Buckatabon Tavern & Supper Club
"Buckatabon Tavern & Supper Club is quintessentially Wisconsin and still--so amazing.It's the perfect blend of regional cuisine, north woods inspired decor, and a comfortable coziness that puts this diner immediately at ease. I stopped by most recently for a date night. I ordered the meat raffle Manhattan because it's one of the better Manhattans to be had in the Milwaukee metro, in my humble Manhattan swilling opinion. It's just the right blend of vermouth and local bourbon--plus they don't over do it with bitters. And, hey... the meat stick garnish is an interesting (and tasty!) touch.For our starter, did we order the deviled eggs?We sure did. They have the best deviled eggs on the menu that vary and are never quite the same as the last time you ordered them and yet always equally delicious.For my main, I got the wild mushroom stroganoff. It was my first time ordering this dish and will by no means be my last. It was the perfect blend of savory mushrooms, a creamy sour cream based sauce, noodles, and a slight crispiness from a sprinkling of panko--it was a delight. We decided to take a couple of pieces of cake to take home to enjoy while watching an episode of the Great British Baking Show. Because, that show is just better if you have your own sweetness to enjoy while watching them bake theirs. And, thankfully, Buckatabon served us dessert that tasted every bit as good as anything on the show looked.Get to it!"
1847 At the Stamm House
"Lots of parking in the back area. Loved the vibes and the patio area was perfect for summer. I was kind of surprised the reviews aren't that great. We started off with the burrata. Light but tasty appetizer to start off with. My boyfriend got the burger that came with fries. Loved the fries! Super crunch, perfectly salted. Very large portions. I opted for the salmon. The brussel sprouts were plain by themselves but this dish with the bacon bits and salmon made it a perfect bite every time. I loved the lobster cream on the bottom.As far as service was, we liked our waiter. She was attentive. We thought it was a bit slow. It did get annoying at some point eating out on the patio because of the bugs. I would either recommend they put out some citronella or those bug zappers for people to enjoy the outdoor dining experience.Overall, I'd return!"
