"I have been here twice now and only for brunch. I don't get to Story Hill often but this is a great spot. The atmosphere is both fun and sophisticated. And the food is both delicious and inventive.The restaurant has been busy both times I've visited but I was able to get a seat at the bar. They have Valentine coffee. Service is always attentive and nice.I have had the shakshuka on my first visit. There are lots of variations on this dish out there. I liked Story Hill BKC's with its sumac mayo and smoked lentils. The naan bread is perfect for capturing the perfect bite. More recently I had the spinach and mushroom waffle. I almost overlooked it on the menu but I'm glad I tried it. It's a savory waffle with poached eggs, feta, shallot marmalade, drizzled with a little truffle oil and accompanied by broccolini and a small salad. The dish had a nice balance of light and heavy elements.There is a nice selection of desserts and bakery items. I had the day's coffee cake--triple chocolate. I tried to take small bites and enjoy it with my coffee.The menu seems to change from time to time and there were a few specials available. The people sitting next to me said that they'd never had anything bad there. This is definitely on the rotation when I'm in the area."
"Do not sleep on The Del-bar. The Del-bar has quickly become one of our favorite restaurants in Wisconsin. The atmosphere, food, and service are over-the top. I currently have a restricted diet for medical reasons (Gluten, dairy, and soy free), which makes going out to eat less enjoyable and also impossible at time. They had no problem accommodating my needs. I ordered the salmon (modified to accommodate restrictions) and my food was superb - flavorful and perfectly cooked. The Del-bar also offered multiple non-alcoholic options. I enjoyed a lavender and lemon mocktail. A few other tips (from this and past visits): - The espresso martini is a must after dinner (they have a mocktail version as well!)- Upgrade to a specialty salad, it's worth it - The Béarnaise sauce that comes on the salmon is phenomenal- Don't rush your dinner here. Enjoy the different bar areas, and a slow meal. - Try the lobster roll"
Wood fired homemade Italian bread, served with extra virgin olive oil, cherry tomato, basil and shaved Romano.
$8.00
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Feker's Family Recipe meat sauce of Italian sausage, home-ground chuck, antibiotic-free ground chicken, and fresh herbs - slow cooked in a red wine and tomato reduction.
$20.95
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spicy soppressata, mozzarella, mayo, spicy tomato vin, arugula, roasted peppers
$11.00
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Fontina fondue-filled risotto fritter and warm fall vegetable salad.
$12.00
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"Santino's was our very first date night 3 years ago, and every visit since then has been the same amazing food. Santino's is reliable and consisent in both service and food. The Gigante Meatball is favorite dish to order- it's a simple classic done extremely well! Any and all of the pizzas are amazing- as well as their sangria. Whether you are looking for a semi-upscale restaurant, or a date night to enjoy happy hour (4-6pm)- Santino's is the place to go! Price was $87 for two adults, a starter, two entrees, and 4 alcoholic drinks during happy hour."
"Great spot right outside downtown MKE off the Brady strip. We got the "everything but fish" pizza, a meatball sandwich, and italian beef sandwich, all which were amazing! The pizza crust was a perfect thin crust and great toppings. we got the largest size after our servers recommendation and that ended up being way too much food because of all the toppings, not a bad issue to have though! Definitely would recommend if you want something local and not too busy."
"The food was great. The fresh focaccia was awesome. I only gave them 4 stars as the desserts were not as good as I had hoped. I also thought some of the garlic was heavy. Yes I ordered garlic and love it others may want to order something else if this is not their favorite. I look forwad to going again and trying more!"
"This restaurant is such a gem in the area. Make your reservations well in advance so you can sit in the restaurant area. We were only able to reserve the bar area. It's quite busy and loud. I ordered the filet and scallops. They were both done perfectly. Service was attentive and friendly. The bar had a Peach Crown Old Fashioned that was great."
