Haase's Supper Club

Cool bar, fun atmosphere. Good service, great selection on the menu."Tenderloin for Two" is perfect for two diners.Salad and soup, wo diners can split the "Tenderloin for Two". Great value. Get there early as they kitchen starts serving dinners at 4:30pm Fridays, Saturdays, Sundays and Mondays Plenty of parking available. Our waitress "Jersey" is great!

I'm not a big supper club fan, but this one is probably the best I've to. The food was decent (I had the 10 oz. tenderloin), and I can't believe anybody would ever complain about not getting enough. Our server, Emily, was excellent.

Google maps shows open on a Wednesday night.. drove from Oshkosh to find out they were CLOSED :(

If there's any conversation as to where I've had my favorite cut of prime rib, I'll bring up Haase's. Yes, this charming establishment in the absolute middle of nowhere serves as the local "supper club" as they call them in Wisconsin where, you guessed it, they serve supper -- read that as "dinner" in parts outside the Midwest. After a long day of traveling the backroads to go hiking, I stopped by here to unwind. One of the best on-the-spot decisions I've made as far as roadside eateries go, for sure.The service was fine -- lots of locals here and perhaps they prioritize them first, but I don't consider this a knock. I'm not sure if I'll be back given the circumstance of proximity though I will highly recommend their food.

We arrived to a very full bar. Service was busy at the bar but they managed well. We put our name in for a group of 6. After a couple rounds the waitress greeted us with menus. We ordered shortly thereafter and were seated in a short time. I ordered the T-Bone steak and it was cooked to perfection. My wife ordered something off menu which they accommodated. She said her meal tasted great. I highly recommend this restaurant.

Might as well finish lunch and go strait to Haases for dinner,that's how long it will take.Met someone there at 7:15, waited 45 min to place order. No worries,by 8:15 the salad and table were ready in a half occupied place on a Friday night. The other 14 patrons are on the same page. Wait,except the one everyone's looking at that showed up 30 after us and got their food. It's now 8:50 and no soup...you see how this is going.Soup! 9:00.Meal...9:05.Friday fish. Two orders of baked haddock. BTW, is it salad without tomatoes? Sorry.Overcooked fish,but we are hungry. Darn, someone needs tartar. As I finish my last bites waitress asks how we are doing. We ordered the special and it took more than two hours. Unless it's free and I'm not hungry I'll never go back. Waitresses were great. Glad they don't share tips.Two stars because we ate the food.

The first thing you notice about this restaurant, is the sign damage. Torn to shreds by the last major storm to hit this area in a while. Despite the the rain, hail, and strong winds...it's still stands. A monument to the local popularity and comfort food, that has earned every bit of it's loyalty.I heard about their Prime Rib, and it did not disappoint! Perfect, with the perfect mix of horseradish/sour cream dip. Served with a side dish of au-jus, to self adjust the palette of flavored sodium condiment. My selection of (plated) buttered baby reds. Served with the freshest salad.A perfect compliment desert (might have been), a warm bread pudding w/cream cheese (based), and add a dollop of french vanilla ice-cream. But alas...there was none.Bottom line...the best served Prime Rib I have had in a while!The Staff was efficient and extremely friendly, even though it was a busy crowd, they managed it nicely! Note: It's popular, so there will be a wait at the bar, where you are placed on a sitting list.

Amazing . Prob my favorite supper club I've been too . The wait was long but the bloody Mary's and old fashions helped that ! Steak and shrimp were lights out !

Food is OK and it's busy but the staff is nice and they have good drinks price is reasonable

We have eaten here a number of times over the past 35 years. We had dinner here about 2 months ago. The steaks were awesome and such a great value for the price! Haase's seems like one of those hidden gems! We are so glad they are still open and going strong.