Feller

The food here is exceptionally good: creative, balanced, local, delicious. They masterfully incorporate unusual meats (pheasant, buffalo, duck) in familiar recipes. They make their own ketchup and hollandaise sauce. The prices are fair, the service is kind and attentive. The ambiance is spacious and it was pleasantly quiet.Highly recommended!

Visited Feller on a Saturday for lunch and sat outside at their patio. It was a perfect spot for people watching and the food was superb. We ordered the Creamy Vegetable Risotto and the Walleye sandwich. Both were so delicious, fresh & flavorful! Service was great and we were never left waiting for the waiter to come if we need anything.

What a cute spot! In the heart of downtown Stillwater. Really cute, minimalist modern design inside. Wonderful service. Small brunch menu, recommend the omelette! The pistachio dessert was the highlight of the meal. Yum!Street parking. One level, fairly accessible.

At around 3:30 on a Saturday, there is just a limited midday menu. We sat on the patio and split the smoked wings, foragers potstickers, and arancini. All were SO delicious!

I really enjoyed this spot! We were staying nearby at the Lora hotel, and popped in for dinner. The food was delicious, and it was warm and welcoming inside. I was surprised it wasn't more crowded, but then again it was a Sunday night. Great spot for a low-key meal out if you're in town!

I would say the service was wonderful. .staff gave great suggestions I highly suggest the bacon wrap dates to start out with, the ambience is really nice inside but outside it's nice but super loud by all the bikers going by. Regarding the menu , a lot of the pictures you see on Yelp is from the dinner menu lunch menu has more of what I posted , I highly recommend the birridas tacos super super good ! Messy but really good I think it's the best I have ever had !

This is one of the better restaurants in downtown Stillwater. It's modern on the inside, and we especially liked the playlist of music (calm and relaxing). We went for brunch and we really impressed. The pasta was cooked perfectly Al dente (chewy). The burger was especially good. I'm finding that I prefer smash burgers over the more traditional burger.

Delicious! Loved the ambiance on a winter night. We enjoyed the wings and calamari for an appetizer, and the cacio e pepe, feller, and Caesar salad for dinner. We will be back to enjoy a cocktail at the bar!

The food was great. The portion sizes were just right. We've enjoyed breakfast here a couple of times and will certainly come back on our next date. We've also enjoy the lunch menu.

We go to Feller often!For a while they, removed the truffle mac and cheese and it was one of our side dishes we loved to share as a starter with four of us. It's back on the menu, but not nearly as good, The noodle is all wrong they are using now (seems they used to use orecchiette or a noodle that didn't disintegrate like the current one does-and turn to mush), the breadcrumbs on the top detract; and the little touch of a bit of cayenne or spice-that used to be a part of the taste, is also missing.The burger and fries remain amazing, and the zeppoles fantastic. These menu items are what bring us back and we hope they never change them.