Friar Tuck's

This place is a gem. Excellent inexpensive food with great service. We stopped on or way back from Door County and we're very glad we did. This place is a cross between a bar and a sandwich shop. Half the menu consists of deep fried starters, burgers and the requisite Friday fish fry, the other half has a great selection of soups, salads and sandwiches. We ordered adult beverages and they arrived fairly quickly. Even though it was Friday, we turned down the fish special and opted for soup and sandwiches. We both ordered the French onion soup. It was excellent. My order was for soup and the half sandwich special with a cheeseburger as my sandwich. This was a great option for me as the regular menu cheeseburgers is 1/2 lb which is way too big for me. One of my husband's favorite sandwiches is a Reuben. The caveat being it has to be on dark rye, not marble rye. Friar Tuck made his day serving up a meaty corned beef Rueben with Swiss cheese and sauerkraut on dark rye with a side of thousand island dressing. Both sandwiches came with carrot and celery sticks with a side of ranch dip. Nice touch! We will stop here again the next time we're in town.

My husband loves the old school charm & hearty sandwiches from the FT in Oshkosh but they close Sundays so we stopped at the Fondy location. The inside is wonderfully retro with faux medieval touches and rolly Naugahyde chairs from the 80's. The servers still wear uniforms (unflattering mini-monk dresses) and they still have an old school comment box - take that Yelp! The menu is simple - sandwiches, soup and a few fried apps. It's really cheap and the portions are hearty. They give you veggies and dip instead of chips so it's healthy I guess. I had a nice hot roast beef sandwich served on a nice toasted roll with au jus. Two thumbs up from me. Service was fast & friendly too.Lunch was $25 for 2 including drinks - definitely a great value.

Between the Oshkosh and Fond du Lac locations I've been enjoying Friar Tucks for close to 20 years. That said, I'm disappointed and surprised that I've never left a review for the Fond du Lac location. My dinner on my most recent visit consisted of a bowl of the soup of the day (cheesy asparagus) and my go to menu item, the double cheeseburger.I don't normally get the soup of the day, but cheesy asparagus sounded interesting and was one I hadn't had before. I thought soup was very good, though it could have been a little hotter temperature wise. In addition to a generous amount of asparagus, I found a few pieces of carrot as well. For only an extra $0.50 I will always recommend the bowl over the cup.If I had to pick a last meal for any reason, the double cheeseburger from Friar Tucks is it. I personally believe this burger is absolute heaven. I order it medium every time and maybe only once in 20 years has it not come out perfectly medium. The sheer amount of cheese is drool worthy and the burger patties don't need the massive amounts of seasoning like other restaurants use to cover up poor quality meat. The double cheeseburger is not for the faint of heart given that it's one pound of meat before cooking, but I say don't back down from the challenge. At the worst, you'll have amazing tasting leftovers.

Meh. Interior was interesting. It felt straight out of the 70's, but was clean and cared for. The service was good. The food was average, however. I had a cheeseburger and it was very bland. You get a hearty portion and it's inexpensive, but it's also not memorable.

Fare price for a meal , very consistent , friendly bar and wait staff , very good soup and sandwich place ,free refills ,ample parking ,decent waiting area with a bench !

We were driving home from Milwaukee and I was craving a French dip sandwich. We ended up at Friar Tucks in Fond du lac. It was adorable! Christine, our waitress, was one of the best servers I've ever had. She was fantastic! I mentioned what I was looking for and she told me she will hook me up with a loaded pot roast sandwich and au jus. My husband ordered a smokehouse burger. We ordered friar fries. Well Christine brought us one of the fry orders as an appetizer loaded with cheese, bacon and sour cream. She said they were not on menu but knew we would love them. She was totally accurate! Our food came and was delicious. Excellent food. Excellent service. Plus on a Sunday it was buy a drink get a drink. Who could ask for more.?Btw, Christine said she has worked here since the place opened in 1980. She appears to love people and her job. Took so much pride in the business and food. I loved that the most!

Have been to the restaurant and live south of FDL so am glad I found one closer. This and the restaurant are great. Wonderful food, fun atmosphere, and great, fast service. Have had fish fry and burgers. Both are wonderful. I'm not a fan of soup but my sister really enjoys their soups, she like the cheese soup and my brother in law likes the French Onion soup.The wait staff wear classic uniforms.I have only been during the lunch hour and Friday fish and there is usually a wait so a beer or old fashion (or two ) is always a good idea while you wait

So much like the Oshkosh location! Gotta love the "lost in the 70's vibe"! There were so many similar places when I was a kid and so few are left. Super friendly place with a strong local following. You'll love the trusted old standbys - steak sandwich, burgers, soups, etc... I INSIST that we hit up the Friar every time we are in the little Apple or SloshKosh!! Take your Grandma, she'll love it!

Went on a Sunday late morning. I specifically wanted the reuben sandwich because I had it a few years ago there and it was so good. It did not disappoint! Best reuben anywhere! My husband had the double cheeseburger which was a POUND of meat. He loved it but stated he wished it came with lettuce and tomato instead of raw veggies on the side. The service was great with very friendly staff. Took home 2 slices of pumpkin pecan cheesecake for later that evening which was fantastic. Great place to go!

Fantastic Reuben sandwiches and sweet potato fries. Busy lunch crowd on Sunday. Yumm