Four alarm Burger and a La Chouffe
quite a spread
Decor
Bar
the interior of the restaurant
Dovetail Vienna Lager
The bar
Main entrance
Inside
Beer time
Bar
Bar area.
The bar
interior
inside
drink
Outside
interior
Lemon drop martini
Tom & Jerry
interior
Lauren S.
Aug 6, 2024
Decided to come here after the last day of Lollapalooza and it was the best decision. My party of 8 got sat right away and our service was great!I ordered the spicy fried chicken with well done fries and it was delicious. It lacked spice so I added a ton of hot sauce but the sandwich was loaded with pickles so I was very happy! The portion was generous so I only ate half. Definitely worth the price!
Read MoreDon L.
Apr 30, 2024
The spicy chicken sandwich was awesome just the right amount of a spicy bite. Did add a little of both the house hot sauces. Habanero mustard was good along with the house cayenne sauce. I'm not a big coleslaw person but did enjoy it. Wait staff Jimmy talked me into a chunk of Key Lime looked and tastes delicious. I will say they have kind of like a German theme with all the steins. But it is just right to make you feel like your home even when you are traveling
Read MoreBrittni B.
Mar 23, 2024
Amazing piece of Chicago history! So cool to read about the history and see it in the walls too. The first time we went they were out of pot pies (we'd heard this is the reason this is a MUST in CHI) so each of us ordered something different. I got the lamb sandwich and fries. They were fine but the star of that dinner was the Mediterranean plate. All of the dips were so good but the spicy feta was AMAZING. On my last afternoon I went back and was lucky enough to score a pot pie. While I did end up adding a little bit of salt to it, this pot pie lived up to the hype! I definitely will go back next time I'm in Chicago for this pot pie and the Mediterranean plate.
Read MoreKaren N.
Aug 9, 2024
Thanks to Metallica, this place was crowded. Max and I chose this place as we were taking my college friend out to dinner. Val has lived in Chicago for 30 years and I was happy that this was a first for all of us. The Prime Rib dinner is the real McCoy. The cheese curds were a nice treat as I'm always on the hunt for the best. I would describe the inside as being lush and reminiscent of a mob hangout that was taken over by urban hipsters. The wait staff was super friendly and wasn't in a rush to push us out due to others waiting for a table. Thanks for leaving a lasting impression on a dinner that took decades to bring us together.
Read MoreGreg S.
Aug 10, 2024
A great American, Irish Pub in Chicago. From salads, to Cheese Curds, burgers, Corned Beef, Pastrami. They have a wide variety menu, something for everyone. I was feeling American, so I had to get a burger, it's my favorite meal. I love to try burgers everywhere I go. I got the BBQ burger, Applewood-Smoked Bacon, Cheddar Cheese, Onion Strings and our World-Famous BBQ Sauce. Not much to say, but it had everything I love on it, burger fiend was happy. A side of yummy, crunchy fries. I also got an app of Onion Rings, a great meal was had.
Read MoreMayuri A.
Jun 23, 2024
Omg why didn't I visit millers pub before? My friend recommended this place as we all were hungry after catching a show at the CIBC theatre. This place is huge and has lots of seating. The ambience is a bit dated and at the same time, very eclectic. Our server was very friendly. He helped us select our apps and mains. We ordered the Mediterranean spread, spanakopita, artichoke dip and fried pita and some pasta on the side. The food and service were really good. The spanakopita and the artichoke dip and chips were my favorites. Loved this pub and will surely swing by for late night eats.
Read MoreDebra V.
May 22, 2024
This old pub from 1935, being owned by the Gallio's family since 1950, is a must go to. It's old and wood warm. The bar probably hasn't changed since the beginning. Great service. Good food. The restaurant is large. The menu has a few Greek items. Drinks include a lot of Belgium beers and others, and specialty drinks. Hubs and I shared the ribs for two and a house salad. Ribs were plentiful and delicious with a plain sauce...not too sweet or spicy. Others had a good hamburger, and the pulled pork, ordered without the bun, was a lot of meat. French fries were crispy. We sat between the bar and the front doors, and people kept coming in. We did not have a reservation, and arrived around 5 p.m. and were seated right away. The place was busy. The waiter took a moment to take a group picture of us.
Read MoreVeronica B.
Jul 19, 2024
Can't comment on food but $22.00 for a weak (6oz if that) is outrageous! I won't be back for sure!!!
Read MoreCalvin N.
May 18, 2024
Packed house on a Saturday night during the restaurant show. Sat the bar and Tony was excellent. Had the corned beef on rye and it was spot on. The fries were a little cold but not a big deal as the large portion on the sandwich was very filling. Great pub feel, noisy for the revenging but was expected.
Read MorePatrick S.
Dec 30, 2023
Late night and need food after everything else is closing on Michigan Ave? Come here...Loved the bar...feels good, rich in history and a good mix of patrons. I had the shrimp and ribs combo with salad and onion rings. So much food. At midnight or 1am it tasted amazing. Great service. Just enough to make you feel attended to without being annoying. Not really pricey and I'd come back again.
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