Nawabi Hyderabad House

I have done go to orders a few times by now and I must say, the food taste absolutely delicious. I have mostly ordered biryanis. This last time, I ordered tandoori fish. It was fantastic. The staff seems very hard working and are very pleasant when I pick up my orders. I am so happy they opened in Brookfield.

I was so excited to learn this new place had opened up recently in the area. And as a fan of biryani I couldn't wait to try it out. The inside is nothing fancy, an ordinary restaurant with Bollywood music videos and Indian art on the walls.We were a party of 7 and upon arriving I noticed there were a number of to-go orders and biryani in buckets. I didn't know this until arriving - but the buckets are to-go only but we learned this upon ordering. Unfortunately there were flies flying around, which was annoying - and keep reading- another reason why I have to give fewer stars. One interesting thing about the restaurant is you'll get bottled water as water and they don't charge for the water. It made me instantly curious if they refill the bottles with tap water? I hope not - I would doubt it - but I know that this is something that can happen if one is in India - hence, that's where my thoughts went.We ended up ordering two kinds of biryani, one was Vijaywada and one Dum Biryani, naan, and two curries, one chicken, and one goat. However - we told them one person in our party had a nut allergy (peanut and tree nut) and we know how cashews and peanuts and other nuts can be a hidden ingredient in some Indian dishes. They ASSURED us there were no nuts. HOWEVER, when they brought the food in, there were NUTS, CASHEWS RIGHT ON TOP OF THE BIRYANI. This was not reassuring whatsoever. When we pointed this out, they apologized and offered to replace it with dum biryani, which they said has no nuts. Here's what I've learned when going to restaurants and explaining food allergies - some of them don't take it seriously and some of them don't understand them at all. They don't understand that the peanut and tree nut allergies are DEADLY - and some folks must carry EpiPens for them. So it is something to be taken seriously. Yet I find that on occasion when I have visited some restaurants (it happens often with Indian restaurants, but others as well), that they do not understand how serious it is. And this was the case - I had to explain the food allergies. Obviously, the message didn't make it to the kitchen somehow or it was ignored the first time. Which is a scary thing to me - and makes me reluctant to take a risk going there again. The young lady helping our table seemed to understand but I'm not sure if the "in charge folks" or kitchen cooks really understaood.But that aside, we became sick after eating here, with one person feeling sick for a week. We are 100% certain it was the food here. And so I cannot say I enjoyed the biryani, and the rest of the party did not either. The naan was tasty, the chicken curry was decent. But the biryani, the dish that some call the crown jewel, well, it left us sick. I wish I had reported it, because I wonder how many others became sick that day, too. Was it just us? Our food? And which dish? So, our trip to Hyderbad House for biryani didn't turn out to be the best experience for us. I hope things get better here because I really am a fan of good biryani. Hence, this experience is between 2 and 2.5 stars. A few things they need to work on here - and I hope that I can try it again one day.

Love seeing more international cuisine popping up so close to home. We dropped by on a weekday evening and it was PACKED! Appears to be very authentic given the guests. We were warned that the food spice level could be a bit high so we asked for less than mild on one of our dishes and even that was a bit of a kick for me (altho my spice tolerance isn't too high). We tried the Vijayawada Chicken Biryani which is apparently the dish they're known for and the Andhra goat curry. Both were so delicious but the portion size for the curry was definitely smaller while the biryani was massive. Would come again to try their other dishes!

Brookfield is blessed with a great Indian population and a terrific set of Indian restaurants. From Taste of India to the Dosas at the mall, we all thought we were already in paradise. Now, comes another shining example of Indian food made with passion, Nawabi Hyderabad House. This chain fits in perfectly along the seemingly endless strip malls that adorn Bluemound road. I've been to actual India and have been a fan of Indian cuisine for decades. I'm also picky. So, I went in with open mind and hunger for something extraordinary. I was really happy. Nawabi boasts a nicely designed interior, seriously gracious hosts, and a soft-opening, limited menu that happened to include my favorite dish, Malai Kofta. From the first bite I knew this was the real deal. The roti was also perfect: soft, warm, flavorful, and flakey. My mango lassi had a perfect blend of spice to give it a dimension not usually found at other places. I must say Milwaukee is lucky to host new Indian families who are bringing some of the best food in the city to us. Nawabi Hyderabad House fits well in my Indian go-to pantheon. Welcome.

I had a great experience at Nawabi Hyderabadi House! The dishes were fresh and well-prepared, and the balance of spices was just perfect--I'd definitely recommend it to anyone craving Hyderabadi cuisine. Its one of my favorite place to eat.

Key thing: Only hyderabadi Style chicken dum biryani in Milwaukee! The ambience is great !Try Vijayawada Chicken biryani signature of Nawabi Hyderabad house, Green chilli fried rice with chicken is so good served in weekend Spl's.