Velvet Buffalo Modern Italian

This is definitely a go to restaurant when in the south Beloit area! The food is amazing the staff is so kind and attentive. The focaccia bread is top notch. Drinks are always on point. Highly recommend this place! There's a roof top also above the hotel! Great in the summer months

My first visit to this town and came to Velvet Buffalo on a coworkers recommendation. Small restaurant in the Hotel Goodwin with a great atmosphere and super friendly staff. My server Karen was top notch and very informative and attentive. They served a focaccia bread which was amazing, I would go back just for the bread. No need to dip it in the oil, it has a delicate flavor that holds its own. Unfortunately I was disappointed with the Chicken Parm. The serving size was generous, the pasta was prepared perfectly, and the sauce was delicious, however my chicken was overcooked. I look forward to a return trip here to try something else on the menu.

I was super excited to try this spot when I first moved to the area. Walking in the place was beautiful, lights dimmed and a whole vibe. The server was great super attentive, but we also were the only table in there (it may have just opened). We got a few appetizers which were mediocre, the raclet cheese was a very specific taste and I would never again. The fried zucchini/squash didn't have much flavor but was decent. My friend loved that spaghetti & meatball - kept it simple! And my pork was overcooked. If I came back it would be to try again and hopeful it'd be good!

Been wanting to try this place for months and sad to say it was just okay. I wanted to love it, but it didn't live up to the hype. The rooftop area is a great vibe, and they serve appetizers up there, so I would recommend skipping dinner and going for drinks and apps upstairs. We sat at the bar and loved that it had full service and the bartender was attentive and helpful. Great wine selection and full bar.We got our food super fast, even though the restaurant was full. Maybe a little too fast? I'd say the pasta was more undercooked than al dente (hard) for both of our dishes. And the veggies in my dish were undercooked (hard) as well. They both had great flavor, but were nothing spectacular. One of the those situations where you aren't quite satisfied, but there isn't something "wrong" or "bad". It was just good, not great.

Can't think of a better old fashioned and it is worth every penny. I have had their regular one once and the pineapple upside down one was delicious as well. I have never been disappointed with anything we have had here and can't imagine that ever changing. It is a great place to celebrate or treat yourself. Staff is always friendly and checks in just enough to allow you time and space with your party.

Halibut dish was solid, wine was good, service prompt and attentive. Would go again if ever in town. Good job!

I was visiting Beloit for work and was really thankful to have this restaurant in the neighborhood! I went their twice in a span of two weeks. First time I had the cheese plate which had the most delicious pickled red onions that I went back a second time and ordered the same dish but apparently they change the pickled veggies often. Ordered the beef bolognese which was seasoned to perfection and the fresh pasta was divine. Plenty of parmesan! Loved their fresh and warm focaccia to start. Cesar salad is super cheesy and creamy. The tiramisu was not my favorite! Hardly any taste of coffee, felt more like a chocolate cake in a small jar. Service was fine! People in this town seem to order faster than me because every restaurant I went to I always needed more time. Haha!

Excellent food expertly served and prepared. Bar service is excellent. Menu is varied and exceptional. Why eat another meal at a chain restaurant. This place will have you speculating on what you will get "next time"

Our table had four different entrees. All were overcooked and not very tasty. The service and the overall appearance of the restaurant is excellent.

My boyfriend and I went to celebrate our 5 year anniversary. I had the 3 cheese ravioli and it was AMAZING! Every time I took a bite I was just mind blown! The service was great! My boyfriend had the pineapple upside down old fashion and it was so good! The inside of this restaurant is stunning!! I loved every moment.