Banushi's Bar and Grill

We went here for the first time on a Saturday night. This place has a large split dining area and two bar areas. A few tables were taken and more customers came as our evening went on. It wasn't too busy but seemed steady. I got the spinach dip chicken panini and sweet potato fries. Others got the BLT and rodeo burger. Everyone agreed the food was pretty good.

We came here to enjoy some family time together. We have had takeout and we're impressed, so we came here the next time to sit down. Food was hot and crispy, served with plenty of dipping sauces. We got a good helping of cheese curds for our appetizer and it even came before our bar drinks. Faculty is very open and scaled with a cozy, industrial vibe. There is plenty of outdoor seating and they have outdoor globes to sit in all year round.

I've looked up the Sunday hours and some online places say they're closed on Sunday. But they do open at 11, which was a great surprise. As I didn't want fast food again. We got there right at 11:30 and it was pretty slow. Fried pickles: I love these, they're iconic! Unlike most where they're just chips, these are spheres. And they're so good. Worth the $8.50 10/10 I've came back multiple times. Though they're heavy on the grease. If you don't eat greasy food much, maybe go easy on them. Sweet potato fries: 12/10, they're thin crispy and sweet. Love these over the normal. Especially with honey mustard. Grilled chicken and spinach panini:6/10 all the individual components of the sandwich were great. But the chicken was to big for the bread. It was off to eat and get a good bite. We do like this place, is it my favorite? Not always for food. It can feel a little reheated, especially the pasta. But we have never had a long uncomfortable wait, the service has always been good and it's been clean.

We ordered take out just an hour before close. The staff was VERY friendly, service was fast, and food was great. Definitely want to go back!

I've been really impressed with BBG's recently, especially with how they have handled the pandemic. My latest go-to has been the wings. They are so good! Highly recommend the naked traditional wings. They are always cooked perfectly. The menu has really been improved over the years. In a previous review of mine I mention how large the menu was. This is no more. Don't get me wrong, there is plenty of a selection now, however, it's been paired down to more thoughtful and appetizing options vs the overwhelming list from the past. Bar service has been pretty great lately too. Very friendly staff, quick and attentive, good cocktails as well. Definitely impressed with the overall improvements over the years. Check this place out!

It's been several years since our family has been to BBGs and decided to try it again as our usual go to was packed. Unfortunately it was not a great experience. It was a busy Friday night and we waited about 15 minutes for a table which was not bad. Once we ordered however the wait for food seemed unreasonably long. When food came out only half of our party was served and more than 10 minutes passed before the rest of our party was served their food. During that time there was no silverware or napkins at the table for those of us who had received food, and no waitstaff around to request these items. By the time the second half of our party was served the others were already completely done with their meal; overall it was an awkward and frustrating experience.

My family and I visited this restaurant for a nice birthday dinner with our grandparents. The first thing I noticed was the while it was wheelchair accessible, there was no automatic door. We were seated and the waiting staff was nice and receptive. The food came and I ordered the grilled chicken parm with gluten free noodles. The noodles and chicken were good, but the sauce was super watery almost like there was something frozen defrosted while cooking. The chicken was dry, but not unbearable. The chicken Caesar was average, salmon was good, wild rice was cold and had a weird taste, and the Reuben was mediocre as well. Additionally, it was quite pricey for the quality of food. However, the gluten free options were impressive and atmosphere was above average. Those two things along with great service would put my review at a 2.5 stars, but I can't put that so a 3 star it is.

The food was OK but the service was bad. There weren't busy and just didn't make any effort to check on us at all.

Asked about specials, was told it was happy hour for 10 more minutes. We discussed with 2 waitstaff the amount of beer in a pitcher versus separate glasses. Decided to get the pitcher, and a Corona. Appetizers were also half price for happy hour. When we got the bill, we couldn't figure out how the math added up. We were not informed when ordering that pitchers and Imports were not included in happy hour prices! And..... the Corona wasn't even on the bill. The revised bill cost even more than the original! Now we know why there weren't many diners in the building. They aren't customer friendly. And we won't be back..

We got sat at a table was never asked for drinks or appetizers. Was ignored for 10 mins, place was not busy claimed they couldn't find there other server. Placed our order waited 40 mins people that came after got there food, server forgot to put our order in waited another 20 mins. We were told 20 percent off for there mistake then manager said 10 percent after (he should have been on the floor helping) they were not very apologetic for there mess up. Never going there again