Pizza Guy

Hands down the best cauliflower crust pizza. This is a local joint in wales. Everytime I call and order everyone who answers the phone is friendly and polite. Normally, I order delivery. My food always comes fresh and hot and the delivery driver is always friendly. Great, locally owned place. I highly recommend.

Best pizza in the area for sure. Great staff and just a great little place. As soon as you walk in, you're mouth just starts watering from the smell of the place.

Moved into the neighborhood a few years ago and our first night we figured to order our usual Domino's but found they don't deliver to our house, nor Pizza Hut for that matter too. Found Pizza Guys was right down the road and decided to try them out.. needless to say it's been almost 3 years now and we order from them all the time now! Staff is awesome and friendly, pizzas are AMAZING and their rewards system is great for repeaters such as us. Now that we have Pizza Guy we never even think about those "other" pizza joints. Highly recommend

Good pizza including by the slice, friendly prompt service, convenient strip mall location so you can park right in front. Soft medium thickness crust, relatively sweet sauce with a generous amount of cheese. By the slice is a pretty good deal for lunch on the go, there are a couple of tables to eat in and it's a comfortable bright place.

Great pizza and AMAZING customer service!We frequent this pizza restaurant and have never had any issues. We ordered last night and when I went to pick it up 15 minutes after the 30 minutes they said they needed, I was informed they didn't make my order. The staff at Pizza Guy were super apologetic for the miscommunication and began working on our order right away and made the price right for the inconvenience. They even delivered it to my home which is outside their delivery area so we didn't have to wait for everything to cook.I was bummed about the mishap but they handled this situation swiftly and went above and beyond what I expected to make the situation right. We will continue to return and support this local gem.

Decided to order pizza one night for dinner. It was done pretty fast which was great, but the entire edge of the crust was burnt :( it was a decent pizza besides the crust, but a little over priced for what we got. Would try again, but maybe we will try the hand tossed instead of the thin.

We live within a mile of Pizza Guy, yet only ordered from there a few times in the past. The last time we ordered we got the stuffed breadsticks and OH MY GOSH!!!!! I literally dream about those now! Do yourself a favor and order some now! Get both the ranch and marinara. You're welcome. We are now lifelong customers!

Drove past this location umpteen times - finally gave it a go. Employees super friendly, cute looking place. Pizza looked and smelled good.But no no no taste. Sauce tasted out of the can. Cheese nothing - how can you not taste cheese?? 5 toppings and the only one I could taste was black olive.Expensive pizza to boot. Out too much $$$ for pizza now in the garbage can. Disappointing.

Love pizza guy, thin crust cooked in a real oven.Loaded sticks are fantastic,they always have a rotating flavor....jalapeño popper is our family favorite.Quick service, nice staff, quality ingredients

I write this review on the current state of Pizza guy, as the restaurant has been diminishing in quality for years. I have been a regular at Pizza Guys since I went to Kettle Moraine High School about 15 plus years now. Pizza guy historically has made the best pizza in the Wales, Delafield, Oconomowoc area. Now they are on par with Pizza hut, or Little Caesars. The ownership changed hands many years ago, I believe parents selling to their son Jim. About three years ago the recipe started changing. First, the sauce was "watered" down. By this I mean the flavor seemed to disappear. The spices and flavors are nearly absent which is strangely reminiscent of a Little Caesars pizza which is why I bring them up multiple times. Oh well not the end of the world. Then they changed their crust. My best guess is the amount of dough being used was cut down as the pizza is not quite thin inside the crust which tends to get soggy and the pizza just kind of flops around when you tear the piece away from the pie. I would also venture to guess that the dough is being made further in advance and kept in a fridge as there is an odd taste that comes with it that most fridge kept food gets.I write this feedback not to discourage people to go here. I write this for the owner to get his act together and bring back the original recipe. You may be asking why did I just have it again on 7/27/2022 if it is so subpar. Funny story, My family and I were discussing a Marty's pizza we had the week prior and how amazing it was but were complaining about their cost, being fairly expensive. We then brought up Pizza Guy and how they used to be the best but due to all the decisions and cuts they have been making we have been staying away from them. My Fiancé was curious and she was dead set on trying this pizza because in her words "It can't be as bad as you guys are saying it is." After she had her first slice we asked how she liked it. She said one word. "Bland"I hope the owner sees this and takes it to heart that his clients want something better. If the owner is willing to bring back his original recipe I am willing to come back and welcome him to reach out to me because I do have history with his restaurant being a customer for many years.Until then, if you are in the Wales area I recommend you go to The Sorrento House, Marty's, Sal's, Rosati's, as all of these establishments make a better pizza. Sadly Papa Murphy's take and bake also currently stands as a better pizza in my humble opinion.I gave this a two as there are truly worse pizza options out there, but most of them are frozen.....