Saltimboccat a tastebud fantasy
scallops with garlic mash
baked walleye with "wild rice"
Lobster, cooked to perfection
fried walleye with baked potato
Fine dining or casual - Antlers Chef Casey Bryant is the area's best!
Great food and service!
a waterfall in front of a restaurant
Welcome
Antlers beautiful waterfall
Casual-yet white table cloth service.
Fettuccine Alfredo with chicken
Outdoor patio seating was lovely.
Crab Cakes, Scallops, and Bruschetta-all 3 were fabulous!
pasta
food, seafood, fish and chips, fish
Antlers Firepit
Bloody Mary's
Lucy N.
Jul 24, 2020
Stopped here on the way out of town on a holiday weekend and so enjoyed the service, drinks and relaxing view. The restaurant was empty since it had just opened around noon, and we got to choose where we'd like to sit. We chose a very relaxing table overlooking the beautiful driving range, golf course and wonderfully landscaped oasis. Delish Bloody Mary's topped with just enough snacks. I will say - their water was gross tasting, so skip that. I wanted to try their amazing looking food, but we had to get going, so I'll be back for those crab cakes and scallops!
Read MoreCynthia S.
Jul 3, 2024
Professional service with staff coming from all over the world for the summer season. This place has a country club feel, which you would expect at a golf course, but it's not super fancy. Menu has something for everyone and focuses on Midwest favorites like steaks and seafood. Nice choices for wines. Everything was done in a prompt and friendly way with high quality. Nothing extraordinary but everything was fine.
Read MoreLindsey P.
Oct 5, 2023
We stopped in for lunch and we're seated immediately. Very efficient service. Placed order and got our food quickly. Sooooo disappointed when the food arrived. Had to send my salad back as the greens were brown. The waitress commented that's the best they get! Moms burger was dry and nearly black highlights were the fries and the delicious onion rings. Have spoken to a number of other visitors here who won't be back either. Wish I'd have take n pictures but we couldn't get out of there fast enough
Read MorePat C.
Mar 17, 2022
We both got walleye and happy to report that service and food quality were back to the standards we were used to. It's winter/early spring so not busy but with just one waitress for several tables we had very good service and enjoyed our food. Best in Breezy Point area.
Read MoreDiane S.
Jul 31, 2022
This was quite possibly the worst food I've ever experienced in breezy point! What happened to this place? The filet mignon was like a horrible cut of loose meat. The lobster was mush, ishhhhh. The baked potato was cold the martini was warm ! What a horrible experience. I mean horrible! It was like a no name steak and a mushy gross lobster gross! For 100 bucks I wish I chose elsewhere! I'm horrified that you think this is acceptable food! Do better. Poor server, she gave good service, but how embarrassing to serve this food!!! You should be ashamed of yourself. Ishhhhhhh
Read MoreDee M.
Dec 20, 2021
A lovely relaxing ambiance overlooking the beautiful golf course. Really enjoyed their Lobsters!
Read MoreAnnette N.
Jun 8, 2016
My husband and I were very pleased with our our first experience with Antlers last Thursday night. It was just beautiful out on the patio as we watched the golfers finish their day. Server Whitney even made sure we had a white table cloth on our patio table. We enjoyed cocktails and appetizers. We then moved inside and enjoyed a lovely dinner.We were so impressed that we brought our cabin guests over the next night to celebrate our 27th Wedding Anniversary-they also appreciate quality food and service. You did not disappoint us. The crab cakes, scallops and bruschetta were marvalous. Thank you!
Read MoreJean O.
Aug 19, 2024
Review, Antler's Restaurant, Whitehill Golf Course, Breezy Point, MN - August 10, 2024To say we were disappointed does not begin to cover our experience.My husband and I had a 6:00PM dinner reservation, which I made on Open Table, and of which I got confirmation. We were staying at Breezy Point Resort, and wanted a lovely, fancy dinner for our last night at the resort. We arrived a couple of minutes after 6. We were greeted immediately at the host stand when we went in. They found my reservation and seated us right away, at a 2-top. Water was already waiting for us at the table. I was hopeful.We glanced at the menu, but set it aside, wanting to order a drink and enjoy it leisurely before ordering dinner. We chatted, drinking our water, and commenting about the other 4-top and another couple who had already been seated and were working on salads and appetizers. After about 10-12 minutes, we observed a party of four being seated to our right. We glanced at each other and said, "well, we'll see what happens." Shortly thereafter, a server came to the new party of 4's table and took drink orders, and told them the specials. "OK," we thought, "maybe that's not our server. Our server should be right along."A few more minutes go by. We are out of water now. No one has approached us. We discuss potentially leaving if 20 minutes go by. Next, we observe a party of 4 being seated just behind us, at the window. "OK," we said; "we'll see what happens with this party." Lo and behold, a different server came to their table to wait on them, take drink orders, and so on. 20 minutes PLUS had now gone by. We got up to leave. My husband walked outside; I wanted to talk to someone. I went to the host stand, and asked for the manager. I was told there was no manager; all the restaurants were connected and there was no manager per se. One worker asked if I wanted to talk to a server; I said no, I wanted to talk to the person in charge. She said, I'll get him. I waited several minutes. Then, someone from the back came out front, who was evidently in charge. He and I talked. His name was David. I explained what had happened. I asked him which server was responsible for our table tonight...he didn't know. I asked him what their process was, for covering various sections of the restaurant; he didn't know. He looked around and said, "I don't know how you waited for 20 minutes, when we aren't even busy." I said, "I know!" He said, "Do you want to talk to the server who was supposed to be at your table?" And I said, "that's not my issue, that's yours." I asked, "Is there anything you can do?" He said, "I don't know." Bottom line, he was not able to explain what went wrong, was not in the know about which server was working which sections, and was not in a position to offer me anything. I mean, a good manager would say, "oh, I'm sorry, come back and sit down, how can we make it up to you?" Nothing. Moral of the story: Beware. Beware. Beware. Think twice about going here, and then think again.
Read MoreJane S.
Jul 1, 2024
Walked in. Five people walked by us. Nobody said welcome or asked to seat us. So I can't comment on the food because we left.
Read MoreClayton T.
Oct 5, 2023
Antlers is a super nice restraunt there service is amazing and so is there food super relaxing inside I also recommended the lobster and filet mignon is amazing.
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