"Work took me to Grand Geneva Resort and Spa this week. Craving for steak, checked out Chophouse. Atmosphere was very romantic with a perfect lighting overseeing the Lake. My server was Danielle, she was awesome and make good recommendations. Started with Lobster Bisque, wished the serving was bigger, LOL. Wagyu was only 6oz but packed with flavor and instantly melts in your mouth, followed by Foie Gras, which was amazing and very fatty. Not your everyday meal but it was so good. I finished off with the chocolate blackberry cake. Overall, meal was excellent and worth a return trip."
"I don't think I've ever had a bad experience at Pizza Man. I've attended both group functions (work holiday parties, etc.) and gone with friends. I appreciate both the pizza options (they're all good!), as well as the non-pizza menu items. There is a balsamic cauliflower dish that is amazing! The servers are always friendly and patient. I've had at least two recent visits where I've lingered at the table way too long, catching up with friends, and the servers never rushed us out. Top notch!"
"A quick easy lunch spot with fresh ingredients and friendly staffs. There was seriously nothing bad I can say about my experience. You get a huge filling sandwich for the price, and definitely worth the visit!"
"A wonderful place to stop in and enjoy a Saturday evening dinner. Its low light and villa decor are charming. We started with the calamari and arancini. Great appetizers the calamari was good not chewy or overcooked. The sauce for the arancini was very flavorful. We got Alfredo with scallops. The scallops were so buttery and soft. The veal was okay, but the side of mash potatoes was better. Our server Alisa was very attentive and helpful checked on us regularly. Would visit again if we're in the area."
"The atmosphere is very relaxing and intimate. Our waiter was incredibly knowledgeable and made wonderful suggestions for our group. The food was absolutely incredible. From the appetizers all the way through to the deserts, I was blown away. I wouldn't have thought something as simple as the focaccia tossed in oil would be so delicious. This set the tone for the rest of the meal. Highly, highly recommend. This will become a new staple in the date night rotation."
Shannon E.
Oct 8, 2024
Omg... this place gives me ALL the feels! Ambiance A. Such a cool bistro vibe. Service. A++++. Sam is amazing. Across the board. Food. Such attention to detail. I can't wait to come back for dinner. I had to try the steak sandwich because it was such a glorious combination. #trufflemayo. The French Silk pie was beyond melt in your mouth. Sam suggested the perfect wine to accompany my sandwhich. a+
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Nicole C.
Feb 14, 2025
The Del-bar can't be beat. The food, service & atmosphere is lively but intimate. I always go for their filet steaks -quality meat cooked perfectly and so flavorful. My husband is all about the flavorful seafood choices. Never pass on a quality classic old-fashioned or signature cocktail to accompany your meal; you definitely won't regret it! Our servers are always very attentive, friendly & have a nice sense of humor. The building offers hints of a Frank Lloyd Wright inspired setting & is a little piece of early 1940s history of the Dells. It's a little pricier but well worth the experience. Del-bar is a great location for a romantic evening or to enjoy with a group of friends. Book a reservation & try it for yourself!
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Anna R.
Nov 30, 2024
We stopped in on thanksgiving eve and it was the perfect choice for dinner and some time for us before the holiday. The restaurant is cozy and has a classic feel. We didn't make a reservation so we sat at the bar. I recommend making a reservation if you plan on going. The menu is not large but offers a good range of Italian options. We ordered a bottle of Torre Zambra Montepulciano wine, the infamous "bocce ball", Canicattì pizza, Caesar salad, and tiramisu. Everything came out in good timing and was delicious! We loved the pizza and I enjoyed that it was a little different than traditional pizza. The Canicattì is house made garlic sauce, Italian sausage, mushrooms, and mozzarella. We will definitely be back another time to try more of the menu! I never think of coming in the summer, but with the location and the patio, I would love to spend some time here!
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Jamie S.
