Joyce G.
Sep 27, 2012
Decided to write a review after our CM asked about Vendors at the Market. Sidebar: see my review for Dane County Farmer's Market for specifics and the need for a booth/vendor map. http://www.yelp.com/review_share/FEH0i7SnTH81k451ZadKIQ/review/o6DC6EWgwStZAE6OMwQw3A?fsid=GTCJSlH5HXwreefwUzbdTg I like Jordandal. I know what I'm getting. Where I'm getting food from. They've had the same spot location (MLK @ the Capital kitty korner from Starbucks). They accept cards which most vendors do nowadays. They're there early like 6/6:30a. They'll email my receipt with no worries. I prefer their pork chops over others. If I must buy bacon we only get it here because why pay the same for processed bacon in the store when I can support a local and get the fresh stuff for the same amount. They sell by the pound as well and it's cheaper to buy the half cow or half pig and freeze it. They have a CSA option but they are booking so fast nowadays it's ridiculous. It's good to see folks demanding more for their money hence CSA's will remain booked far out. They offer frozen homemade pizza's now but I've never bought one. I'm okay with their steaks and ground beef but my top choice goes to a nearby vendor. So 5 stars for the quality of pork, price, and cut (chops are not too thick not too lean) 4 stars for the beef offerings and 3.5 on the beef prices.
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