Ridiculous
Pizza Checca
Baked RigaTony
Linguini in Clam Sauce
The restaurant exterior and entrance
Clams in a delicious garlic butter sauce!
Sangria Sampler
Menu - Cocktails
Pino Noir
Decorated for New Year's Eve Dec 2024
Gluten Free pizza: extra sauce with caramelized onion and mushrooms
Patio
Outside
Pasta-bilities bowl
interior
Pizza Checca (appetizer)
Lobster ravioli & Linguini with Clam Sauce
Grated cheese and pepper
Menu - Wine
Rigatoni's
Sonja W.
Feb 17, 2025
RigaTony's you have my whole heart! The Shrimp & Scallop Scampi was so delicious! Also, I ordered the Lobster Ravioli and it did not disappoint. The presentation was great as well. Service is very good and prompt.If you're in the mood for exceptional Italian cuisine served with a side of warm hospitality, I highly recommend RigaTony's a try.
Read MoreBilly B.
Feb 12, 2025
Sunday dinner lazys saved by the Rigatonys takeout.After a busy weekend the family dinner to go out the pick up window you can drive up to was perfect. Great price. Quality food. Super convenient.Go for the calamari and peppers, make sure you get your salad, and choose your favorite entree--you will be golden.
Read MoreBijana K.
Jan 26, 2025
Service was great - one of our party was a big talker and our server was super patient and attentive with them. I hope it didn't make their service to other tables suffer! I think we had a reservation because were seated immediately - do they take reservations? The restaurant is definitely popular and very busy. The portions are ample and the food is good.
Read MoreSylvia C.
Feb 22, 2025
I love love, love love, love their jambalaya, pasta, dish! It is the best thing since flushing toilets! Whenever I order it, I always have them add mushrooms and fresh garlic, and that just takes it over the top! If you come here, you've gotta try the jambalaya pasta! It will change your life!
Read MoreJoyce W.
Dec 8, 2024
Q: What's the name of the Greek philosopher who loves rice?A: Arisotto!:)I saw someone dragging a clam on a leash this morning. It must be hard to walk with a pulled mussel. ;DOkay, I'll stop.RigaTony's: Your Italian sweetheart since 1994. That's thirty years! Wow!With that said, this is still one of my favorite Italian spots. Their clams in white wine garlic sauce still has a power over me and it's a menu item I always order. Soak it up with the house ciabatta and it can be a meal on it's own.Recently, I've been checking their website to find their weekly special. I had an amazing surf 'n' turf risotto here once that I still think about. How can you go wrong with rice, broth, butter, cheese, and wine? I'm not a fan of making risotto so if it's on the menu, there's a high possibility that I'm ordering it. As for the shrimp and steak medallions on the dish, they were both cooked well. Both proteins might have been cooked a minute too long but the butter and wine sauce helped keep things moist.You really can't go wrong at RigaTony's. Buon appetito!
Read MoreAja H.
Dec 28, 2024
Stopped in for lunch with some co-workers. Haven't been in years but glad I came. The host sat us promptly and the inside was well kept. I ordered the customizable lunch pasta, caesar salad and a cream soda. The pasta sauce was rich and creamy with the meatball being cooked perfectly. I loved the caesar dressing and the salad was fresh. The cream soda did not disappoint and was very tasty. Everything was tasty with just the right portion. I'd definitely be back.
Read MoreLaz C.
Oct 17, 2024
3.5 StarsI was pleasantly surprised on my first two visits to RigaTony's! Mom and I are on a mission to try new spot in her new living area. I was expecting a mediocre meal as you would get at the big chain restaurant(OG). One our first visit we didn't take any photos of our food. Mom and I jumped into our dishes with no regards to my fellow Yelpers to provide photos for their use. The chatting was at a minimum while we ate, :-)! Mom had a bowl of Minestrone soup, salad , bread and I had the cheese ravioli with meat sauce. The meat sauce brought me back to my early teen years. As a latchkey kid, I started cooking early and a simple ground beef meat sauce was something in my early bag of tools. So having this meat sauce at RigaTony's was a time travel back to those days. On trip two Mom and I both have the Pasta-Bilities bowls. Just snapped one photo since we both had the same bowl. You will also see the delicious ciabatta bread they bring to the table. Sorry, we jump right into the salad before any ideas of photos hit my mind. This is a must try if you're on the fence! At their price point, you will not be down on yourself for trying RigaTony's!
Read MoreMike T.
Jan 12, 2025
Stopped here on a trip to PHX expecting a good Italian restaurant, but I'm from NJ and good would've been edible. Let me tell you, anyone coming here from NY or NJ will be surprised by the delicious quality they are serving far from the Italian Hubs on America. The pasta was delicious and the salad was exceptional. Also the server was funny and helped us get in and out. Walking in it was a bit slow so wasn't expecting much, now it's one of the most talked about Italian restaurants on my list of places outside NJ. Well done RigaTony's!
Read MoreLisa R.
Dec 31, 2024
Sophie is an excellent waitress. She gives good eye contact and smiles.She checked on me to make sure I had everything I needed.The ambience was fun because they decorated for New Year's Eve.I really enjoyed the salad.
Read MoreMarcia S.
Feb 4, 2025
One of my favorite restaurants, excellent food, good service, can't wait to go back. I especially like their baked rigatoni with meatballs. My husband is more adventurous and chooses something different each time.
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