Jun 20, 2024
I visited Zaffiro's while in Milwaukee on business after seeing it on the list of Top 100 pizza places in the US. Does it deserve to be on the list? If it was solely based on flavor, the answer is "no", but it is a very unique pizza place. Zaffiro's is known for their thin crust pizza. I grew up on New Haven style pizza, which is very thin, but this pizza is thinner than that to put it in context. I ordered a pepperoni pizza and it was extremely tasty. The pizza had a generous amount of toppings, really good sauce to cheese ratio, and the crust was super crispy. It was cooked perfectly with the right amount of char and doneness. I personally have never encountered a pizza that thin and able to maintain it's integrity while eating it without some type of fold...that's pretty special.The staff working at the restaurant is phenomenal. Most of them have been there a long time and I love the rapport they have with each other. The regulars were really nice too. Good vibes all around. Great atmosphere! Definitely worth a visit!
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Denise M.
Nov 15, 2024
This is a place I frequent because it's that good! There's no parking lot, but street parking has never been an issue. No need to post the menu because it's up to date online. I especially like the 3 for $35 option. Many things from the menu are included. Unfortunately if it's not a special or listed as an option, you can't switch it out. I wanted the tomato soup in place of a starter and I couldn't get it. But I did order it extra and it was really good with the bread and garlic olive oil they bring to your table. This is a great place for a family dinner, a nice date, a girls evening out, whatever you want. The food is made fresh and comes out hot. The drinks are tasty - plenty of options or just get wine. I was there last night and it was the first time I ordered one of the specials (which can be added to the 3/$35 deal for $9). The dish was fettuccine with a white wine lemon caper sauce, chicken & shrimp. It was delish, but I feel like the fettuccine was too big and chunky for such a delicate sauce. It prob should have been angel hair. Also, the chicken was tiny pieces and not really present. I did order the tomato soup which I highly recommend and wish they'd add that to the special. The Caesar salad was super fresh, but lacked enough dressing to really taste the Caesar zip. And for dessert I had the chocolate hazelnut torte which was a small individual cake - it was a little over baked but still delicious. I took it home and heated and added vanilla ice cream. A week ago we went for a family dinner and I ordered straight off the menu - the eggplant, lasagna and pistachio gelato. Everything was perfect!!! Both visits we had the same waiter. The waitstaff and the hostess were both super attentive both times. That's one thing you don't need to worry about - you never have to wonder where the waiter is, they check in on you! Two thumbs up for that!! If you like Italian food, you must try this place!!
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Rebecca G.
Sep 25, 2023
I took my 19 year old son out for dinner for his birthday and he had requested steak so why not go to Palmers, it is always delicious! Made a reservation for 5:15, but had to choose the indoor dining room since the heated terrace was sadly not available. We arrived at 5:10 and were immediately seated. We got off to a bit of a slow start with our waitress coming to the table and drinks, but she made up for it. She was very friendly and the entire staff was attentive. I love restaurants that do not let your table sit full of empty plates! We ordered the tomahawk special - go big or go home! the meat was a little undercooked, we ordered medium rare and it was a bit on the rare side, but we did not mind. The sides were boring. You used to be able to get sides off the menu but now its standard issue baked potato, fries, etc. My other son ordered the ribs with a side of fries and he side it was good, not great. That's what he gets for ordering rib at a steakhouse! We also ordered the creme brulee which left me speechless. We will be back!
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Manny G.
Jul 16, 2023
Food was excellent. The drinks were perfect and the staff were very nice. Our waiter was efficient although there was just something a little off. He never really answered the questions almost like he was faking an oral exam in school. No worries the meal was delicious and the view was perfect.
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Megan C.
Jun 10, 2024
As a person who is very picky about pizza, I'm glad to say I have found a new favorite pizza place! The staff have been nothing but amazing, checking in and making sure we have everything we need.The appetizer options are great, having something for everyone, I recommend the eggplant fries, my son and anyone else I've had try them all love them. There are some new menu items, such as salmon with broccolini that are absolutely amazing. If you like pasta, my favorite is the fettuccine, but the others are just as good!I love the vibe in the restaurant as well, the wine bar is a nice size and the decor is cute. The women's bathrooms have stickers on the mirror that go in a circle saying "pizza made me do it" which is fun. I also love that they have big open windows in good weather.So all in all, 5/5 stars. Definitely recommend!
