Cornish Pasty
Cornish Pasty
The traditional pasty. Steak, potato, onion and rutabaga (swede) with a side of red wine gravy or ketchup.
Pork, potato, apple, onion and sage with a side of red wine gravy.
Lamb, potato, rutabaga, onion and fresh mint with a side of red wine gravy.
House pork and sage sausage, grilled onion, mashed potato, with a side of red wine gravy.
House pork and sage sausage, cheddar and Swiss. Choice of red wine gravy, HP or mustard cream sauce.
Hamburger, french fries, grilled onion, bacon, button mushroom and cheddar-Swiss blend. Choice of ranch, 1000 Island, ketchup or BBQ sauce.
Ground minted lamb or seasoned ground beef. Comes with peas and carrots, grilled onion, mashed potato and cheddar. Served with a side of red wine gravy.
Ground minted lamb or seasoned ground beef. Comes with peas and carrots, grilled onion, mashed potato and cheddar. Served with a side of red wine gravy.
Chicken, carrots, red potato, green beans, celery and onion in a rosemary and chicken gravy.
Spicy Cajun chicken breast, bacon, ham and Swiss. Served with a side of chipotle sauce.
Pepperoni, salami, capocollo, ham, fresh mozzarella, fresh basil, and roasted tomato with a side of marinara.
Housemade meatball, fresh basil, marinara and fresh mozzarella.
Mexican-spiced and simmered steak, potato, egg, hatch chili and cheddar with a side of sour cream and salsa.
Bacon, soft poached egg, potato, roasted tomato, mushroom, sausage, and baked beans. Served with a side of HP, ketchup or server suggestion.
House pulled mojo pork, ham, Swiss cheese, dill pickles and yellow mustard. Served with mustard cream sauce, spicy mustard or extra yellow mustard.
New Mexican style pork red chili stew, Mexican rice, hatch chili and cheddar with sides of sour cream and salsa.
Chicken breast, spinach, fresh mozzarella, feta, sun-dried tomato, Kalamata olive, artichoke and garlic. Served with a side of tahini or tzatziki.
Red curry. Marinated chicken breast, tikka masala sauce, green bell pepper and potato. Choice of minted-yogurt or tahini.
Lamb and potato in a spicy vindaloo sauce. Choice of minted yogurt or tahini sauce.
Marinated salmon, white wine and cream dill sauce, sauteed asparagus, garlic roasted tomato, spinach and red potato.
Sirloin in a peppercorn brandy cream sauce, sauteed portobello, leeks, zucchini and Stilton english bleu cheese.
Marinated chicken breast, portobello, artichoke, fresh mozzarella and pesto with a side of marinara.
House roasted beef, roasted red potato, candied carrots, sauteed Brussel sprouts, cheese sauce and rutabaga mash. Served with red wine gravy and horseradish cream.
House roasted turkey, sweet potato, grilled onion and housemade stuffing. Served with red wine gravy and cranberry sauce
Chicken, fresh mozzarella, balsamic marinated portobello, roasted red peppers, fresh basil and marinara.
Rosemary steak, roasted red potato, roasted red peppers, brie and rosemary with mustard cream sauce.
Rosemary chicken, roasted red potato, roasted red peppers, brie and rosemary with mustard cream sauce.
Spicy chicken, roasted corn, black bean, asiago cheese, hatch chili and pico de gallo with sides of sour cream and salsa.
Pastrami, corned beef, housemade sauerkraut and Swiss with a side of 1000 Island.
Beef simmered in a guinness gravy with red potato, mushrooms, carrot and celery. Layered with cheddar, sauteed leeks and cabbage. Served with sour cream and chive.
House roasted beef, red and green peppers, portobello, onions, cheddar Swiss blend. Served with a horseradish sour cream.
2 varieties of rotating vegan pasty selections. Please ask your server for todays creations.
Portobello, potatoes, rutabaga and onions. Served with a side of ketchup or HP sauce.
House mojo jackfruit, vegan ham, vegan cheese, dill pickles and yellow mustard. Served with spicy mustard or extra yellow mustard.
Portobello mushrooms, carrots, red potatoes, green beans, celery and onion in a vegan rosemary gravy.
House made steak style seitan simmered in a vegan guinness gravy, with red potato, mushrooms, carrot and celery. Layered with vegan cheese, sauteed leeks and cabbage. Served with a side of chive tahini.
Balsamic marinated portobello mushrooms, fresh mozzarella, roasted red peppers, spinach and fresh basil with a side of marinara.
Potatoes, rutabaga, english cheddar and onions with a side of marinara, ketchup or HP.
Pan fried eggplant, zucchini, broccoli, fresh mozzarella, spinach, fresh basil, Parmesan and marinara.
Spinach, fresh mozzarella, feta, sun-dried tomatoes, Kalamata olives, artichokes and garlic with choice of tzatziki or tahini.
Quorn brand vegetarian chicken, artichokes, portobello, fresh mozzarella, and pesto. Served with a side of marinara.
Spicy Quorn brand vegetarian chicken, roasted corn, black beans, asiago cheese, hatch chilies and pico de gallo. Served with sides of salsa and sour cream.
