Fujiyama
Fujiyama
Calamari
sushi, food, sushi and sashimi, sashimi
sashimi, food, sushi, sushi and sashimi
the interior of a japanese restaurant
Hibachi surf and turf
food
interior
Spicy Platter (Tuna)
Spicy crab roll
Spicy yellow fin roll
interior
sashimi, sushi, food, sushi and sashimi
a view of a restaurant with people sitting at the bar
sushi and sashimi, sashimi, food, sushi
REI sake
menu
the bar area of a japanese restaurant
Love boat
Seaweed Salad
Beef
Strawberry Milk Tea
Love Boat
food, pasta
Whole calamari
John F.
Feb 11, 2025
Have eaten at Fujiyama twice. Enjoyed the food both times. Really liked the Crab Ragoons and the sushi was very good. Hibachi was pretty average and the service seemed a bit unorganized each time we visited. One time they missed one of our rolls and during our next visit we had a tough time finding our waitress to get refills of beverages and napkins. Overall I liked the food and the lapses in service were minor. Would recommend.
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Steven T.
Sep 23, 2024
This was the new restaurant of the week and I was wanting some raw fish. The place is nice and I don't know if it's a modern theme decor with all the dark colors of black, dark grey and dark woods. They have a nice little bar next to the sushi kitchen. Service started good with quick seating, water and the menus. But as the meal progressed my server parked me on ignore and never came back until I waved her down for the check. I have a hand injury from a couple years ago so using chop sticks is next to impossible because the main finger doesn't work correctly so I needed a fork and after 5 minutes with my food sitting on the table I just got up and grabbed one myself.I would have the bbq calamari, spicy crab meat roll and the dynamite roll with yellow fin tuna. The presentation of the bbq calamari was spectacular because it was sliced and left whole whole with a sweet soy sauce thick glaze, how it's bbq I don't know. The rolls were average but the crab meat was the better one.The lack of attention by my server was a shame and they weren't very busy but she still got a 35% tip which was very generous for my experience.
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Melanie B.
Jan 2, 2025
Fujiyama's is always a good time! This used to be "the spot" we'd always go to back when I was growing up and it's still just as consistent and good. It's a small, intimate location that feels cozy, and the sushi is so fresh and tasty. Our server was so nice and attentive, all around a great experience!
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Lauren G.
Jul 26, 2024
The food and drinks were really good! The atmosphere was cool. The service was fast and friendly. Would go back.
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Kim H.
May 11, 2024
Unfortunately the food was extremely bland. The steak and salmon had no seasoning it was just cooked in oil with a bland teriyaki sauce on top. The vegetables reminded us of just a steamed bag of veggies served under. Maybe we just had a bad experience but the manager was very insistent that people love the teriyaki and was shocked we didn't. It was a bit aggressive so we do not plan to return.
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Gregory S.
Jun 3, 2024
Tonight we celibate our daughter's 14th birthday, a ritual we have been doing for the past 10 years since moving to Brookfield.We have tried the other two sushi restaurants in the area, but this is by far the absolute best.Can't say anything but "we love it"
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Viv P.
May 18, 2023
Used to love this place but haven't had a chance to go since covid. I was a little disappointed. Having had been pretty much favorite sushi place in town, I brought a friend, hoping to show off great sushi in the greater Milwaukee area. Unfortunately she was under wowed, as was I. Hibachi steak - the lunch special hibachi was good and with good portions. But for a hibachi, I was hoping for a little less sweet - it felt a bit more like teriyaki than hibachi. Combination box - teriyaki shrimp was ok. 7 shrimp pieces atop a bed of what looked like canned or frozen vegetable medley. Gyoza prices looked more steamed than pan fried; they really need to be browned more. Spicy California rolls were great! I miss their old bento box, though, with tempura shrimp and better rolls.Soup - what used to be a miso soup, traditional and good, turned into an unidentifiable clear soup with green onions and mushroom. house salad - what I remember used to be delicious with hints of ginger became a very typical janapese house salad.Sooo... a bit disppointed.
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Sue R.
Apr 8, 2024
Huge disappointment. After reading the reviews, I thought it would be a really top-notch experience. My first time at the restaurant, I won't be back. The room was dark, and the decor was tired and worn. When you are given dog-eared and frayed menus that should have been replaced at least a year ago you have to wonder what kind of an experience you're going to have.I have been eating sushi for 57 years. My go to order at a new restaurant is Chirashi sushi, because it allows you the option of a variety of fish on a bed of rice, so that you can taste the individual ingredients.Oh, dear. The single slice of salmon was dried out and tasted. "fishy." The other fish, while tasting fresher, were virtually indistinguishable from each other including the maguro (red tuna). Slices of fish were cut overly thick and/or large. Even the tamago (egg custard) was dried out. My friend ordered the Fujiyama roll; she said it was "OK." I did not sample it.
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Nick L.
May 11, 2024
We stopped in near closing on a Thursday night. The service was prompt and friendly. I ordered clear soup, seaweed salad and assorted pieces of sushi. My wife ordered dumpling soup, and avocado and spider rolls. Our food came out quickly and was terrific. I wish I'd ordered the gyoza (or was it dumpling) soup. The flavors were complex and savory. The interior is worn. The location in a strip mall between an auto parts store and smoke shop isn't. encouraging. Look past those minor points and enjoy a good meal.
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Mitchell K.
Jan 29, 2025
Seemed like a nice place to eat but I just got hibachi steak to go.The steak was fine but it would've been nice if they asked how I liked it cooked. The veggies were good and same with the noodles. The only disappointment was the soup, (clear/onion soup), it was pretty bland, just tasted like hot water.
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