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"Service was beyond accommodating. Food was delicious. Beautiful restaurant with views of the water. I plan to go back the next time that I am in Milwaukee. Simon was our server and he went above and beyond for us. We were in a rush to catch a train, and he ensured that our food was served promptly. He was very attentive and kind. We also pushed back our reservations 3 times and the staff was very understanding. They worked with us to make it a great experience. The artichoke dip was the best I have ever had. I had the burger and it was packed with flavor and cooked to perfection. The restaurant itself is stunning. We sat inside but could still enjoy the views."
"Grabbed dinner with my bestie and enjoyed the meatloaf! So flavorful and the glazed carrots were delish. Service was good and the place was packed even on a week night when we went. Thankfully my friend made a reservation for us! She really enjoyed the chicken pasta as well! Follow me on Instagram at yelpershawn for more reviews!"
"We had a great time celebrating a birthday dinner the was very good & the service was awesome"
"Always very good. We drive here from Madison to meet our Milwaukee friends. Everybody seems to like it. The staff is very helpful, and the menu is usually quite good."
"Four of us enjoyed a corner setting in the many-windowed Avli overlooking the city in an interesting way. Great spot for a date or a casual meeting with friends. Ten at a table next to us chose it as the spot to celebrate a graduation. It was a Sunday brunch so the menu offerings may have been skimpier than those found in a full Greek menu, but the choices were well prepared. Nevertheless, prices were on the high side ($9 for a small bowl of Avgolemono soup, $17 for a Gyro wrap with fries, $18 for a chicken Souvlaki-- 2 skewers). If you're looking for a traditional Greek restaurant fix with more reasonable fare, there are a number of choices around town including Greek family restaurants. One negative is the acoustics, which could easily be fixed by a professional. The ceiling/wall arrangements make it difficult to hear across the table. Service, however, was excellent."
"Atmosphere = *****Location = *****Value = ****Variety = ***Service = ****Atmosphere and location, in the heart of Village of Wauwatosa. Great area to be able to walk with a variety of other places. Plenty of parking across the street from Ruby Tap but I hear the one parking lot is being converted to condos I think. Warm and cozy place. Bar and tap area with seating and a variety of table sizes. A somewhat separate section with a fireplace and couch to be more intimate.Variety, 32 tappers with a good mix of reds and whites and from low priced wines to higher priced wine as well as size of the pours (small to taste, to medium to try and then large to enjoy) and prices of each pour varies by price of the bottle. You can select 1.5-ounce tastes, 3-ounce half pours or 6-ounce full pours of wines from the machines, or 3-ounce, 6-ounce or 18-ounce carafes of wine from the tap. Those who find a wine they enjoy may also purchase a bottle to take with them. Description and background on each wine at each tapper. I've been to a few other "wine tap" wine bars with more tappers and varieties of wines (32 more tappers to be specific). Of course, this is a wine bar, with monthly wine memberships and education on wines to purchasing wines from all over. Two different memberships to check out. What I like about this wine club is the wines from all over versus a wine club membership from say, Cooper's Hawk which is their own "brand". The bar also has other drinks and a few other wines available. A small menu for appetizers and sharable dishes.Value, is subjective but for a wine lover who wants to try wines without purchasing a full glass, this is where you go. $3 on up for a 1.5 ounce can get pricey for some. The value here is not spending $15 on a glass to not like it. The wine tappers are cooled to proper temperature so you are truly tasting the wines as they should be which to me adds to the value.Service, overall good service when you walk up and get your card for the tapper to food service. Friendly staff and knowledgeable staff."
"We've eaten here for years. Our 2 favorites are flank steak and the warm nut crusted goat cheese salad. Great service and interesting menu. Highly recommend!"
