Jansens Bar & Restaurant

Went back after several year. It used to be good. My wife and I went there because it was listed as a supper club And most were closed on Mondays.both meals were a disappointment. My chopped sirloin steak was overcooked and the baked potatoes we ate were barely warm. I'm assuming they were baked on Friday and reheated. They didn't taste fresh. The salads were made with old lettuce as it was not crisp at all. Her shrimp was barely warm as well. I would love to see this place succeed as the food used to be great, but their best option at this point is to go as a gastro pub. This place is no longer a supper club. Just a bar with food.

They have the best staff! Scotty their bartender is incredible! Charlie their waitress saves their cooks behinds! My grilled haddock was served extremely dry, no green beans they ran out, no clam chowder they ran out, apple sauce for the potato pancakes they ran out... my friend asked for a tenderloin he wanted it rare it was served medium... the meals less than mediocre but the service was top notch! Did not see the owner tonight, maybe made a difference maybe not.

The food is good and worth the wait on a Friday night. Good fish and the bread pudding is delicious.

Phenomenal food. Best tenderloin in town. Friendly staff and excellent service. You won't be disappointed.

We decided to go to Jansens as we hadn't been there since they re-opened, and had a special for St. Patrick's Day. Overall, the food was okay. The potatoes were great, but they're just boiled potatoes that can be made at home. The carrots were a bit hard and the cabbage was okay, but seemed as if it could've used some spices or something. This could be due to the fact that this meal is only made 1/365 days in the year, but when you go out I guess I somewhat expect the food to be somewhat stellar. I split my meal with someone and even then, we didn't finish it completely. I do have to say though, that they have great desserts. We shared the Pistachio Torte and the White Chocolate Cherry Pie; both were delicious. One final note - we got there right when they opened, and it got kind of tight as people began to trickle in. If you're going for later in the day, I would be cognizant of this fact if people with walkers, etc are accompanying as well as that there could possibly be a wait.

Best perch dinner I've had in a long time.I also had the walleye and I was really impressed ! My Better half ordered the chicken Alfredo and she absolutely loved it. I had to try a taste for myself and it was amazing! Drinks were very good Very friendly service We will be regulars here :)

Ordered the prime rib. It was a nice big cut of mostly fat. The waitress did not come back and check if I needed anything. I won't go back.

Such a wonderful evening. Always a pleasure to stop here for dinner. I have to say the crab legs are the best I've ever had. Look forward to seeing you again. #JRockEats

Took almost a hour to get a waitress and there was not many people eating everyone that was in the bar was pretty much there for the meat raffle. Tried to order a glass of water and took another 10 mins and being ignored. Rather have the old owners back then the kid that took over, he would rather sit at the table with his buddies and drink.

baked potato was room temp at best. butter never warmed on it at all. Waitress very nice but food mediocre. lettuce in salad iceberg and brown. boring meal