Quorn brand vegetarian chicken, roasted red potatoes, brie, roasted red peppers and fresh rosemary with a side of mustard cream sauce.
Quorn brand vegetarian ground beef, peas, carrots, grilled onions, mashed potatoes and cheddar with a side of HP sauce.
Red curry. Marinated Quorn brand vegetarian chicken, tikka masala sauce, green bell peppers and curried potatoes with choice of mint-yogurt or tahini.
Mexican spiced Quorn brand vegetarian ground beef, egg, potato, hatch chili and cheddar with sides of sour cream and salsa.
Housemade meatballs wrapped in bacon with sauteed onions in a white wine mustard gravy.
Hard boiled egg wrapped in house pork with sage sausage and breadcrumb with choice of honey mustard, HP or brown mustard sauce.
Housemade chicken liver pate with housemade toasted bread, butter and red onion marmalade.
Chicken tandoori marinade, oven baked. Served with lemon mint yogurt dip. Gluten friendly.
Houses of Parliament sauce, with honey and spice, oven baked. Served with Stilton blue cheese dip.
With pastry chips, celery and carrots. Vegetarian.
2 mini spinach and feta spanakopita pasties served with a side of tzatziki. Vegetarian.
English cheeses, housemade bread, pickled onions, Branston chutney, hard boiled egg, apple, grapes, celery, carrots, and salad garnish. With cold cut house roasted beef and ham.
English cheeses, housemade bread, pickled onions, Branston chutney, hard boiled egg, apple, grapes, celery, carrots and salad garnish. Served with cold cut house roasted beef and ham.
Vegetarian.
Vegetarian.
Vegetarian.
Vegan.
Vegetarian.
Vegan and gluten friendly.
Gluten friendly.
Gluten friendly.
Hand cut British style chips, cooked in the oven with cracked pepper and sea salt. Add garlic and or jalapeno if you like. Add cheddar cheese and or bacon for an additional charge. Gluten friendly and vegan.
Stewed navy beans in housemade tomato sauce. Add jalapeno and or cheddar cheese for an additional charge to your liking. Gluten friendly and vegan.
Stewed navy beans in housemade tomato sauce. Add jalapeno and or cheddar cheese for an additional charge to your liking. Gluten friendly and vegan.
Gluten friendly and vegan.
Cornish style. Gluten friendly.
Vegetarian.
Gluten friendly and vegan.
Gluten friendly and vegan.
Gluten friendly and vegan.
Chicken, veggie or vegan chicken, roasted turkey or beef or mojo jackfruit, pork. Sage sausage and salmon for an additional charge. Gluten friendly.
Mixed greens, red onion, cucumber and cherry tomatoes with choice of white balsamic (vegan) , lemon pesto (vegetarian) or roasted red pepper (vegan) dressing. Gluten friendly and vegan.
Mixed greens, feta, kalamata olive, red onion, cherry tomatoes and cucumber with choice of white balsamic (vegan) , lemon pesto (vegetarian) or roasted red pepper (Vegan) dressing. Gluten friendly and vegan.
Chicken breast marinated and baked in Indian spices. Served over mixed greens tossed in mint-yogurt dressing with cherry tomatoes, cucumber, walnuts, red grapes and red onion. Gluten friendly and vegetarian.
Bow tie pasta, feta and Parmesan, sun dried tomato, artichoke, Kalamata olive, roasted red pepper, and red onion, served over fresh spinach with choice of white balsamic (vegan) , lemon pesto (vegetarian) or roasted red pepper (vegan) dressing. Vegetarian.
House pork and sage sausage, mixed greens, roasted red pepper, cherry tomato, feta, mushroom and red onion tossed in mustard cream dressing. Gluten friendly.
House roasted turkey, spinach, bacon, fresh jalapeno, hard boiled egg, strawberry, walnuts and feta tossed in white balsamic dressing. Gluten friendly.
Roasted beets, diced fresh mozzarella, fresh mint, spinach and pine nuts tossed in white balsamic dressing. Vegan.
Mixed greens, bacon, house roasted turkey, diced scotch egg, cherry tomato, cucumber, cheddar and red onion tossed in blue cheese, ranch or mustard cream dressing.
Apples, cinnamon and caramel baked inside pastry. Served with choice of ice cream and fresh whipped cream on the side.
Graham cracker crust, layered with housemade caramel, fresh whipped cream and topped with sliced bananas.
Peanut butter, bananas and raspberry jelly baked inside of pastry. Served with choice of whipped cream or ice cream and raspberry coulis.
Housemade crisp meringue shells, topped with freshly whipped cream, strawberries, kiwi fruit and grapes. Finished with a raspberry coulis. Gluten friendly.
Toffee drenched sponge cake with dates, served hot with creme anglaise or ice cream.
Housemade bread baked in rich chocolate brandy sauce. Served crispy on the outside, warm and moist on the inside with choice of creme anglaise or ice cream.
Ask your server for selections.
Pot.
Chocolate Bread and Butter Pudding
Chicken pot pie pasty...the best!