"Mixed feelings about this one. Food was phenomenal! Service was friendly. But masks are optional in this establishment. Starting with food. We ordered the broccoli and cheese soup which was lighter than your traditional Midwest version. I enjoyed this modification because it didn't leave you full for your next items. We also got the root beer sliders which were so heckin' delicious. I want to go back and get two orders or the full meal they were so juicy and delicious. Would highly recommend the lamb lollipops. They're easily some of the best lamb I have had. Just the right amount of food. Lastly for desert we had to go with the only item available at the time, which were the truffles. And they were pretty tasty! Wouldn't recommend them for the price but no regrets ordering them. Service was good! I'm our server was nice, attentive and had good recommendations. Only downside to this place is that masks are entirely optional. We were the only two people wearing them. The server asked but she wasn't wearing them for any other table or while mixing drinks so kinda felt like a wash if she was breathing over our drinks anyway. All in all, I will definitely go back but not until the pandemic starts to falter."
"Great!!!! Everything about this place is exceptional. In the middle of nowhere but I'll be back. Friendly service. I'm living the keto lifestyle so the meat and cheese plate tickled my fancy more then the local competitors. Pick your own sandwich for the rest of the family. Thank you for the great experience. I will be back and will be spreading the news."
"Outstanding setting, great service and scrumptious food! Fantastic in every way - including the window view. The short rib pasta-OMG!Will definitely be back!"
"Response to Nina K. The Chalice doesn't serve nachols. Check yourself. You've just lost all of your credibility."
"What a great atmosphere and the food is fabulous will recommend definitely!! Grammys Sweet Honey Ham and Swiss Sandwich Savatas Corned Beef and Swiss Sandwich Bubbes Classic Reuben Sandwich Nanas Italian Sub Sandwich"
"We came here while waiting for a table at a restaurant across the street. The martinis were so good that we came back after dinner. We tried the dessert flight, Latin coffee, s'mores, pineapple upside down cake, and a dirty martini with jalapeño olives. You literally can't go wrong here!"
"I needed to find a meeting point between Appleton and MKE. Fond du Lac was the city and Urban Fuel was the location. What a great choice. Urban Fuel is off the beaten path a bit, in case you are thinking it is just off the Hwy. Located on the east side of town in a residential type area. One may think you are heading the wrong way, but rest assured you will find it nestled in a small business center. First thing you will be amazed with is the size of the place. The pics don't do it justice. There is plenty of space and you can have a quiet place or be in the action. They have a nice fireplace area to settle into as well. The staff is great and can make abut anything you want. My almond milk green tea latte was perfect and came in a nice clear glass mug. No frill, no waste and no little green stopper needed. The menu is perfect for the appetite we had. Breakfast sandwich with choice of egg, bread, cheese and breakfast meat. Everything came out hot and cooked perfectly. If you are looking for a clean spacious place to have a great cup of coffee or tea with an open intimate setting, Urban Fuel is the place to go in FdL."
"I loved my visit to CEF on Sunday, and I cannot wait to return. I was one of the first people there on Sunday, and while I enjoyed the sunshine several others came in and out. Small-village vibe with owners (husband and wife) who actually care to hear your story and remember your name. I started with a glass of Sauvignon Blanc, the cheese "glop" and the capilatini (sp?). They were very kind and helpful bringing dishes out to the patio where I was even though everyone else was inside. Then they topped it off my never forgetting I was out there and regularly checking up on me and bringing me fresh, cold water. The cheese dip was smooth and spreadable, a mix of five or six cheeses blended with some olive oil. Delish. The other dish was a mix of olives, capers, celery, crushed tomatoes, pine nuts and eggplant - one of the owners' grandmother's recipe! The cheese came with toast pieces and the cap. came with an assortment of crackers. Small dishes for the right price, and a nice accompaniment for the fresh white wine. I will definitely be a regular here, as they don't seem to compete with The Ruby Tap down the way. The two spots seem to have different vibes completely and a totally different set of target consumers - this is more of a grab a glass on the way home and get to know some neighbors kind of place, and just what I wanted to move in down the block."
"I love pizza! I was in town last week for a few days and had Zaffiro's suggested to me. I loved it so much I went back the next night. The crust is outstanding. If this pizza was available in Savannah, GA, I would eat it often. Thanks"
"Love this place! Great music and ambiance, love the owners.. great bar! New to the area and happy to have found a hang out spot!"