Osaka Japanese Steakhouse

Celebrated my aunts birthday here and we all had a blast. We were a party of 11 so they gave us two grills and one whole section to use.We weren't able to be seated until our entire party was present. Once seated menus were dropped off and our drink orders were taken. On my tab, we ordered two soft drinks, a water, and the following food: Creamy Jalapeño - Jalapeño, spicy tuna, cream cheese deep fried and top with masago. Served with spicy mayo and sweet soy sauceOsaka Dinner For Two - Chicken, Shrimp, Filet Mignon, Salmon, soup, salad, and fried riceOcean Trio - Deep sea 8oz lobster tail, jumbo scallop, jumbo shrimp with garlic butter and fresh squeezed lemon juice, delicately grilled to perfectionThe show was great and our cook was very entertaining. The food came out perfectly seasoned and cooked well. Portions were great as we all had food leftover to take home. The servers were attentive and they kept our drinks refilled the entire time.

We came to celebrate two birthday's. They don't seat you unless your full party is present fyi. We all got teppanyaki and I think the $9 share plate charge is outrageous. It's almost like they give you less meat than a single order with the share plate. We got rice, veggies, soup and salad. The salad was super gross, with barely any dressing and what was there was so watered down it wasn't good. The lettuce was frozen. Service was great, from the cook to the waiter. The birthday song is funny and they bang a drum and bring a little cake out too. Overall don't think the price is worth the quality and quantity of food.

Food was amazing as always, had a very enjoyable evening. Very young, professional chef made food exactly as desired.Sushi was off the charts.

Met a new friend for dinner. The hibachi side was quite loud that evening so we sat at a regular table. The menu is extensive and offers many options. My sushi was delicious and a very large portion at a reasonable price. We shared an edamame appetizer. My friend enjoyed his variety of sushi, as well. Service was great. We had a reservation and were seated quickly. The waitress was very nice and checked on us regularly. It was a nice evening. Great spot for a special occasion.

As always, the food was on point. I got the chicken shrimp Teppanyaki no vegetables double rice. Always good food good crowd. Service was good as well. The chef made it a good experience and had fun with everybody. The ambience was normal several birthdays tonight, including mine so always had the birthday going on but good evening.

This is a fantastic teppanyaki place. We started with cocktails made by the friendly and talented bartender, Dylan. We tried the Poison Apple Martini with Apple whiskey and Apple schnapps, the Drunken Ghost (vanilla vodka and coconut rum) and a Gummy Bear shooter (can't recall what was in that one). . They were all yummy, but my favorite was the Poison Apple - which surprised me because I'm not a whiskey fan. The meat and rice from the grill were excellent. I essentially liked the garlic added to both (so, be warned, if you don't like garlic, let them know because they are very generous with the garlic). Yum! The show was entertaining. We had a great time!

I'm a sucker for sake to the face. If you are looking for the best priced meal; dinner for 2 is a total steal. 4 different meats and rice, veggies, and salad and soup for 2 at an amazing price. We always have leftovers. Big plus to have the happy birthday song stuck in my head for 45 days after my birthday.

Ugh, seated 40 min after our (late) reservation sucked! Thankfully the chef and food were mostly good - aside from under cooked scallops. We enjoy coming here a couple of times a year! It was my birthday dinner, and they didn't sing to me which was actually fine by me!!! My son was sad we didn't get dessert though lol

When we made reservation here, we didn't know this was a hotspot for birthday celebrations. Every table had one or two birthday celebrations going on, so they would beat the drums and sing about every 10 minutes. Service was excellent; very well run restaurant. The food was delicious too. Lots of garlic, butter and seasonings. They give you dipping sauces for the protein, but I didn't use any. The seafood like lobster, shrimp, mahi mahi and scallops were really fresh. Good portion sizes too. The filet mignon was very tender; cooked medium rare just like we asked for. It does get smoky in there with grill and fire, so I don't recommend wearing your Sunday best. We really enjoyed the food and the experience. Enjoy! Highly highly recommend.

I don't want to give any stars- it's a O! Went here for date night! Sat down and 5 minutes later we saw a mouse crawling around. Needless to say we left! Very disappointed!