Phở Tái and Gỏi Cuốn. Rare Steak Pho and Spring Roll = Delicious!!!
Spring Rolls - Goi Cuon!
Mike D.
Mar 2, 2025
This is Pho Mai's second location, so it offers all the things you love about their other location in a newer (and possibly closer to you) setting!We were greeted immediately upon entering and told to sit anywhere we liked. Super friendly staff was prompt to bring us water and take our order. We started with the combination pork and shrimp Spring Rolls, which were tasty. And we opted for the other dipping sauce (not the peanut sauce, since an ingredient in it is hoisin, which has gluten). The flavor of the sauce was just right, and not too salty!My entree was Com Tom Nuong, which was perfectly delicious... and gluten-free as always! I highly recommend this dish!Overall rating:*****FIVE STARS*****Gluten-free rating:****FOUR STARS****
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Paul S.
Feb 4, 2025
I ordered the Phở Tái (rare steak pho) and Gỏi Cuốn (shrimp and pork fresh spring roll). The pho broth was very flavorful and authentic. The steak was cut perfectly and was plentiful in the bowl. All the side vegetables were fresh and expertly presented. The shrimp in the spring roll was very fresh and they were quite tasty. The peanut sauce had a great flavor, though I typically prefer it to be a little thicker and richer (not a big deal... it was still great).The service was friendly and prompt and the place was very clean. I will definitely be adding this to my rotation of regularly visited establishments in the area.
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Alisha O.
Jan 20, 2025
I was in the area and in the mood for pho, so grabbed a pho tai here. If I'd known there weren't any pics, I'd have grabbed more!Cute clean spot with plenty of tables and the woman helping me was very nice. My order was packed well so nothing spilled. The pho broth is really good! You can taste the star anise but it's not overpowering, and it's not too oily. The meat was good, no gristly bits, though I did cut them all in half as they were a bit big! Still cut thin though.
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