Lebnani House

Hummus

Pureed chickpeas with tahini, olive oil, and lemon juice.

Hummus Trio

Hummus with three flavors: red chili pepper (mild), pesto, and beetroot.

Hummus with Pine Nuts

Our traditional hummus topped with olive oil and pine nuts.

Grape Leaves

Seasoned rice mixed with chopped tomatoes, onions, minced parsley and olive oil stuffed inside grape leaves.

Muttabal

Grilled eggplant pureed and mixed with olive oil, garlic, tahini, and special seasoning.

Beetroot Muttabal

Pureed beetroot mixed with tahini, walnuts, garlic and drizzled in olive oil.

Hummus with Meat

Our traditional hummus topped with cooked pieces of veal, olive oil, and pine nuts.

Cheese Rolls (4)

Mixed cheese and parsley wrapped in a crispy spring roll pastry. Four pieces per order.

Chicken Basil Rolls (4)

Seasoned pulled chicken breast, basil, and mozzarella cheese wrapped in a crispy spring roll pastry. Four pieces per order.

Kubbeh (3)

Fried bulgur wheat shell stuffed with seasoned minced ground beef and nuts. Three pieces per order.

Falafel (5)

Fried ground chickpeas, fresh herbs and spices; topped with sesame seeds and served with tahini sauce. Five pieces per order.

Pistachio Chicken Bites (3)

Fried panko crusted chicken stuffed with pistachio butter and mozzarella cheese; topped with the chef's special pistachio aioli. Three pieces per order.

Halloumi Cheese (4)

Fried traditional Turkish cheese. Four pieces per order.

Beef Fillet Bil Ajin

12" round flatbread layered with tenderloin beef fillet, olive oil, and the chef's special spices.

Cheese Manoushe

12" round flatbread topped with traditional white cheese.

Mixed Cheese Manoushe

12" round flatbread dough topped with a mix of kashkaval, mozzarella, and cheddar cheese.

Zaatar Manoushe

12" round flatbread topped with zaatar (thyme) and olive oil.

Zaatar & Cheese Manoushe

12" round flatbread topped zaatar (thyme) and mixed cheese.

Mashrouha Flatbread

Seasoned ground beef mixed with minced vegetables and spread on a flatbread dough; baked with mixed cheese and garnished with arugula and grape tomatoes.

Beetroot & Beef Fatteh

Fried Arabic bread layered with beetroot, cooked yogurt, and seasoned beef; garnished with pine nuts, parsley, sumac, and olive oil.

Eggplant & Beef Fatteh

Fried Arabic bread layered with fried eggplant, cooked yogurt, and seasoned beef; garnished with pine nuts, parsley, sumac, and olive oil.

Chicken Fatteh

Fried Arabic bread layered with chicken and cooked yogurt; garnished with pine nuts, parsley, sumac, and olive oil.

Armenian Lahmeh Bil Ajin

12" round flatbread topped with seasoned ground beef & minced veggies.

Othmaliya Cheese Rolls (3)

Halloumi cheese wrapped in shredded phyllo dough, fried and served with the chefs signature sauce. Three pieces per order.

Eggplant & Beef Sajiyyeh

Pureed grilled eggplant sauted with onions, olive oil, and kashkaval cheese; topped with minced tenderloin beef, pine nuts, and the chef's spices, served in a traditional clay pot.

Qallayet Bandoura bil Lahmeh

Tender beef cubes sauted in tomato sauce with onions, garlic, and olive oil; topped with chili pepper, pine nuts, and parsley, served in a traditional clay pot.

Lebnani House Mushrooms

Mushrooms sauted in the chef's special cream sauce, drizzled with pomegranate molasses and served in a traditional clay pot.

Freekeh bil Fukhara

Green durum wheat sauted in fresh cream and the chef's special spices; topped with grated Parmesan cheese and served in a traditional clay pot.

Fukharet Lahmeh

Diced tenderloin beef sauted with onions, hot peppers, olive oil, and spices; garnished with pine nuts and served in a traditional clay pot.

Batata Harra

Fried cubed potatoes sauted with parsley, garlic, spices and lemon juice; garnished with parsley and served in a traditional clay pot.

Chicken Liver

Fresh chicken liver sauted with butter, garlic, and lemon juice; drizzled with pomegranate molasses and served in a traditional clay pot.

Sujouk Fukhara

Fermented beef sausage links sauted with the choice of mushroom sauce or pomegranate molasses and served in a traditional clay pot.

Lebnani House Beef Shawarma

Chargrilled tenderloin beef marinated in chef's special spices, served with chargrilled vegetables, onions, and tahini sauce. Side choice of french fries, rice, or extra chargrilled vegetables.

Lebnani House Chicken Shawarma

Chargrilled chicken breast marinated with peanut butter and spices; served with chargrilled vegetables, onions, and garlic cream sauce. Side choice of french fries, rice, or extra chargrilled vegetables.

Shish Tawooq

Two skewers of marinated chargrilled chicken pieces, served with chargrilled vegetables, onions, and garlic cream sauce. Side choice of french fries, rice, or extra chargrilled vegetables.

Sugaf

Two skewers of marinated chargrilled beef tenderloin pieces, served with chargrilled vegetables and onions. Side choice of french fries, rice, or extra chargrilled vegetables.

