George's Steak House

Amazing experience! The hostess seemed a little overwhelmed but once we got seated it was all perfect. Server was very patient with us out-of-towners! Drinks and food were delicious. Great portion sizes and the prices are amazing!

Went here on a whim for a birthday dinner and boy were we happy we did! Excellent ambience, service, and food! We order the chicken and the cheeseburger soups which were hot and delicious! Next we had our salad and this is one of the few places still in the valley to serve hot bacon dressing too! After being told so much about it i was glad to finally try it! We had cheese curds appetizers with home made ranch which was also amazing! Our server recommended after-all the owner has been snacking on em for decades (something we saw with our own eyes here too ) Our steaks were cooked perfectly too! We will definitely be back! Oh and can't forget the cherry desert!

Came in early in the week. Probably my new favorite restaurant in Appleton. I only ate at the bar, but love the old supper club vibe. Incredibly well maintained. Want to come back for the piano players. All the food was impeccably prepared. Bartender was wonderfully attentive even though the entire bar area was packed.

Stopped in because we were recommended to try it out for a good steak. We wanted an early dinner so we came right when they started seating dinner and we had a table instantly.This is an old building with a cool bar and you can tell this place is a blast from the past. It truly looks like it hasn't been updated in 40 years, but that's the vibe they are going for with this traditional "supper club".Our service was very quick and organized. She asked for our drink order but we never received a drink menu so she went and got one. That's when we noticed they had appetizers on the drink menu, which we also would have never seen. So we ordered some beers and cheese curds. The curds were delicious and she brought us their house made garlic sauce.For my meal, I got the porterhouse which included bread, a salad, soup, and a potato of my choice. The amount of food was incredible. The tomato bisque soup was hot and tasty. I wish my baked potato had more than just sour cream but that's all she offered.Overall, an interesting old building with pretty good food. The portions were massive for a reasonable price for a steakhouse.

I heard this place gave the cheddar cheese and was a nice little steak house. We called and made a reservation. We were seated on time and it was a nice little place. The service was good but a little slower. Our dinner was 2.5 hours long. The soup was very good and flavorful. The salad was poor with a lot of pieces that were bad. The onion rings on the steak were thin and good. The steak was okay. Not the best but not terrible. I would eat it again but I wouldn't rush back for it. Overall it was a decent experience.

Solid steakhouse in the middle of downtown. Friends and family gather in this dark-paneled den for fine-dining. My steak was cooked perfectly, with just the right amount of sear, and it tasted great. Good cuts of beef, with a garden salad, and recognizable side-dishes ciled me up. I was too full for dessert.

Wether you go to George's during the week or on the weekend, you'll be sure to have a fabulous dinner! Always craving a good steak, I can tell you that the New York Strip, T-Bone and Tenderloin are steaks I've ordered for decades and always meet my high expectations. The servers are always working hard to make sure your meal is exactly the way you want it, as do the chefs. It's always nice to support a family owned business and they certainly make it easy. The Piano Bar and after dinner drinks complete a nice experience.

they were out of buns for my burger, I had to get alfredo instead and you would be better off going to Olive Garden.

We tried this great little location while we were visiting EAA in Oshkosh. It reminded me of an old-school steakhouse and I absolutely loved it! The bar seemed old school and the drinks (lemon drop martini) was terrific and served by a friendly staff. The food was delicious! The menu has so many selections, you have a hard time deciding exactly what you want, everything looked so delicious. We had a great time there and at EAA. If, I mean when, we make it back to that area ,I can assure you that we will be coming back for another great experience!!

Went to Georges tonight after not having been there for over a year.The salad bar was gone and we were handed a basket of crackers and 2 small little plastic containers with a tasteless liver pate and the other with a very weak scoop of cheddar cheese. My wife ordered the salmon(after the waitress told us she was not very fond of their salmon)and I ordered the New York strip.This is probably the worst steak I have ever had here in the valley. Absolutely tasteless and at least 50% of it was gristle! A bitter disappointment. The waitress was short with us and acted like she had better things to do. I thought the crowd was not as large as I had remembered seeing at George's,it used to be packed to overflowing in the past. Now I know why.