Casa Amigos

Pros:Easy parkingWalkable from many surrounding areasFast serviceFree chips and salsa!Clean spaceLarge food menuCons:Daquiri was just ok; couldn't really taste the alcohol, but liked the flavorPro tip:Nice place to stop in for a drink. Next time I'll come by for a meal!

Went there for the first time with friends! Definitely a busy place but got a booth. Pro's of the place is good portions are very generous, service was solid, Gold Margarita was good and food quality was good. Cons are the salsa is very bland, the Queso was average and very tight inside so if you have 5 people the booth is your option and it's tight. I got the flaming Fajitas and they were delicious! The burrito also was huge and packed with flavor. It's newer so they will work through the issues but hope they get salsa with flavor! I'd go back for sure based on price and main meals being very good!

New Mexican restaurant in the former Scotty B's location. We were met at the door and seated immediately. Follow up with waters, chips, and salsa immediately. Then we waited for 10 minutes with no additional service. Time we typically would've enjoyed a drink as a starter. Instead we ordered everything at once. Patron margarita must've had just a small trace of tequila. Huge fishbowl size but literally no taste of alcohol. Food was served with minimal sauce. Poured salsa on enchiladas to moisten them up. Average at best experience or slightly less.

Went here for the first time with a super open mind. Usually when Mound offers food options that aren't American style, it's not something i'd rave about with the last Mexican restaurant being a flop. Honestly I loved it, i had ordered the birria tacos and was very content. Very large portions and lots of flavor in the beans. Our waitress was very kind and i had enjoyed the interior of the place too. Would recommend for anyone looking for a taco in the area! I do recommend paying with cash though as a heads up:)

Went for the first time today. They were pleasant and the staff attentive. I ordered shrimp tacos with black beans. I got overcooked shrimp tacos with refried beans. The pico was good, the sauce was good but very small amount for 3 tacos. The amount was good in the tacos but you can't have overcooked shrimp with burn spots. When I brought it to the attention of the waiter, he said I should have told him earlier. He apologized, spoke to the cook but did not do anything to rectify it. They are new..but he owns 5 of these in different locations. I would guess they have this menu down pat. I might give them another try but the black hair in my companions chili cheese sauce put it over the top. We told the waiter about this but again..he did nothing. Yuck.

Super welcome addition to the neighborhood. Family run and operated, it's a busy place. Been there a few times - house margaritas I'd pass on but others tried the fruity cocktails with rave reviews.Fajitas are amazing, service is fast and great. Just a perfect middle-of-the-road price wise with satisfying chow. While Scotty B will be missed, I believe this restaurant will be around for a while.

We had 6 people and the food was delicious! The service was prompt and the food was warm. Our server was very accommodating. I especially liked their salsa!

We have been eating at Casa Amigos since they opened. We tried the other Mexican place in Mound. Food was too greasy and pricey. We won't be back again. I had the taco carnitas at Casa Amigos last evening. They were great!! The staff is friendly and really try to please. See you again soon.

The service was good and the food OK - just not what I expect for "Mexican" food. Everything seemed to be assembled to resemble a Mexican dish but was not prepared as one. Enchiladas were basically some beef (not seasoned) wrapped in a corn tortilla with some cheese and sauced ladeled on before being microwaved. These enchiladas were not cooked as an enchilada- they were assembled using basic ingredients, plated and nuked. Chips and salsa were good as was the queso. Relleno was same story - not what I was expecting.

Start by making or getting better salsa. The first impression was not good with salsa that tastes like it is from a can with no flavor or even a little kick. Paloma cocktail also not good. Dinner was Ok. Not great just Ok.