Guinness
Boddington's Ale
Menu - Feb 2025
Veggie Mexican Pasty
drink
a view of the bar and dining area
Chicken vindaloo pasty with tahini
Burnt on the bottom Green chili burger pasty. The inside was tasty but couldn't eat the bottom
Full bar
The Pilgrim
Bangers and Mash pasty
interior
a living room and dining area
Veggie Cottage Pie
ramen and noodles, interior
Chicken pot pie pasty
food
Apple Caramel Pasty
Beautiful chandeliers!
Natalie C.
Jan 28, 2025
If you haven't been to Cornish Pasty yet, this is your sign to go!! I've been a couple times and now that I live in CA, I recently had the chance to visit again.Service is attentive, friendly and helpful with getting drinks going, filling waters, checking up on you, taking orders and answering any questions.Plenty of tables inside and a nice outdoor dining as well. For food, I ordered one of my favorites, the chicken pot pie pasty and it comes with a gravy sauce on the side 10/10.Don't skip dessert!! The sticky toffee pudding is quite literally one of the best desserts I've had. You won't be disappointed! Great place to yap with friends, have a date night, play pool, happy hour, and enjoy great food!
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Kenny V.
Jan 5, 2025
I owe Cornish Pasty an apology. When I first tried them at their DT Phoenix location, I left not entirely impressed. Maybe it was the hype leading up to it, maybe it was just a busy night for the staff.This time around, we got our order to-go. The Chicken pot pie and The Oggie I ordered were soo good. Next time I return to the valley, I'm definitely stopping by a Cornish Pasty!
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Deedee W.
Dec 10, 2024
I love Cornish Pasty and have eaten at a number of their locations- so how did I not know about this location! We were visiting friends in the neighborhood and they suggested going to CP. I will never pass up a visit to Cornish Pasty and this one did not disappoint either!Go to Cornish Pasty- check out all their locations because they are all great!
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Nathan S.
Feb 15, 2025
Absolutely delicious. I was in the area for a work trip and decided to try Cornish Pasty for the first time. The pasty was superb and flavorful. The dish was filling and service was great. Savory comfort food on point!
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Jennifer H.
Dec 8, 2024
Cornish Pasty is one of the few places open late. It's reliable and offers the best comfort food when it's been a long day. We've always had great service here too! They make it so easy to split a check too if needed with a group of 6!My favorite pasty here is The Pilgrim pasty. It's Thanksgiving in a pasty! Turkey, sweet potato, and stuffing are all baked with in pasty and served with cranberry sauce and gravy. I know it was just Thanksgiving but since it's my favorite, I ordered it again anyway!
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Charlotte B.
Dec 7, 2024
We've been here a few times with friends and family and love it every time! The ambiance inside is unique and I enjoy the dim lighting and darker interior. The service was ok. They just took our order. The pasties are always good and there hasn't been a bad one. All of the sauces that come with the pasties and appetizers are very good. The scotch eggs in the past have been good, but a bit bland. We ordered the meatballs wrapped in bacon this time and everyone enjoyed them. They were flavorful and not dry. I would definitely recommend checking this place out!
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Gretel Y.
Aug 1, 2024
Came here for lunch and was seated right away. Not sure how to describe the space and vibe. Maybe moody and gothic. Either way, it's really cool.Our server was quick, pleasant, and helpful. I was torn between two pasties and she recommended the balsamic portobello, $16.50. It came with balsamic marinated portobello mushrooms, mozzarella, roasted red peppers, spinach, basil, and a side of marinara. The pasty was packed, as you can see in my photos. It was delicious and filling and the marinara complimented it!The portions were generous and the prices reasonable. The menu offers a wide variety of pasty options, including lots of vegan and vegetarian options. I definitely want to return and try another flavor!
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Jamie P.
Oct 28, 2024
Relevant beer selection, great apps, groovy vibe. 1 pool table in the back, leather couches and plenty of seating, both indoors and out. Feels like a cool pub in another country. Sat at the bar midday on a Friday and originally had to wait for service, but once the bartender was the bartender was there full time, it was excellent. Recommend for a cool laidback vibe, good food and service.
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Diele K.
Mar 12, 2024
My parents and I have been fans of Cornish Pasty, since the Tempe location and we were thrilled when the Mesa location opened as it is a little closer to us. It's been amazing to see it start as a small location and see it expand through the years as well. So spacious now! The quality of food has always been consistent, and have always loved both dining in and taking out. One year we had pasties for thanksgiving and it was delightful! I'm notorious for sticking to the Veggie Cottage Pie as I always loved that it is served with HP Sauce. Can't go wrong with brown sauce! This most recent visit, I tried the Veggie Mexican and throughly enjoyed it. I love that this establishment has so many vegetarian and vegan options. It is what keeps me returning all these years. Plus they have amazing service and great puddings for dessert. Love that they have many staples of items I miss from England! Where else can you find mushy peas, eton mess, HP sauce, PG Tips, etc.
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Zachariah C.
Dec 17, 2024
Great food great service Great Ambience. Would def come back again!! Thanks you for the experience!
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Rated: 3.8 (221 reviews) · $$
Cocktail Bars, New American, Breakfast & Brunch