Mixed Grill

Plate with one skewer of each: chargrilled shish tawooq, sugaf, and kafta kebab; served with chargrilled vegetables, onions, and garlic cream sauce. Side choice of french fries, rice, or extra chargrilled vegetables.

Family Size Mixed Grill

Serves 4-6 persons. Six skewers of each: chargrilled shish tawooq, sugaf, and kafta kebab. Includes two large servings of rice, french fries, chargrilled vegetables, and garlic cream sauce.

Kafta Kebab

Two skewers of mixed ground beef, lamb, onions, parsley, and spices; served with chargrilled vegetables and onions. Side choice of french fries, rice, or extra chargrilled vegetables.

Telar Kebab

Three skewers of kafta kebab with a layer of traditional white cheese. Side choice of french fries, rice, or chargrilled vegetables.

Lamb Chops

Four chargrilled seasoned lamb chops, served with chargrilled vegetables and onions. Side choice of french fries, rice, or extra chargrilled vegetables.

Yogurt Kebab

Three skewers of kafta kebab covered in cooked yogurt sauce topped with fried bread, pine nuts and parsley.

Chicken Maqlouba

Chef's seasoned chicken mixed with seasoned rice, eggplant, potatoes, and cauliflower; served with a side of tzatziki sauce.

Grilled Fish with Tahini Sauce

Grilled mahi mahi fish fillet covered in our traditional tahini sauce; garnished with pine nuts, parsley, and a serrano pepper. Side choice of french fries, rice, or chargrilled vegetables.

Grilled Fish with Tomato Sauce

Grilled mahi mahi fish fillet covered in the chef's tomato sauce; garnished with pine nuts, parsley, and a serrano pepper. Side choice of french fries, rice, or chargrilled vegetables.

Grilled Salmon

Fresh grilled salmon fillet, served with the chef's buttery fish sauce. Side choice of french fries, rice, or chargrilled vegetables.

Chargrilled Colossal Prawns

Four extra colossal chargrilled prawns covered in the chef's buttery fish sauce; garnished with lemon and parsley. Side choice of french fries, rice, or chargrilled vegetables.

Jordanian Mansaf (FRIDAYS ONLY)

A traditional Jordanian dish made up of a tender lamb shank, cooked in a fermented yogurt sauce, plated on a bed of seasoned yellow rice, garnished with sauted almonds and parsley. Served with a bowl of the fermented yogurt sauce on the side. THIS DISH IS SERVED ON FRIDAYS ONLY.

Kafta with Tomato Sauce

Grilled kafta patty covered in the chef's tomato sauce, plated with a sliced fried potato and serrano pepper; garnished with parsley, pine nuts and olive oil. Side choice of french fries, rice, or chargrilled vegetables.

Kafta with Tahini Sauce

Grilled kafta patty covered in our traditional tahini sauce, plated with a sliced fried potato and serrano pepper; garnished with parsley, pine nuts and olive oil. Side choice of french fries, rice, or chargrilled vegetables.

Chef's Msakhan

12" round flat bread topped with marinated onions and chicken shish tawooq; garnished with pine nuts and sumac.

Kids Chicken Tenders

Crispy breaded chicken tenders served with french fries. Choice of ranch or ketchup.

Kids Kafta Kebab

One chargrilled skewer of kafta kebab served with french fries. Choice of ranch or ketchup.

Kids Shish Tawooq

One chargrilled skewer of shish tawooq served with french fries. Choice of ranch or ketchup.

Kids Sugaf

One chargrilled skewer of beef tenderloin sugaf served with french fries. Choice of ranch or ketchup.

Chef's Muhallabiya

Our traditional milk pudding with dried apricot, topped with caramelized brown sugar.

Umm Ali

Our traditional warm bread pudding, layered with toasted bread, milk, coconut flakes, crushed almonds, pistachio, and cinnamon.

Kunafa

Nabulsi cheese covered with a layer of finely shredded phyllo dough, cooked on a stovetop; drizzled in simple syrup and garnished with pistachio.

Cheesecake

New York style cheesecake with a choice of chocolate syrup, caramel syrup, or blueberry topping.

Lemonade Juice

Mint Lemonade

Basil Lemonade

Orange Juice

Strawberry Juice

Mango Juice

Watermelon Juice

Strawberry Lemonade

Sunset Mango Juice

Mix of Strawberry and Mango Juice.

8oz Bottle Water

Sprite

Coca-Cola

Diet Coke

Apple Barbican

Strawberry Barbican

Peach Barbican

Pomegranate Barbican

Raspberry Barbican

Mineral Water

Bread basket

Four pieces of fresh house made pita bread.

Chargrilled Vegetables

A chargrilled hot banana pepper, Roma tomato, and shallot.

Rice

Seasoned white rice with vermicelli.

French Fries

Crispy seasoned french fries.

Sugaf Skewer (1)

One skewer of marinated chargrilled beef tenderloin pieces.

Shish Tawooq Skewer (1)

One skewer of marinated chargrilled chicken pieces.

Kafta Kabab Skewer (1)

One skewer of mixed ground beef, lamb, onions, parsley, and spices.

Ketchup

Ranch

Tahini

Garlic Cream Sauce

Shatta

Red chili pepper paste and olive oil.

Barbecue Sauce

Hot Sauce