural Shake

Pineapple, banana, and coconut

Finish Line Natural Shake

Granola, strawberry and banana

Body Slam Natural Shake

Peanut butter and carob powder

San Pellegrino

Grapefruit, lemon, or orange.

Boylan Root Beer

Coconut Water

Perrier

plain sparkling water

Bottled Water

Fountain Soda

Milk

Iced Tea

24oz Iced Tea

Brewed Coffee

Espresso

Double Shot

Cappuccino

Latte

Latte Chai

Mocha

Cold Press

Hot Chocolate

Good Earth Sweet and Spicy Tea

Sweet and spicy cinnamon blend

Carrot Cake

Cheesecake

Cheesecake with assorted berries

Bailey's Cake

Bars

Cookies

Key Lime Pie

with a graham cracker crust and whipped cream

Gluten Sensitive & Vegan Spice Cake

Sun Flour Vegan and Gluten Free Cookies

Vegan, Gluten Free, Non GMO Ingredients, Certified Kosher

Patty's Strawberry Flan

a mix of strawberry cake and flan served with fresh strawberries and whipped cream

Cranberry Pecan Bread Pudding

served with caramel sauce and whipped cream

Patty's 'Chocoflan'

a layer of dense chocolate cake topped with creamy vanilla flan: served with whipped cream and fresh strawberries.

Lobster Avocado Toast

Ciabatta, green goddess dressing, avocado, lobster, poached egg, fresh herbs and lemon zest. Served with choice of field greens or fruit.

Seafood Salad

Baby kale, arugula, blue lump crab, lobster, grilled shrimp, tomato, bacon, edamame, corn, avocado and green goddess dressing.

Grilled Tenderloin

6 oz. Peterson Farms grass-fed-beef with potato pave, shiitake mushrooms and marsala peppercorn sauce, served with field greens.

Flourless Chocolate Cake

with fresh raspberries

Cashew Chicken Salad Sm serves 4-6

Served on greens with tomatoes, cucumbers, sprouts, avocado, egg, Kalamata olives. Served with your choice of dressing and a bread basket.

Teriyaki Chicken

Free range chicken breasts marinated in our own teriyaki sauce and char-grilled. Served with gingered yams, broccoli, mango salsa and a bread basket.

Grilled Chicken Quesadillas, serves 4-6

Flour tortillas, grilled chicken breast, cheddar-jack cheeses, shredded lettuce, chilies, sour cream, salsa and guacamole.

Mini sandwich Tray serves 8-10

An assortment of cashew chicken, smoked turkey breast and vegetarian sandwiches. Served on a variety of breads

Cashew Chicken Salad Lg serves 8-10

Served on greens with tomato, cucumbers, sprouts, avocado, egg, Kalamata olives, served with your choice of dressing and a bread basket

Wrap tray serves 8-10

A sampling of our famous wraps. Thai chicken with peanut sauce, vegetable wrap, and Mediterranean wrap with tabbouleh, served with fresh fruit and chips

Thai Chicken Wrap Tray serves 8-10

Thai chicken wraps with peanut sauce, served with fresh fruit and chips.

Spinach Salad Sm serves 4-6

Fresh spinach, jicama, red bell pepper, mango and candied pecans served with tahini poppyseed dressing and a bread basket

Spinach Salad Lg serves 8-10

Spinach, jicama, red bell peppers, mango and candied pecans served with tahini poppyseed dressing and a bread basket

kids Burger

All-Natural, grass fed beef served on a multi grain bun with chips

kids Quesadilla

cheddar-jack cheese on a flour tortilla

Kids Turkey Meatloaf

with red pepper sauce and chips

Kids Burrito

flour tortilla, black beans, lettuce, tomato, sour cream and salsa

Kids Grilled Cheese

Cheddar-jack cheese on sourdough bread with chips

Kids apple juice

box of apple juice

Kids organic milk

organic box of chocolate milk or low fat milk